I migliori ristoranti di cucina altre cucine d'europa in Liguria

12/12/2025: Nice moment, we had a carbonara and spaghetti in voltini. We had three servers differents, but then... We had a good lunch!

09/11/2025: Absolutely incredible. The waitress was so sweet and attentive. I loved the food. I ordered pasta with langoustines, and she asked if she'd peel them for me. I'll definitely be back! 🩷

01/01/2026: Terrible New Year's Eve not to be considered

01/12/2025: Excellent lunch and friendly service, good value for money.

14/01/2026: Excellent whole-wheat pizza and gluten-free pizza Welcoming and friendly staff

31/12/2025: I will stay on the waiter with the blue shirt like a sketch drawn by Monet

05/01/2026: Atmosphere and Sophistication The atmosphere of this place is truly welcoming, with soft lighting, thoughtful details, and antiques. The service is attentive and fast. The menu offers a wide selection, with many interesting options. There's also the option of a tasting menu. We were served a complimentary soup with herbs from the chef's garden. I had two octopus dishes, both very good and tasty: • Greek-style octopus, braised in merlot and then grilled, served on a rosemary chickpea cream and a dusting of sweet paprika. • Carnaroli risotto creamed with Barbera d'Alba, crispy octopus, and citrus zest. The dessert was very special: pear glazed with Passito di Pantelleria wine, crumble, and caramelized figs with citrus. They asked us if we wanted to try a liqueur made by the chef, so we accepted, thinking it was free, but instead we ended up paying €6 a glass. This last detail was a bit of a sour note in an excellent dinner; it should have been mentioned. We spent €60 each with just one glass of wine. A bit pricey.

04/01/2026: The experience truly exceeded my expectations, truly sublime.

14/01/2026: A festive lunch for two, in a quiet and elegant setting on the seafront promenade. A wide selection of traditional Ligurian seafood dishes: we tried the fried stuffed sardines and sautéed mussels as an appetizer, and the tagliolini di nero with raw shrimp, burrata, and chopped pistachios—all truly delicious and made with high-quality ingredients. The desserts were also delicious, especially the sbrisolona with mascarpone cream and fresh red berries. Thanks for the helpful advice to the waiter, who served us with a subtle sense of humor—very friendly.

10/01/2026: Excellent quality dishes, carefully prepared and beautifully presented. The restaurant is very charming, welcoming and beautifully decorated. We will definitely be back.

18/12/2025: Excellent food, good value for money, courteous and attentive service

06/12/2025: We came for lunch today, excellent products, very well prepared with the right touch of innovation, the waiter Matteo is a phenomenon, he was able to put us at ease with intelligence, professionalism and competence, thank you

29/12/2025: Top location, great hospitality and amazing food, we will definitely be back

02/10/2025: We've visited over twenty Michelin-starred restaurants around the world; Le Cantine deserves a star. Every detail is taken care of, the authenticity of the local products is respected, but the flavor combinations are refined, interesting, and perfectly executed. The service is excellent, and the atmosphere is welcoming yet elegant.

01/11/2025: We came back after a lovely first experience, hoping for another great meal but unfortunately, this time was a letdown. Things started off okay, but there was a mistake with our primi course. We politely asked for what we had originally ordered, and while it was eventually brought out, the dish wasn’t prepared well it just didn’t taste right. To make matters worse, the service felt cold. The corrected dish was brought out with no smile or acknowledgment, and overall we felt like we were an inconvenience rather than welcome guests. It’s a shame, because we had high hopes based on our first visit, but this experience really changed our impression.

09/09/2025: Honestly, we had booked at another restaurant, but due to our delay, our table was given to someone else. Fair enough, no fuss, in fact, thank you! We discovered this place, seemingly anonymous from abroad but welcoming, intimate, and elegant inside, specifically in the courtyard. Indeed, upon entering, we find a hallway with the cash register, the restrooms (clean and tidy), the kitchen, and then the restaurant area with a beautiful, well-kept, and quiet internal courtyard. The dishes are well-presented and flavorful. Excellent wine selection. Coffee in the Moka pot at the table. Attentive service. Prices in line with the aforementioned setting. Recommended.

25/09/2025: You're never disappointed at Lido Beach. Very good food, quality ingredients, and plenty of choice. It's very pleasant to eat on the terrace by the sea. It's a shame they're no longer open in the evening.

15/09/2025: A sublime place, the staff is welcoming and the food delicious! All the Italian charm!

04/10/2025: Very tasty and very nutritious pins. It's an unassuming little place, but the owner is charming and the food is delicious.

22/09/2025: The food and wine were delicious and very reasonably priced! Definitely recommended! The owner is also super nice and makes everything himself! :)

11/10/2025: Fantastic Stay at Grand Hotel Portovenere! 🌊 I've just had the most magical 3-night stay at the Grand Hotel Portovenere, and I'm already dreaming of going back! This place is an absolute gem, set in a beautifully restored 17th-century convent right on the water's edge. From the moment we arrived, the staff went above and beyond to make us feel welcome. Their kindness and passion for the region truly made our trip special. The food was a highlight every single day. Dining at the Palmaria Restaurant with its stunning panoramic terrace views was an experience in itself. The cuisine was innovative, fresh, and absolutely delicious—a perfect taste of Liguria! Waking up to the view of the colorful harbor and Palmaria Island from our balcony was unforgettable. The hotel's location is perfect, right in the heart of charming Portovenere and with the ferry to the Cinque Terre literally at your doorstep. If you're looking for a luxurious, romantic, and utterly satisfying escape, look no further. I can't recommend this hotel enough!

14/08/2025: An amazing vacation; calling it a hotel is an understatement given the many activities available thanks to the concierge's invaluable advice. We tried the sunset boat excursion with aperitif and an exclusive boat tour of the Cinque Terre. Needless to say, the location is fantastic for visiting the center and the famous church of San Pietro. Close to excellent restaurants, including the Grand Hotel's own: the Palmaria restaurant. The friendly, helpful staff helped make those days and our stay at the Grand Hotel itself a special memory...thanks again!

25/12/2025: Takeout pizza...the worst I've ever eaten...and as expensive as gold. ...Pizza isn't your thing.

23/12/2025: Extremely slow service, gluten-free pizzas hard and cold, worse than shoe soles, excellent meat.

09/09/2025: A friendly pizzeria located in the village center with impeccable service. The pizzas are excellent and the prices are very reasonable. The setting is beautiful and peaceful. An authentic experience in a small village perched on a cliff.

24/07/2025: Mi marido y yo fuimos a Ventimillia por el día mientras estaba de vacaciones en Niza y tuvimos la mejor pasta y pizza de todos los tiempos y a un precio muy razonable! Restaurante encantador, personal amable y un gran servicio. Sin duda volveré de nuevo.

22/06/2025: Great food, very friendly, fair price. 100% 👍🏻

07/06/2025: Very delicious food, friendly service, and a cozy atmosphere. I recommend it.