I migliori ristoranti di cucina altre cucine d'europa in Liguria

22/06/2025: Great food, very friendly, fair price. 100% 👍🏻

07/06/2025: Very delicious food, friendly service, and a cozy atmosphere. I recommend it.

10/10/2025: Il Braciere, in Sestri Ponente, offers grilled specialties, including top-quality meats, fresh fish, vegan and vegetarian dishes, and artisanal desserts. The menu changes daily and features dishes inspired by local cuisine, creatively reinterpreted for a touch of originality. Highly recommended for its service: meticulous attention to detail and a knowledgeable, friendly staff.

14/09/2025: Loved the atmosphere and the two gentlemen serving were absolutely perfect! With such great service and beautiful food, can't wait to go back!!! Perfection in every aspect!

14/10/2025: The Balzi Rossi trail is nothing special. Poorly maintained and poorly signposted.

12/10/2025: Excellent restaurant. Friendly staff. Gorgeous views from the terrace.

12/07/2025: Finally, seafood dishes with the aroma of the sea. I really appreciated the freshness of the ingredients, cooked with purity. A casual yet pleasant location with efficient service. We'll be back!!

11/07/2025: Rally disappeared! After reading some of the reviews I was expecting something really unique, authentic, tasty… mediocre, that’s all and over priced, of course Not recommending it

19/10/2025: A beautiful location facing the harbor. We had the pizza, which we found very good, but the menu offers a wide selection of typical local and international dishes. The prices are a bit high in my opinion, but you know, quality and a wonderful location come at a price.

12/10/2025: Underwhelming all around. Pizza sauce tasted like tomato soup from a can. House wine bitter. Take a pass and keep walking.

16/10/2025: October 16, 2025. Quick lunch just a few meters from the seafront. Free parking nearby. Touristy atmosphere. Sparkling water and tagliolini with Ligurian-style rabbit and Taggiasca olives. A good, plentiful plate of pasta. Well-seasoned, well-cooked. They advertise their fresh pasta. €19.50 is a more than fair price (it would easily be a first course for two). Not the pasta dish of a lifetime, but a remarkable product. Highly recommended. Sparkling water in a purifier jug ​​€3.00.... for that price, I would have preferred a bottle. Cover charge €2.00.... no way.... A pack of 2 supermarket breadsticks, no oil, no bread, no Grana/Parmesan cheese for the pasta. Up to this point, I would have given 4 stars for the pasta, -1 for the cover charge, and we would have been at 3. Sorry points. Service... the French waiter was kind and smiling, while the other waitress, with glasses and curly hair tied up in a bun (who continued the order), was very rude, almost annoyed. -1, and we're at 2. To conclude, the worst part. When I ask the aforementioned waitress to pay, she tells me to wait at the table. I pay in cash, and she comes back with the change and no receipt (just a preliminary bill). She quickly leaves the table, turns around, and walks away. This explains the overall rating. It's a shame, because the pasta deserves a much higher rating.

13/09/2025: A good restaurant. They make their own pasta. Very tasty. The concept of the establishment is interesting: you can choose the pasta and choose the sauce (filling) for it. And, of course, you can choose nothing and order a ready-made dish. It's interesting. I took tagliotelli carbonara. It seemed a bit dry to me. I would like more juiciness. But overall, very good. They also make homemade desserts. Delicious. And the portions are large. I recommend!

07/10/2025: Relaxed atmosphere, friendly service, simple but very tasty food

30/05/2025: Excellent food at a very affordable price! It's one of the few restaurants open between 4 and 7 p.m. Perfect for those going to the train station.

13/09/2025: Unfortunately, the service was totally disappointing. We arrived at 7:20 p.m., it was raining today, and we wanted to sit inside. The waiter quickly checked his notes and said there were no more seats inside, everything was reserved, and the only space available was outside under a canopy. The room inside was completely empty at that time. He did nothing—zero effort, for example, to check if a seat was available until 9:00 p.m. It was possible to get one next door without any problems, even without a reservation. What a shame. A very inhospitable experience.

21/08/2025: Stunning location, perfect service... It's just a shame that the fried calamari, 10 meters from the sea, was frozen and of terrible quality... a shame, a real shame 😰

24/07/2025: Wilden graag naar dit visrestaurant maar helaas het is een Mexicaans restaurant geworden.. Jammer voor ons maar fijn voor jullie om even te weten toch

09/06/2025: Uscendo dal centro del paese, abbiamo trovato un ottimo ristorante di pesce . Taglierini ai gamberi rossi e pistacchi di bronte eccezionali. Anche l'orata al forno molto gustosa. La signora molto gentile e simpatica. Ristorante pulito. Torneremo. Grazie per la bella serata