I migliori ristoranti in Abruzzo

26/09/2025: We spent two comfortable weeks at the establishment. The daily prices for umbrellas and loungers are very competitive. The bar staff are very friendly.

06/09/2025: I couldn't give it less than one star...what can I say...a gin and tonic with Bombay and tonic in a plastic bottle cost €12...speechless... After a dinner with embarrassing quality and organization...

21/11/2025: The food is very good but quite expensive

20/11/2025: The pizza by the meter is delicious and super digestible!!! The homemade Ascoli olives are the highlight, truly delicious!! The staff is super friendly, in short, we'll be back!!!!

20/05/2025: Sono stato su indicazione dell’hotel dove ho soggiornato e quindi con aspettative alte anche per la “fama”. Ho potuto assaggiare un antipasto e la “mugnaia “ . Tutto buono ma servizio troppo veloce, ci ho messo poco più che il tempo che di solito ho in mensa ….comunque l’assaggio merita

16/05/2025: Esta noche hemos comido en este restaurante de Pescara después de haber hecho una reserva. Pedimos una botella de vino dos entradas y dos guarniciones. La comida era excelente, y el servicio era genial también. La comida se arruinó un poco por el hecho de que nos dieron cinco minutos para salir después de estar allí solo un poco menos de 90 minutos. Nunca he tenido que pasar esto en los Estados Unidos y mucho menos en Italia, donde nació el movimiento slow food. Nuestra botella de vino estaba casi terminada (claramente nos hubiéramos ido pronto) y nunca nos preguntaron si queríamos postre. Sin embargo, alguien que no había sido nuestro camarero se acercó y nos dijo que tenían otros clientes y que necesitábamos estar fuera en cinco minutos. Quedamos bastante sorprendidos y realmente puso un giro negativo en la experiencia por lo demás agradable.

12/09/2025: Equipped beach, bar with all amenities, welcoming location, and, as of this year, restaurant management by Lu Scaricall. Excellent food and friendly staff.

21/08/2025: Great beach with crystal clear water and a relaxing atmosphere. The staff is very friendly and welcoming, and the entire place is kept exceptionally clean. I highly recommend this spot to anyone looking to unwind and enjoy some peace. Prices for two sunbeds and an umbrella range from €20 to €25, which is very reasonable for the quality you get.

22/12/2025: Ordered 4 beers and 2 Cokes, paid €40, and didn't receive a receipt. No food or aperitif, and the place was literally empty, and now I understand why. They probably lost their last four customers to make a €5 profit. Really sad. Highly not recommended. If you want a drink in the area, go to the Lucifer bar on Via Nizza, which has better food and drink prices.

30/07/2025: A real "public house" in the most authentic spirit of Irish or British pubs, where you can breathe a warm and welcoming atmosphere and feel at home and among friends.

20/07/2025: This place was recommended by a B&B we'd booked for one night as we were passing through. The place was extremely basic, with plastic tables outside and paper tablecloths, and a rather cold welcome. The menu was very limited and lacked essentials like draft beer. There was only one type of beer in a 66-cl bottle, and it was served lukewarm. The biggest disappointment, however, came at the highlight: the pizza. Unfortunately, it was clearly frozen. In a country like ours, where pizza is a true art form, this kind of experience really leaves a bitter taste in the mouth. A missed opportunity in every respect. Not recommended.

23/06/2025: Ristorante la graticola, where I was with my friend Christian last night June 22, 2025. The restaurant, which opened in 1978, is located in Brecciarola. Every time I enter this restaurant, I think of the courage of the owner always with a retro style always dressed in a white shirt, vest and black pants. We ate two pizzas, a diavola and a 4 formaggi. The pizzas, it must be said, are as big as a dinner plate. 30 arrosticini normal cut, half a liter of house red wine, a bottle of water, 1 decaffeinated and two half white grappas. Total price 60 euros. We ate outside the restaurant. Unfortunately or due to the owner's lack of courage, they never thought about renovating the place. The environment is sparse and generally with few guests. I note a good influx of customers for take-away pizzas during the time we were sitting for dinner.

28/10/2025: A delicious dinner, a rustic yet authentic restaurant, perfect for those who appreciate substance and interesting stories. Excellent ricotta ravioli, tasty lamb with a side of delicious chicory. A truly authentic family atmosphere. Thanks, Silvan!

