I migliori ristoranti di cucina altre cucine in Napoli

28/03/2026: Excellent variety of mini pastries and cakes of all sizes

10/03/2026: This pastry shop is located in a very pleasant, tastefully decorated setting, with large windows and both indoor and outdoor parking. It also has outdoor seating for enjoying pastries, coffee, ice cream, and hot and cold drinks on nice days. Their small pastries are delicious. Their extended hours on Sundays are also convenient.

18/03/2026: I returned after many years and found the same welcome, exquisite croissants, and everything excellent. Thanks again to Caffe Salvo.

11/02/2026: The smell of their croissants in the morning can be felt throughout the Vomero area. They are wonderful, their kindness and courtesy are top notch.

11/04/2026: Classic Neapolitan bar with brioche filled to the brioche's perfect size. Quiet area, a bit pricey...

15/02/2026: Generous dishes, friendly staff. A perfect stop before visiting Castel Sant'Elmo.

26/04/2026: The most particular, it is supplied 24 hours a day, not trivial👍🏻💪🏻

04/01/2026: There's never any place to park

10/05/2026: This is our third time for lunch, and the third time it's been an excellent experience (aside from a few appetizers, always impeccable). Excellent food, truly excellent fried foods, excellent meat (good selection, of course, the outcome depends on what you order; each meat has its own flavor and isn't always predictable, but this is a valid assessment for every restaurant). The service is absolutely excellent: always ready to accommodate every request and always with a smile, and I'd say that when you have children at the table, it can sometimes be tough for restaurateurs. Ultimately, a great place for all ages. Honestly, I really don't understand the bad reviews. Congratulations to Antony and good luck with the upcoming opening of the adjacent steakhouse.

07/05/2026: I've been frequenting the Antony bar/pub, located at the entrance to the Pineta ai Colli Aminei, for many years, and it's always a pleasant experience. It's the ideal place to spend time with friends, whether for a quick lunch, an aperitif, or an informal dinner in a welcoming and relaxed atmosphere. The last time I was there, I was with some friends and we particularly enjoyed the aperitivo, which was truly generous and well-curated, with cured meats, cheeses, and various appetizers. We also ordered a plate of bruschetta and were surprised by the generous portions, especially considering the very fair prices. The place also offers other tasty options, such as saltimbocca and generously filled sandwiches, perfect for any occasion. A simple yet welcoming place, it continues to be a local favorite.

08/11/2025: Precooked,,,, and I've said it all! Uncooked ingredients... Cheese not even melted... I buy it frozen, it's quicker and I spend a lot less, really awful.

28/10/2025: Excellent service. Fair prices. Good food. Convenient parking available.

08/12/2025: Last Saturday, we had pizza dinner for 12, with a €20 menu and unlimited drinks, including one GLUTEN-FREE option. We'd already celebrated there several times, and we've always had a great time, so we chose it again for that evening. The menu, which included a fried appetizer, a choice of pizzas, and unlimited drinks, was excellent, plentiful, and of good quality. Unfortunately, there was a glitch. When the appetizers arrived, the gluten-free option was also delivered correctly. However, when it came to the pizzas, due to a communication error, a GLUTEN-FREE pizza was delivered to the person with celiac disease, who started eating it. We didn't make a fuss because we understood the mistake, and yet, when the maître d' was delivering the correct gluten-free pizza, he approached us with such arrogance and presumption, accusing the celiac customer of not paying enough attention to his pizza, as if it were his fault and he should have realized it was the wrong pizza. This unpleasant misunderstanding would have been resolved amicably if only the maître d' hadn't behaved so rudely, addressing us so rudely. Mistakes are human, especially during busy times, but we need to be very careful about food intolerances and have better communication among staff when dealing with unusual situations like this, especially when they're reported at the time of booking. We were disappointed by this behavior and reported the incident to the manager, who, however, acted as if nothing had happened, making the matter seem unimportant. It's a shame, however, that customer health is not something to be trifled with.

07/12/2025: Excellent Pizza and Fried Food. Compliments. I will gladly return. Being in the sector, I can only say: keep it up.

31/12/2025: Cosy place. Best for winter nights sittings. Friendly staff. Family like environment.

30/11/2025: It must fail. Rude and disrespectful behavior toward the customer (he should fix the flush in that toilet you have instead of unfairly accusing a customer, also embarrassing them in front of others). Undrinkable coffee. Bar aesthetically unattractive.

25/04/2026: We were there on 04/25/26. Prices are too high for a macchiatone 4.00, for a barley coffee 4.50 it seems exaggerated to me.

