I migliori ristoranti in Chieti

03/09/2025: Caught off the street. We stopped by for the second time, forgetting the first, for a quick bite in the evening, around dinner time. The outcome was terrible due to the long wait, the confusion of the poor young men serving, preparing, and babbling. I hope this review also serves as a reminder to never return.

26/08/2025: They always get the takeaway stuff wrong this evening I got really pissed off n 1 a sandwich was missing plus a wrong sandwich never again Burger King next time bye

22/08/2025: Great experience! Fantastic dinner!

21/08/2025: We had coffee at the bar and had to fight over using the bathroom. Extremely rude.

09/09/2025: The food was delicious. Dante is very kind!

24/08/2025: Passing by, we had the pleasure of finding this place where we had a very good lunch. Recommended.

29/06/2025: Last night (28/06/25) we ate at this restaurant, where they reserved a very nice place for us in the garden. We had a great time, we ate well, the staff was kind and smiling, we didn't wait long (the restaurant was almost full) we spent the right amount. We will definitely be back. Braviiiiiii.

13/06/2025: I ate a very good Picanha steak, excellent quality of meat, perfect cooking, well-kept place with excellent service and fair prices... I recommend going to visit them!

26/05/2025: I celebrated my thirtieth birthday a few nights ago and I was very satisfied. The location, food and service were impeccable.

24/05/2025: Great cantine aperte experience

05/09/2025: You'll find everything. The restaurant is very flexible, offering everything from pizza to fish or meat, vegetarian and even vegan options. Excellent pizzas, even with alternative doughs, like spelt. The staff is welcoming and friendly.

31/08/2025: The place seems a little dated but the pizza is good.

17/08/2025: A beautiful sidewalk restaurant in the center of Vasto, quite spacious, cool, and open-air. The menu is extensive and delicious, and the wait is reasonable, given the number of people. Good value. Furthermore, it seems the restaurant has strengthened some of the weaknesses expressed in the negative reviews.

10/08/2025: Delicious sandwiches, hamburgers, a wide selection of beers and sandwiches, slippers and chips in various shapes and also appetizers

06/08/2025: Food very good. The Ravioli had a nice taste to it, the chicken was very good,it worked well with the olive oil.

15/05/2025: The best restaurant in the village. Everything is perfect. I've been there dozens of times and all the dishes are so good.

07/09/2025: Top location Top cuisine Top service

18/09/2025: I went to this bar with a friend for a coffee, and I also had a pastry, but unfortunately there was an earthworm on it. The real problem? No apology from the staff after I pointed it out, just a justification saying "it's never happened before."

10/09/2025: Very organized pastry shop, professional service , delicious Chantilly cream and chocolate cake. I'll definitely repeat the experience when I return to Vasto!!!

04/09/2025: A mini macaron pastry costs €2 each. The same pastry made by Massari in downtown Verona costs €2.50. Reconsider, and besides, the price of this isn't listed anywhere; you'll find the surprise on the receipt.

27/08/2025: The place where my breakfast is always safe. The counter is always well stocked and the staff is always smiling.

03/08/2025: Personale gentile e molto disponibile , piatti abbondanti e di qualità ottima . Abbiamo preso uno spaghetto alle vongole e 2 gravioli ripieni di pesce che erano eccezionali, la frittura di paranza e sogliola per mio figlio il Prezzo giusto per quello che abbiamo mangiato lo consiglio vivamente.

24/07/2025: Tan bueno que yo y mi prometido hemos estado aquí dos veces seguidas (hora de la cena y al día siguiente hora del almuerzo). La relación calidad-precio es totalmente vale la pena la visita. El propietario y el maitre es muy amable y también adecuadamente preparado. Los platos estaban absolutamente deliciosos; recomendamos ir a una comida a base de pescado, porque todo estaba bien cocinado y con sabor. En consecuencia, sugiero probar el aperitivo frío y caliente, luego ir por el marisco de cicatello y pesto y definitivamente debe tener el pescado frito (uno de los más crujientes que he tenido) todo acompañado de una buena botella de vino blanco local. Simplemente: ¡a por IT!

21/09/2025: Pizza made with love and a lot of passion. You can taste the love for pizza. Special mention goes to the staff here. Store location

22/07/2025: I've been eating at this pizzeria every day for the past two weeks, and we thought the pizza tasted amazing—the best in Francavilla al Mare. The tomato sauce is so sweet, not at all sour like other places, and the other ingredients make this pizza a taste explosion. The team is super friendly, even though they're always busy. The atmosphere is normal; it's important to remember this isn't a luxury pizzeria. It's a small, super-delicious pizzeria on the beach promenade. I'd like to thank the team for the wonderful time we had with you.

30/09/2025: Well done, very well done. I don't understand the negative reviews; I ate wonderfully. We had the super generous menu (€35), which included three appetizers, a first course, and finally fried food. The owner (chef) was knowledgeable and competent. The waiter was very young but enthusiastic. Keep it up, and a little advice: try to let the criticism slide. Stop writing papyrus (I understand it's right to defend yourself and make the ignorant understand the sacrifices your job entails), but dedicate your time to your lucky pets (given how much you love them). Greetings from Merano. Sce vedimm'

15/09/2025: I can only comment on the location (shabby) and the service (terrible). I wasn't able to dine because, after waiting 20 minutes for the waiter to take my order (the place was empty), he told us that the menu (already rather sparse) wasn't available, but in practice it was down to very few items. We decided to pay for the water that had already been delivered to the table and leave. I think it makes no sense to offer a menu from which the customer can choose practically nothing. It's much better to prepare a list of the few available dishes.