I migliori ristoranti in Abruzzo

26/01/2026: A farm with a simple and welcoming restaurant where you can also choose from a freshwater menu; the trout is the best I've eaten in the area. It's definitely a place you'll want to return to, and so I'll be back as soon as I can!

20/01/2026: Excellent place, and the trout and fish dishes are highly recommended, but the meat a little less so. Service was a bit slow; we waited an hour.

07/03/2026: Only the name remains great. A renovation is needed. Food quality is comparable to a guesthouse.

17/02/2026: We stayed at this property with friends for a few days. Nothing to complain about, everything was perfect, from the cleanliness to the food. The staff was extraordinary, especially Claudio. The lady with the spoons 😅

02/12/2025: I preferred it before, much more choice, lots of side dishes, the ice cream cart is legendary and above all at a much lower price.

04/11/2025: Friendly staff, nice place. Recommend

14/09/2025: Everything was delicious, the staff was friendly and professional. The owner was very kind. See you next time ✌️

24/08/2025: Excellent location. Very nice, spacious, and welcoming. Very friendly owner. Decent pizzas, good and well-cooked. Fair prices.

01/09/2025: I'm the best on the mermaid promenade.

20/07/2025: The staff is always friendly and helpful, everything is well-maintained. Prices are reasonable. The beach is large and well-maintained. There are no special amenities on the beach, but you can find everything you need within a short walk.

24/09/2025: I'm not a young girl, and I've tried many hamburgers from north to south. But today's was sublime. Donato was welcoming and very good at giving us advice. The cheese and sausage sandwich my partner had was equally good. Thank you so much...

21/08/2025: Exceptional place, unparalleled sausage and cheese sandwiches and burgers, exceptional artisanal ice cream, magnificent location. I had a great time with the staff and would gladly return.

26/12/2025: Gorgeous place! Simple and elegant decor, friendly and knowledgeable staff, and pleasant music. Fresh fish, perfect pairings, and generous portions. The ravioli are absolutely amazing. It was truly a discovery!!

26/09/2025: I had lunch today for two. I noticed that they don't provide a menu with prices, and there's no bread included. For two good first courses, a portion of fried food floating in oil, and two glasses of wine, it came to €60 in total, without a receipt. Your thoughts. I'd like to tell Valerio that this way, he can only survive on occasional customers, because it's unlikely anyone will consider returning.

27/09/2025: We ate well for 12 euros but now it is closed due to the owner's retirement

26/07/2025: Unfortunately it has been closed for a few months due to health problems

03/07/2025: Went to this restaurant at 10pm, traveled up two flights of stairs and this place is either under construction or non-existent... There was no music, no sounds, no tables, no people, no anything. Nothing existed but a rug leading to the next level on the stairs.

27/04/2025: (03/25) Dopo aver sbirciato tra le varie opzioni di consegna, ho capito che il cibo a domicilio di questo posto era un po’ come un film di Hollywood: promesso bene, ma finisce spesso con qualche scena mancata. Piatti buoni? Sì, ma alle volte con ingredienti/aggiunte pagate, mancanti o con una versione che sembrava uscita da un’altra stagione. La sorpresa più grande? La costante sensazione che, anche ordinando lo stesso piatto due volte, non ti trovavi mai davanti allo stesso identico capolavoro. Ragion per cui non ho ordinato più. Così eccomi lì, sotto il consiglio della mia compagna, ad entrare in un locale che ti accoglie con vibes da pub di quartiere, dove le luci sono soft e non ti fanno sembrare di stare in una sala di radioterapia. Spazi ampi, qui si può respirare, non devi per forza condividere il tavolo con il vicino. La disposizione è fatta bene, e la sensazione è quella di essere in un posto dove si può parlare senza urlare, ma anche godersi il silenzio se si preferisce. Il menù? Un parco giochi di possibilità. Piatti invitanti e porzioni che a volte ti fanno dire "Ok, può andare, mi devo accontentare", altre volte "Hmm, potevano farla un po' più abbondante". E qui quando si è in gruppo ti vien da dire: perché lui lo ha più grosso? (No doppi sensi) Ha anche più patatine? Forse il mio ha un tocco di mistero che ancora devo scoprire? Le patatine, sì, sono poche. Non so se scelgono in base a preferenze su chi darne di più. La qualità? Più o meno buona, senza troppi fronzoli: alcuni piatti sono una scoperta, altri un po' sotto le aspettative. Si ha quell'impressione di mancanza di qualcosa, come un film senza il colpo di scena finale. Ma ci tornerò sicuramente, perché a parte tutto l'atmosfera che si respira con gli ampi spazi è piacevole.

