I migliori ristoranti di cucina altre cucine in Napoli

17/03/2026: Delicious pizzas! Excellent service!

14/02/2026: All in all not bad, well-off, not bad, a little cold in the rooms, it could use some renovation, I recommend it in the summer in the pab area, a little old in the cold room.

31/12/2025: Cosy place. Best for winter nights sittings. Friendly staff. Family like environment.

30/11/2025: It must fail. Rude and disrespectful behavior toward the customer (he should fix the flush in that toilet you have instead of unfairly accusing a customer, also embarrassing them in front of others). Undrinkable coffee. Bar aesthetically unattractive.

20/02/2026: Avoid if you can or if you don’t have a choice. Most Rude owner I ever encountered as you can’t have a conversation. My partner didn’t like his drink was watery and asked to change it politely. The Waitress kindly tried to take it back to bar and sadly she came back to the table with the drink saying owner was coming to understand what was wrong with the drink. Without saying hello he asked myself what was wrong with the drink and to tell him how to do it cause the drink was fine in his opinion. Politely tried to tell him wasn’t of my liking but he continued with a sassy attitude asking to tell him how I supposed to do it that my partner had to jump and rescue me as he was raising his voice. Didn’t finish neither of drinks, we just stood up payed and left saying goodbye which was at least answered.

15/01/2026: We arrived in Sorrento from Naples by ferry and, as our hotel was far from the center (where the restaurants are concentrated) and it was already late, we opted to have lunch at this place. Despite the reviews on Google, we decided to give it a chance. In my opinion, as a Google Guide user, I don't consider the restaurant excellent or unmissable, but there's no reason for harsh criticism either. The place was quite busy, and yet the waiter was attentive in finding a table for us. We ordered a caprese salad and gnocchi: both were good and reasonably priced. As for the service, even with the place full, the waiting time for the dishes was adequate. The area doesn't offer many restaurant options, and therefore I consider the experience to have been fair. You can eat here comfortably, as long as you don't have high expectations.

13/03/2026: Smiling and very knowledgeable staff, excellent coffee, even better price. Very good!

03/03/2026: Excellent coffee, terrific pastry shop

18/03/2026: I returned after many years and found the same welcome, exquisite croissants, and everything excellent. Thanks again to Caffe Salvo.

11/02/2026: The smell of their croissants in the morning can be felt throughout the Vomero area. They are wonderful, their kindness and courtesy are top notch.

24/11/2025: Very welcoming bar, excellent coffee, not to mention their delicacies, and very kind and helpful staff. Highly recommended.

03/09/2025: It was my favorite bar in Pomigliano for the quality-price ratio of its products. I returned a few weeks ago after a long absence and it was a disaster: slow service and a nonexistent menu, and then I paid €9.40 for two ginseng "long" pastries and two croissants (very heavy, not as flaky and good as they used to be). Are you kidding me?

