I migliori ristoranti di cucina altre cucine d'europa in Verona

10/10/2025: This is our second time staying at La Vittoria. The location is simply fantastic, the rooms and service are excellent. There was always a friendly word for guests, and after the second day, the morning cappuccino arrived without further ado. The walk to the old town and the town center is extremely short; we thoroughly enjoyed the charm of Garda. We would gladly return anytime.

10/08/2025: It was chosen for a week and to celebrate an important birthday in a very particular moment

01/10/2025: Great food, friendly service and dog-friendly

17/09/2025: Ich denke, das beste Restaurant nahe Bardolino.

23/09/2025: We stopped in on our way. The place is classic, with the decor of a high-end restaurant. Excellent service, expert and attentive. Good menu. We weren't entirely satisfied with the execution. The tartare was good, the bigoli cacio e pepe, I think, had cream in it, and the cutlet was very thick and the breading was falling off. Decent.

29/06/2025: The restaurant menu is not very varied.

17/10/2025: We had bad experience with this place. The waiter was annoying and inappropriately invited passersby in. The worst thing was paying, when we gave the waiter a tip even after this experience, he still entered the wrong amount into the terminal and purposefully robbed us of 4 euros. This experience has never happened to me and I strongly do not recommend the restaurant, even it was at good location…

12/10/2025: Great spot right on the lake with friendly service. Portions could be larger.

18/11/2025: It's late November, and the days are still surprisingly sunny, inviting us to take long walks. We stopped by chance in front of the restaurant and, seeing that there were free seats in the sun, decided to give it a try. After a while, however, we sat inside because it was starting to get cold outside. I was pleasantly surprised by the food: for our first course, we chose spaghetti allo scoglio, truly perfect! This was followed by a delicious mixed fried fish dish, light and perfectly crispy. The service was excellent; the young man who served us was professional, cheerful, and gave us excellent advice. There was also a woman in the dining room with him, perhaps the owner. A little tip: those sitting inside, near the counter, can easily hear any complaints from the staff, so it's best to avoid them or keep your voice down a bit. All in all, I'm giving it 5 stars because we really enjoyed our meal: excellent food, attentive service, and excellent value.

08/11/2025: I tried the tagliolini with truffle, I really liked it 😋

07/11/2025: Great service, friendly people and good gluten-free options. Also perfect for families.

15/10/2025: They took a long time to prepare the food, and their service was truly awful. I ordered fish and chips and paid €16, but there were very few fries, and they wanted to take my money. They added an extra amount to my order. The mayonnaise was moldy, tasted raw, and I bought a Coke, but they only gave me water. Terrible service. Don't go there. And now I have a stomachache.

29/07/2025: Tucked behind a wine shop in Hotel Veronesi La Torre , Signorvino La Torre opens out into a bright, lively space. The decor is modern yet warm, featuring marble tables, green and rust-toned elements, exposed brick, and industrial-style lighting. The restaurant was at around 60% capacity at 8:30 PM but filled up considerably by 10 PM, mostly with a local crowd, which added to the lively — though at times noisy — atmosphere. Service was friendly but a bit disorganised; we had to wait for cutlery even after the food arrived, slightly delaying the meal. That said, the staff made an effort to create a special moment with a playful relighting candle on the tiramisu. Food & Drink • what was meant to be the Complimentary bread had a 3 euro charge for each person. It was a nice touch, though it would have benefited from butter or oil. • Set Menu (35€) offers great value — two courses and two wines. À la carte options are also available, including a bottle of Amarone for just 34€, a real find. Starters: • Fried Mix Platter: Courgette flowers, stuffed olives, and cheese arancini. Rich, crispy, and satisfying — ideal for sharing. Mains: • Mezze Maniche alla Carbonara with Black Truffle (+4€) Rich, creamy, and deeply flavoured with Romano cheese and truffle flakes. The crispy pork jowl added great texture — a standout dish and excellent value at 17€ total. • Cotoletta Rustica (“Zorzi” style) Thin, crisp, and well-seasoned. Served with roast potatoes — simple but satisfying. Desserts: • Tiramisu was a letdown — the sponge-to-cream ratio was off, lacking the lightness expected. • Sbrisolona Mantovana (crumbly nut biscuit with crème anglaise) was average — pleasant but unremarkable. Verdict: Signorvino La Torre delivers good food at fair prices, especially the pasta and wine. While the service had minor flaws and the desserts underwhelmed, the vibrant ambiance and solid main courses make it a worthwhile stop — especially if you’re a truffle lover or wine enthusiast.

28/06/2025: Signorvino, un bel negozio dove osservare, pensare e assaggiare vino per ogni gusto . Guidata da Vanessa ho scelto alcune bottiglie di Amarone Ca' La Bionda, Lugana Ca'dei Frati, Lugana le Marzaiole e altri. Professionalità e anche buoni prezzi . Grazie