26/02/2026: Beautiful location and good food, but few vegetarian options. The service is mediocre and needs improvement, and the owner is truly unfriendly. We booked for lunch with a two-and-a-half-year-old, and when we arrived, there wasn't even a high chair available. When we asked for parmesan cheese to put on the polenta with the sauce, the hostess replied irritably, "We don't use that here." During service, the staff spilled water on the table and didn't even bother to mop it up. We asked for two bitters and were charged for them—nothing wrong with that, except that other customers were offered them!

07/02/2026: Piano B is a truly delightful discovery in the heart of Rocca di Cambio. This bistro perfectly blends a traditional mountain atmosphere with a modern, refined style, creating a warm, welcoming, and relaxing atmosphere. The decor features natural materials like wood, the lighting is soft, and the atmosphere is intimate and well-organized, just as the photos on social media demonstrate. The location is excellent, central, and extremely convenient for those visiting the area, even first-time visitors. As for the food, we ordered: • a classic beef tartare, meaning raw meat, extremely fresh and of excellent quality, with well-balanced flavors • a portion of classic fries, crispy and well-fried • polenta with mushrooms, served hot and flavorful (we chose not to add truffle for personal taste) • lentils and potatoes, off the menu, a simple yet authentic dish, reminiscent of traditional local cuisine • a scamorza cheese melted with duck speck, truly excellent, tasty, and well-balanced To accompany our meal, we ordered a bottle of Montepulciano d'Abruzzo, expertly recommended by the staff. The wine was discounted, as was the final bill: €74, rounded up to €70. At the end of the meal, a further gesture of great hospitality: we were offered two grappas, a detail that is always appreciated and leaves an even better memory of the experience. A special mention goes to waiter Gabriele, who served us with great attention and professionalism. He was truly skilled at recommending what was truly worth trying, guiding us through both on- and off-menu dishes with sincerity and expertise, without ever being intrusive. This is a significant added value, especially for those unfamiliar with the local cuisine. Seating is limited, so reservations are strongly recommended on weekends and holidays. The only small point that could be improved is the menu, which offers limited choices. In my opinion, expanding it by adding new options, without removing existing ones, would make the offering even more comprehensive. Overall, it was a very positive experience in every way: quality ingredients, well-executed dishes, pleasant atmosphere, excellent location, and excellent value. A well-deserved five stars, we'll definitely be back.

19/08/2025: Beautiful day spent at the pool and at the restaurant

18/08/2025: Beautiful place but not valued enough

28/02/2026: Trust me, you won't find a better aperitivo in Pescara! 💓

20/02/2026: Parmigiana, don't go wrong! I've lived outside the region for several years now, but whenever I pass through Pescara, I can't miss lunch at 76. We're always greeted with a smile and professionalism in a family atmosphere that's always a pleasure. Special mention goes to Francesco, one of the owners, who knows how to satisfy your needs and advises you on the best ways to enjoy your lunch break. Today we had the pleasure of trying the parmigiana, which was simply amazing. If you're lucky enough to find it on the menu of the day, don't hesitate; you'll see it will sway your taste buds. We were also lucky enough to taste an excellent prosecco, which isn't always available, but we highly recommend trying and requesting it. We didn't have time to photograph the tagliata and the hummus 😬. Impeccable service, we recommend everything. 🔥💪🏻 Thanks guys!

22/12/2025: Flavorful dishes and generous portions, a welcoming atmosphere and friendly service, perfect for enjoying traditional cuisine and fresh ingredients!

02/11/2025: I will never set foot in there again, they even charged 50 cents on 50 euros for the two-person bill, shameful

28/12/2025: I went last night for the first time, beautiful experience

29/12/2025: 5-star food, pizza chef Franco is a guarantee. I give the pizza a 10. 5-star service, impeccable waitresses, attentive to what was happening in the dining room and ready to answer any request very quickly. 5-star atmosphere, but that's nothing new because Ristofficina is a great place to be whether you're alone, as a couple, for a business dinner, or with children in tow. The price is very fair. After a day at work, we at ELETTRO wanted to eat something good, and in a welcoming place, we had a great time at Ristofficina. Thank you all. Highly recommended.

17/12/2025: Very poor service, cold food, then at the end a member of staff went berserk with colleagues in the presence of families with children, depressing!