I migliori ristoranti di cucina altre cucine d'europa in Lombardia

09/07/2025: Great experience, everything was excellent, even the service. Maybe a little pricey, but definitely worth a try.

08/07/2025: Wonderful dinner, perfect setting for a special event as the place is enchanting, the competent and above all very accommodating service makes you feel at home. Note of merit for the cuisine, very beautiful recipes to look at and above all with an exceptional care for the choice of raw materials, exclusively from the territory and that enhance the small local producers. Very very good keep it up!!

24/06/2025: The most unfortunate part of my visit to I Due Roccoli was that I could only stay for 1 night! The hotel was absolutely stunning. The staff both professional and personal. Beautiful room with a lake view. The restaurant delicious. I cannot wait to go back for a longer stay!

16/06/2025: Absolutely amazing place, stunning views and facilities The staff goes above and beyond to help you. Food is excellent and not overly expensive and the portions where unexpectedly generous. The rooms are comfortable and Super clean. Would highly recommend. Definitely coming back..

19/06/2025: We went to Assonica on a Sunday evening. The restaurant was very quiet. We decided on taking the tasting menu with the favourits of the customers. Especially for the amuse bouche and the petit four there was a huge variety with all different types of tastes and also surprises like a savoury macaron. All the dishes on the menu were unique in texture and flavour. Especially the bone marrow and the meat was fantastic. Thank you for a memorable evening

07/06/2025: I had lunch on Saturday, very interesting and good dishes, the wine pairings need to be reviewed a bit

14/06/2025: Great food and equally great service

14/06/2025: I prefer to give 5 stars rather than 4 because the dishes are of a higher refinement than many current starred restaurants. It is clear that they are the result of years of study, experience and work. The downsizing of employees makes you lose something in terms of standards but nothing in terms of pleasure. Always having the chef in the dining room guarantees an excellent experience.

30/06/2025: There was nothing I didn't like. Everything was superb. Gourmet as much as you want but, filling. Impeccable service, the owner is a nice person, as are the waiters, very competent and informed about what you have on your plate. The four of us spent €220: three appetizers, 4 first courses, two Pavlova for dessert: very good. Bottle of Valtellina superiore wine, a sparkling water, a still water. Four coffees offered. The quality of the food was excellent, €55 per person is well worth it.

29/06/2025: Great food and typically Italian setting.

15/06/2025: Distilled excellence. We had already been to D’O years ago, when it had 1 star and the restaurant was located on the main street of the town and we were impressed by its approach, the research of ingredients, the contrasts between hot and cold, soft and crunchy, acidic and basic. It was nice to come back and relive this experience together with my brother and our companions: I wanted to give him a memorable experience for his birthday because I think it is beautiful to share the joys of life with the people you love. Beyond the awards collected along their path which are still worthy of note, the growth of Davide and his team is palpable in every detail, every sip, every bite. Nothing is left to chance. The caramelized onion is extraordinary, over the years he has managed to improve something that seemed to have already reached perfection in its original version. We were so eager to taste the dish that we even forgot to take a photo 😉 Excellent service: the staff is on average very young but super qualified, they are an army and always present but never obsessive. A sublime experience that is worth every euro spent imho. 🙏

15/06/2025: Great experience! Elegant atmosphere, staff present but not intrusive. Great technique in the dishes, quality ingredients. Nice to be able to exchange a few words with the chef. Fair value for money. I share the photos of some dishes that particularly impressed me.

15/06/2025: We returned to Da Kico and, as always, it was a wonderful experience. We started with a really good cold cuts platter, well-stocked and of high quality. Next, a first course of fresh pasta with sausage and goat cheese ragù: simply out of this world, a very successful combination that won us over. The Black Angus fillet was tender and tasty, accompanied by a side dish of garden herbs that gave a fresh and genuine touch to the dish. We finished with a panna cotta, good even if slightly runny this time — probably an isolated case, since it is not the first time we have come and we have always had a great time. Highly recommended place, both for the quality of the food and for the welcoming atmosphere. We will definitely be back!

14/06/2025: I have never stayed there but the restaurant is of a high standard. Compliments

21/06/2025: Osteria dei Formaggi is a historic restaurant in the Navigli, where it is always a pleasure to return: Mattia and his family have created a warm environment, with an old-world charm, where every detail tells a story. The dishes are original and tasty, the wine list is extensive and refined, while the service is attentive and aimed at making every guest feel truly at home. Ultimately, an experience to try (and repeat), ideal for those looking for atmosphere, taste and authenticity.

19/06/2025: Very high quality of food and hospitality and top quality/price ratio... // Very high quality of food and hospitality and top quality/price ratio

12/07/2025: A very nice place with a great atmosphere and excellent food, as well as exceptional service. We went there for dinner with friends and had a great time.

10/07/2025: We ate there for lunch. They have a good selection of dishes, especially the four lunch options, which are truly excellent. Good service, with always smiling staff. Definitely worth a try.

18/06/2025: Great location, high quality food and tasty options. Ideal for business lunches but also lunches or dinners with family and friends.

17/06/2025: Came to eat lunch there. Had to wait long for the waiter, but when the order was made, the food came quite quickly. It was not so tasty as we expected, but the quality was good. Potato chips (served with shabu shabu) were especially disappointing. Nice with the compliment from the chef, it was the most delicious thing we ate there.

11/07/2025: Tutto sempre meravigliosamente bene

09/07/2025: Tagliata di Angus buonissima, qualità della carne e cottura eccellente

22/06/2025: The quality and variety of the dishes fully deserves the 5 stars. The aperitif in the cellar is absolutely unmissable.

22/06/2025: Service not up to par with the place, rude and unfriendly waiters. Price definitely too high for the quality of food offered. Not to be returned again.

13/06/2025: Outstanding 🇮🇹 cuisine. Excellent quality. Great wines from the property. Highly recommended!👍

25/05/2025: Good quality restaurant, well prepared dishes, very elegant in an excellent central location 👍🏻💯

19/06/2025: Villa Campari is an elegant restaurant that immerses you completely in the world of the Milanese company of the same name, between refined design and sophisticated atmosphere. Perfect for a special dinner or an event, it offers refined dishes and an excellent selection of cocktails and wines. The environment is classy but welcoming, a true gem for those who are lovers of Campari.

14/06/2025: High expectations, betrayed by banal dishes from a cuisine not up to par, high, disproportionate price.