16/11/2025: Beyond the route to get to the place, which we found thanks to the navigator, otherwise we would have had to leave... not easy to access, narrow for those arriving by car... oh well, first obstacle overcome! We manage to reach the tavern and here everything is fine, a nice little place, modest but welcoming with a nice fireplace (occupied there in front by a single table) which practically took away the joy of a faint warmth when dining in such a humid place, in practice they were the only ones warm, obviously being in buried stone at a certain point the customers begin to get cold, for an appetizer with 2 bruschetta requested in a certain way and arrived in another, aside from the inconvenience, from 8.45pm to 10pm only a mignon crocche and a very thin slice of bread, mignon, with mignon cherry tomatoes.. for all of this more than an hour.. meanwhile the wine was running low.. without bread at the table, without a good reason to justify all that time given that we were 12 people at the tables! Despite this... we wait with the knowledge that the evening will go like this... (badly) at around 11:00 pm the first courses arrive... bucatini with (rabbit sauce) or in our opinion, with the oily smell of rabbit. Because there wasn't even the smell of rabbit there, pasta too undercooked for us, but this is subjective, insipid and flavorless. Let's move on to the other first course... scialiatielli with pumpkin, sausage and speck. The waiter didn't specify that the pumpkin was from Mantua, but anyway: the pasta was stuck together, just glue, not bound by a creamy sauce... but dry and flavourless... except for the mini sausage inside... that was tasty, but not good, the dish was disappointing, here too only the smell of the pumpkin... Let's move on to the second course: half and I repeat half a mini rabbit (booked by phone in the afternoon). Meanwhile, it's 11:45 pm... we try these 4 bones... among other things, the liver is missing, and we decide to stay there... because it didn't even have a name from Ischia and I specify that my wife, not eating it, something really wasn't right. The side dishes ordered arrive: courgettes, aubergines, pumpkin and a sautéed mushroom sauce (15 euros!)... but they aren't the ones we asked for... since we get some hard fennel that we didn't like... we ask the Waiter, and he, in a daze, tells us that he had specified that there were no zucchini and eggplant because they were not in season, (which was not true) and immediately denied by my wife since it was her request accepted... moral? We stay (most of the things). We ask for the bill! And it arrives after another 10 minutes, at our leisure... because everything there is slow. It is brought in a chest with a little note inside 😱 what could it say? Verbatim: Since you didn't like anything, we'll offer you dinner (but please don't come back!!). From there, we ask to speak to the owner, the chef, whoever... it's not normal to attack customers like this... just because the food and service were mediocre, if not poor. If you're not humble enough to accept criticism from people like you who do this job, then it means it's not for you... as evidenced by your lack of passion for doing things. We almost got kicked, with one of the employees intimidatingly asking us to leave... and despite all this, they didn't want the money... yet they accepted the €100 without even having eaten dinner! We went hoping for a pleasant experience, enticed by the super-positive reviews and photos on TripAdvisor... which in our opinion are untrue. We invite you to go so that everyone can have their own experience and draw their own conclusions, which in our opinion are unfavorable. Many greetings and a never again to CHEF SARA

26/10/2025: enchanting place, delicious food, impeccable service, a kindness that is unique and more than rare

03/09/2025: Quality pastry shop with an adjoining café. Professional and friendly staff. The lemon cream croissant is the best!

17/09/2025: A few steps from the "Arenella" cove, this small hotel features a charming sea-view terrace. Breakfast is classic, with a few small treats (the homemade yogurt is truly excellent). We didn't have dinner there, but there's a restaurant. Economy room was below expectations, a bit too small and poorly furnished, and the double bed was small. Attentive and friendly staff.

12/09/2025: Excellent hotel with parking and free shuttle to and from the port. Excellent breakfast. Stunning panoramic terrace.

14/02/2026: This cafe is average in the area, the coffee was very delicious, the cannoli was a little too sweet for me, I've had much better ones and the service was basically good, overall I had nothing to complain about. I didn't like the atmosphere and the bathroom wasn't the cleanest, but the coffee we went in for was delicious.

28/12/2025: There's nothing better than great coffee and good company. Last night at Gran Caffè San Marco, we were greeted by the kindness of Mimmo, who served us with great care. His coffee is expertly prepared and truly delicious. Between chat and smiles, he made sure we had a truly pleasant time. We will definitely be back.

30/12/2025: The food is plentiful and good. However, the prices are quite expensive.

06/11/2025: Absolutely not recommended. A very simple €5 ESTHATE 😂😂. They think they're in Posillipo but they're in Pinet. 😂

15/03/2026: I don't like leaving negative reviews, but when it's necessary, it's necessary! I hadn't been to this pizzeria in years because I'd noticed in the past that when we came in a group, there was always something added by mistake to the bill... Well, after all these years, the tradition is still there. Sure, mistakes can happen, but are they always to the detriment of the customer? Pizza not cooked well.

08/03/2026: I found a bug in the plate, whole with legs and wings

24/12/2025: During the famous Vomero brunch on December 24th, two standard glasses of prosecco cost €16, without a receipt. An armed robbery, but for us Vomero residents, we've reached our limit; many of us certainly won't be returning.

11/11/2025: Warm and welcoming atmosphere. Excellent service and food.