Villa Vecchia 1865 In Villasanta

8,6

Basado en 456 opiniones encontradas en 3 webs


tend

1
Di 39
in Villasanta

Gestione recensioni

A wonderful experience, a unique atmosphere, and attentive, friendly staff. An experience to be repeated.
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06 Maggio 2026
8,0
The atmosphere is truly beautiful, with relaxing background music. The service is attentive and friendly. We ordered pizza and caponata, both of which were truly delicious. We'll definitely be back.
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06 Maggio 2026
10,0
Truly a wonderful location. The staff is very knowledgeable, friendly, and always smiling. The food is very good and of high quality.
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05 Maggio 2026
10,0
I'd been here several years ago, and I returned last night. I already knew the place. The atmosphere is well-kept, particularly beautiful inside. The pizzas are excellent, with good dough and easy to digest. The service is excellent. I highly recommend it...even for banquets, with a separate room for those celebrating a birthday. We'll definitely be back.
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04 Maggio 2026
10,0
Well-kept restaurant, with very friendly and helpful owners and staff. Fast service, even when crowded. Excellent value for money given the location.
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03 Maggio 2026
10,0
Beautiful place, a garden in a restaurant, we have already returned 3 times, excellent food, very good pizza, very kind staff, the owner Giuliana is a beacon of the room, a beautiful person and very kind with the guests, compliments for everything
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02 Maggio 2026
10,0
A very charming location with lots of plants, it feels like you're in a beautiful garden even though you're indoors. The jazz music in the background makes the atmosphere even more pleasant, allowing you to chat without raising your voice. The pizzas are rich in toppings. The staff is smiling, kind, and helpful. The menu also offers other dishes, various desserts, and beers. Speaking of which, I tried a craft beer that I really enjoyed. I really appreciated the discreet and quiet atmosphere, with well-spaced tables. It's elegant but also free, making you feel at ease! The owners use a marketing strategy that offers discounts and encourages you to return. Well done!
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02 Maggio 2026
8,0
A beautiful, unique location with a very welcoming atmosphere! An evening to share in pleasant company in a restaurant surrounded by greenery!
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30 Aprile 2026
10,0
Good pizzas, shame it took them an hour to arrive
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30 Aprile 2026
8,0
We'd already tried the delicious pizza, and last night we tried the kitchen, which was truly delicious. The setting is discreet and well-maintained, with a great atmosphere and very friendly staff. I'd just add a few more starters to the menu for those who don't want pizza.
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05 Aprile 2026
10,0

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8,6
165
Recensioni

Osteria Magenta 7

08/05/2026: Lunch for four on May 1st. Excellent polenta baskets and fresh pasta. Off-menu options available. Friendly and helpful staff. Thank you.
05/05/2026: Found it by chance because it's close to our rental apartment... Excellent experience! Very warm and welcoming atmosphere. The owner is a wonderful person, very kind and professional. Since we were with family, in addition to the "adult" menu with excellent options, we were given a special children's menu, which they loved (the portions weren't small 😅). Excellent dishes, from appetizers to dessert. Highly recommended!!!
8,6
175
Recensioni

Il Fauno

15/05/2026: Regional Sardinian menu, well cooked and served. Having a set menu didn't affect the quality or quantity at all. Friendly and professional staff. Very nice location.
08/04/2026: An evening that goes far beyond a simple gastronomic experience: here you enter a small world of attention, balance, and authentic passion. The menu is crafted with intelligence and flavor, starting with a refined opening of zucchini flowers stuffed with ricotta mustia, accompanied by fresh notes of gazpacho, corbarino, and lime: a dish that perfectly balances creaminess, acidity, and lightness. The large platter of cured meats and cheeses with jams and honey is a tribute to tradition, yet presented with a care that makes it anything but ordinary. The first courses are the true heart of the cuisine: the artisanal pasta with guinea fowl ragù is intense, profound, with a craftsmanship that is evident at first bite. The risotto alla Milanese with ossobuco ragù is simply masterful: just the right amount of creaminess, rich but never heavy, a clear sign of solid technique and excellent ingredients. The Piedmontese Fassona steak confirms the exceptional quality: incredibly tender meat, perfectly cooked, enhanced by a balance of flavors including arugula, parmesan, and carefully crafted side dishes. The dessert, a sponge cake with Chantilly cream and chocolate chips, concludes the experience with an elegant yet never cloying sweetness. But what truly makes the difference is everything surrounding the dish. The location is welcoming, with meticulous attention to detail, creating an intimate yet refined atmosphere. It's one of those places where you immediately feel at ease, without sacrificing a touch of elegance. And then there's the real added value: Chef Elias and Selene, along with their staff, demonstrate rare organizational and communication skills. They don't just serve dishes, they create an experience. Each course arrives on time, each request is anticipated, each guest is treated with sincere, never forced attention. The staff is simply impeccable: present, precise, but never intrusive. You can feel the solid teamwork, the well-orchestrated direction that made the evening flow smoothly, naturally, and flawlessly. We're so happy to have celebrated our little girl's first birthday with you! THANK YOU so much!

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