I migliori ristoranti in Abruzzo

30/11/2025: Exceeded expectations The place is beautiful, the pizzas are good, the Angus beef is excellent, and the cheese mix with honey and jam is great. We'll be back.

27/11/2025: Welcoming atmosphere and staff, unique food. Prices are a bit high, and the location is unbeatable. I wouldn't go back.

01/12/2025: Excellent service. Very good food. Very nice atmosphere. A great experience.

01/12/2025: The food was delicious and the service was excellent!! Yanina and Romina are two geniuses! Absolutely fantastic!

08/11/2025: Excellent appetizers and first courses, good grilled lamb.....highly recommended

03/11/2025: I felt right at home, except you won't find lamb like this anywhere else. Michela is a wonderful person, both personally and professionally. The cuisine is exceptional, homemade, and traditional. The quality/price ratio is more than fair. I highly recommend it! ❤️

15/11/2025: The ice cream is good, but the way it's made isn't so good.

09/11/2025: Excellent ice cream, recommended.

19/10/2025: Top-notch food, an experience I'll definitely repeat! I was truly impressed by the quality of the food at this restaurant. Every dish is meticulously prepared, with the freshest ingredients and well-balanced flavors. You can taste the passion and expertise in the kitchen. The service was impeccable: the staff were friendly, attentive, but never intrusive. The atmosphere is welcoming and refined, perfect for both a romantic dinner and an evening with friends. I highly recommend trying the fried cheese, simply spectacular! 5 stars

21/09/2025: PerVoglia is a gem that manages to balance tradition and innovation in perfect harmony, expressing the wisdom and love of Abruzzo cuisine. The mazzarelle and cacio e ova meatballs bring the most authentic flavors of memory to the table, while the tagliatelle with chopped lamb and pork tenderloin showcase technique and creativity without ever distorting the roots. Beautifully presented dishes, rich in flavor and technique. Finally, the sweet pizza excites and brings back memories of the holidays of yesteryear. Here you don't just eat: you enjoy an experience that blends flavor, history, and passion. A restaurant that stays in your heart.

04/11/2025: Passing through L'Aquila on our way back from our vacation in Puglia, we decided to visit this restaurant, inspired by the excellent reviews. I'll start by saying that I'm originally from L'Aquila, and when I'm here, I'm always on the lookout for great places to eat. Last night, we came with my brother's family and were greeted by kind and courteous waitstaff. Everything was magnificent, from the welcome, to the service, and finally, the food. We had two Pizzonze for an appetizer, followed by five first courses, a second course, and three desserts. Everything was delicious, carefully prepared, and beautifully served. We spent €120 in total, and I can say it was excellent value. At the end of the meal, they offered us coffee and amaro and a gift with some Abruzzo biscuits and a small bottle of genzana. Overall, the experience was magnificent, and we'll definitely be back when we're in L'Aquila at the end of August.

19/10/2025: A true delight for the palate, very competitively priced compared to other restaurants in the area, attentive, knowledgeable, and caring staff, and easy access to this green setting with fantastic views. We'll definitely be back.

19/09/2025: Wine doesn't have to be formal, and here, quality is the foundation. Matteo is a professional who knows how to advise well and has a wide range of wines. For example, I happened to be passing by, and on the wine list there's an Istrian Malvasia, a classic Apulian method pas dose, and a Pinot Noir from Languedoc. I challenge many to have such a selection. The cuisine, from finger food to traditional fare, pairs perfectly, giving a youthful touch to tradition and local produce. I always love coming back. No reservations required. Easy accessibility for the disabled. Indoor and outdoor seating available.

12/09/2025: We received a very warm welcome, the cocktails were excellent, and the mini beef tartare tacos for the starter were a real treat. We suggested the ravioli, which was good, but the quantity was really too small. We went to another restaurant for a burger because we were still hungry. It was a shame, because it was really good, and for €80 for two, it's a shame to leave after a starter and a main course each and still be hungry.

20/09/2025: Quiet atmosphere, good food, efficient service. Highly recommended!

31/08/2025: The Mare di Falu is no longer located at the Luna Rossa establishment but is located at the Azzurra establishment, also in Montesilvano. It is not closed.

16/09/2025: We had a great lunch, the cod was cooked in a super way from the appetizers to the first and second courses, the owner and also the chef was very good and very kind, we also drank good excellent wine, if we return to Abruzzo we will definitely stop by again, super quality price

29/07/2025: Pleasant surprise... attentive service and very kind welcome. Superlative cod menu. Fantastic cod salad with nectarines. The menu is a crescendo of tastes and flavors. Well done everyone.

11/10/2025: “Il Nonno Pescatore” is a true gem! The staff is incredibly friendly and welcoming, welcoming you with a smile and making you feel right at home. The fish is incredibly fresh, home-cooked but served in a clean and tidy manner. Each dish has authentic and truly amazing flavors! The value for money is incredible: you eat very well for the right price. Excellent quality, a genuine atmosphere, and so much passion in every detail. I will definitely be back, highly recommended! 🐟💙

23/08/2025: Saw good Google reviews so visited. Fresh seafood, felt a bit overpriced.

08/12/2025: The first courses were good, the meat was good too, the service was good for me and the price was average.

02/12/2025: Very nice, intimate, and clean place. The dishes are excellent and refined! The staff is very friendly! Highly recommended.

28/09/2025: A particularly pleasant evening, a wonderful discovery. The place is welcoming, the staff simply splendid and very helpful, the food is high-quality, prepared with passion and skill. The appetizers range from simple dishes to true masterpieces with excellent flavors. The meats are truly special, with a good selection, such as: boneless rib-eye steak, Argentine Angus steak, sashi fillet, Norland sirloin steak, Irish rib-eye steak, tomahawk steak, scottadito (traditionally grilled lamb), and sashi beef. For wine lovers, there's an excellent selection of the best local wines. A little tip: absolutely try the rooster platter and the cheese and egg balls; they're two truly special appetizers.

23/08/2025: Very good pasta dishes at a reasonable price and with very generous portions!

30/11/2025: From starters to pizza to meat, everything is very good and of high quality.

29/11/2025: Excellent food at a fair price. Highly recommended.

10/12/2025: Top location. Excellent traditional Pescara cuisine... Fresh fish and an authentic atmosphere... The prices are reasonable, confirming its reputation as a benchmark for local cuisine.

05/12/2025: We had a full antipasto with hot and cold raw fish, spaghetti with clams that unfortunately came out a bit salty, roasted cuttlefish and anchovies, and mixed fried fish. The staff was friendly and helpful, and they made everything we needed.

11/10/2025: Really beautiful location, kindness and friendliness are the main features, in addition to the exquisite food, honest prices.

14/09/2025: We came here by accident when we were hungry and tired from the journey. I ate the best ravioli in my life here. Thank you