25/10/2025: Thank you for your hospitality. We had a wonderful, cheerful evening. From appetizer to dessert, a delicious discovery of flavors. The place is beautiful. Thank you so much for both your kindness and your precision. I hope to see you again 👍

09/09/2025: I was here with my family for dinner because on Google there were photos of food that looked quite good. After not a very pleasant welcome from the lady with blonde hair, we were already starting to lose our appetite, but we sat down anyway. Honestly, the only good thing were supposedly the arrosticini, which I personally didn’t try, so I can’t judge them. I ordered the “my pineapple” menu, or something with pineapple in the name. Which in the photo had a flatbread with prosciutto, mozzarella, probably lamb’s lettuce, and tomatoes. What I actually got was flatbread, dressing, prosciutto, and lamb’s lettuce. Compared to the photo, it was a completely different dish, and the dressing had an unidentifiable taste. Then one of my colleagues had to stand up to get his dessert included in his menu, which he should get after his main plate – it was a cheesecake. They started pulling it out of the freezer, obviously some kind of pre-frozen one. That completely put us off, and we left without the cheesecake. Sadly, but i wouldn’t reccomend this place.

09/09/2025: I ordered the Abruzzo Menu. Arrosticini, there was nothing to complain about. There were two focaccias in the picture. I got one and it was very sad. Hard as the sole of a shoe. There was also cheesecake on the menu. I had to ask for that one. When I saw the chef and the waiters looking for it in the freezer, I lost the desire to stay there any longer. The whole thing cost 14 euros. The experience was worth it. I will never go to this place again! If I were the owner, I would quickly replace the staff from 9.9. 2025! I ordered the Abruzzo menu. Arrosticini, there was nothing to complain about. In the photo there were two focaccias. I didn't take one and it was very sad. It was hard like the sole of a shoe. There was also cheesecake on the menu. I had to ask for it. When I saw the chef and the waiters looking for it in the freezer, I lost the desire to stay there. The whole thing cost 14 euros. L'esperienza ne è valsa la pena. Non tornerò mai più in questo posto! Se fossi il proprietario, replacerei rapidamente il personnel del 9.9.2025!

22/09/2025: A really nice bar, located on the main street. Unfortunately, the staff was very rude and unfriendly. After waiting 43 minutes for a juice, I got up to ask if it was still out because I had a bus to catch. The answer I got was, "Whatever you have to wait for, you wait." I don't give the service a 0 because I can't.

16/08/2025: Superlative aperitif and super fast guys

07/12/2025: Excellent restaurant with reasonable prices. You can eat everything from starters and main courses to pizza. It's a must-visit for me!

23/11/2025: I had a truly excellent pork tagliata with porcini mushrooms. My husband also had a truly delicious roast beef. The review rating for this place doesn't match the quality of the food, which I found much better than other restaurants with higher ratings.

15/08/2025: I regret having to give this restaurant a negative review due to the poor behavior of our server. When we asked for two glasses, we were told they didn't serve glasses, but 35cl bottles. The excessive price of the wine we ordered wasn't mentioned, which the waiter should have done. When we received the bill, we were charged a whopping €35 for a bottle of wine.

26/07/2025: I've been going to this wonderful little gem for many years, and the food has always been good. But last night I was truly disappointed. Roasted sausages clearly made with spoiled meat; they took everything back, but with a clear understanding of what they were serving. Lamb chops with no meat, just bones! I'm sorry, it was a reference point.

10/08/2025: Not a good experience, dated room, bathroom shutter cord detached from the wall, smell of smoke and food in the corridors, breakfast poor to say the least with a sign at the back low but clearly visible from the breakfast room with scurrilous statements to say the least in response to closing the door.....

14/07/2025: I don't know where to begin with how disgusting this place is. The restaurant is not clean; the tables are covered with plastic and a filthy tablecloth underneath, and then set the table with tablecloths with holes in them. The food is poor, and I think it's even spoiled. An unpleasant odor everywhere. The rooms aren't up to standard. The staff is dirty; one waiter even showed up wearing a filthy apron (and that's a compliment). This establishment should be inspected by the local health authority. The owner is always checking our noses, and he's always the one who gets annoyed if you pay by credit card. And last but not least, we weren't even registered.

20/07/2025: One of the worst experiences! Old hotel, room with cobwebs, lights out, dirty sink, and brown drops coming out as soon as I turned on the shower. Never again! On the plus side, the breakfast and clean sheets.

25/08/2025: Very good kebab, service could be improved because the manager put 4 fingers in the piadina WITHOUT GLOVES (thanks for the lighter)

09/06/2025: I think it's an excellent kebab, some aspects can be overlooked but the food is delicious, the atmosphere is nice, the service is quite average, I consider it among the best in Pescara