25/04/2026: Shame on you Prices from St. Mark's Square But please Times are changing for you too

07/10/2025: I found it awful in every way. I prefer not to delve into the descriptions.

25/04/2025: Excellent cafe, the only one to be open in the area in the late hours

12/04/2026: Absolutely not recommended. A soulless place where both the pub and the five-a-side football area are a complete disgrace compared to the old management. Rude staff, a less-than-exceptional menu, and a truly culinary disaster. The only redeeming feature is the pizza, but dealing with such unfriendly staff makes even that unpalatable. The pitch is falling apart, with broken and crooked goals. With dangerous protruding posts (and I want to point out that there are soccer schools that have chosen this disgrace), almost nonexistent grass, and potholes upon potholes that make the pitch a torture for masochists who want to hurt themselves. Cleanliness is not exceptional in either case. The changing rooms are horrendous, with hot water that, if all goes well, works, but if all goes badly, you'd be forced to go home without even having a chance to wash up. Advice? Stay away. A true waste of a piece of land that has made so many kids and adults happy.

17/03/2026: Delicious pizzas! Excellent service!

16/11/2025: Beyond the route to get to the place, which we found thanks to the navigator, otherwise we would have had to leave... not easy to access, narrow for those arriving by car... oh well, first obstacle overcome! We manage to reach the tavern and here everything is fine, a nice little place, modest but welcoming with a nice fireplace (occupied there in front by a single table) which practically took away the joy of a faint warmth when dining in such a humid place, in practice they were the only ones warm, obviously being in buried stone at a certain point the customers begin to get cold, for an appetizer with 2 bruschetta requested in a certain way and arrived in another, aside from the inconvenience, from 8.45pm to 10pm only a mignon crocche and a very thin slice of bread, mignon, with mignon cherry tomatoes.. for all of this more than an hour.. meanwhile the wine was running low.. without bread at the table, without a good reason to justify all that time given that we were 12 people at the tables! Despite this... we wait with the knowledge that the evening will go like this... (badly) at around 11:00 pm the first courses arrive... bucatini with (rabbit sauce) or in our opinion, with the oily smell of rabbit. Because there wasn't even the smell of rabbit there, pasta too undercooked for us, but this is subjective, insipid and flavorless. Let's move on to the other first course... scialiatielli with pumpkin, sausage and speck. The waiter didn't specify that the pumpkin was from Mantua, but anyway: the pasta was stuck together, just glue, not bound by a creamy sauce... but dry and flavourless... except for the mini sausage inside... that was tasty, but not good, the dish was disappointing, here too only the smell of the pumpkin... Let's move on to the second course: half and I repeat half a mini rabbit (booked by phone in the afternoon). Meanwhile, it's 11:45 pm... we try these 4 bones... among other things, the liver is missing, and we decide to stay there... because it didn't even have a name from Ischia and I specify that my wife, not eating it, something really wasn't right. The side dishes ordered arrive: courgettes, aubergines, pumpkin and a sautéed mushroom sauce (15 euros!)... but they aren't the ones we asked for... since we get some hard fennel that we didn't like... we ask the Waiter, and he, in a daze, tells us that he had specified that there were no zucchini and eggplant because they were not in season, (which was not true) and immediately denied by my wife since it was her request accepted... moral? We stay (most of the things). We ask for the bill! And it arrives after another 10 minutes, at our leisure... because everything there is slow. It is brought in a chest with a little note inside 😱 what could it say? Verbatim: Since you didn't like anything, we'll offer you dinner (but please don't come back!!). From there, we ask to speak to the owner, the chef, whoever... it's not normal to attack customers like this... just because the food and service were mediocre, if not poor. If you're not humble enough to accept criticism from people like you who do this job, then it means it's not for you... as evidenced by your lack of passion for doing things. We almost got kicked, with one of the employees intimidatingly asking us to leave... and despite all this, they didn't want the money... yet they accepted the €100 without even having eaten dinner! We went hoping for a pleasant experience, enticed by the super-positive reviews and photos on TripAdvisor... which in our opinion are untrue. We invite you to go so that everyone can have their own experience and draw their own conclusions, which in our opinion are unfavorable. Many greetings and a never again to CHEF SARA

26/10/2025: enchanting place, delicious food, impeccable service, a kindness that is unique and more than rare

11/05/2026: Great experience at Jam cafe! Definitely recommend. We had delicious coffee and breakfast here, and the lady was very friendly.

17/04/2026: Love this place and stuff was so nice Thank you very much guys

10/09/2025: Great polite staff great products