I migliori ristoranti di cucina vegetariana in Veneto

29/11/2025: An excellent pizza, absolutely worth trying.

28/09/2025: I had the "inferno" pizza, and it was amazing and well-cooked. The red beer was good but not exceptional. The place is a bit small, but adequate for a pizzeria that mainly does takeout. Unlike some other pizzerias in town, you save a bit. Highly recommended.

14/09/2025: The restaurant isn't very large, but it's cozy and offers a wide selection of dishes. A bit pricey, but the food is good. There's a decent-sized parking lot in front.

16/08/2025: You must come, every dish is delicious

19/09/2025: Not recommended place, don't come

13/09/2025: Amazing place, kind and helpful staff, very polite and sublime pizza (dinner of the gods)

11/11/2025: Good place with very good sandwiches and a pleasant atmosphere.

02/11/2025: NICE PLACE BUT THE BRUSCHETTA HAD FEW INGREDIENTS AND WAS BURNED ON THE BOTTOM I NEVER COME BACK NICE MUSIC BUT THE STAFF AND ARE TOO SLOW TO SERVE THE PLACE IS BEAUTIFUL WOOD... THE OLD MANAGEMENT WAS BETTER

01/12/2025: Truly remarkable café/pastry shop/chocolate shop. I used to live nearby and it was a frequent stop, but even now I never miss it when passing through Padua. Very convenient to the ring road, 200-300 meters away. Excellent breakfasts, spectacular pastries.

30/11/2025: One of the best pastry shops in Arcella

27/10/2025: Very rustic but charming pizzeria. The people are very kind, friendly, and courteous. The pizza is really good... I highly recommend it.

27/10/2025: The owner is rude and arrogant; if you ask for clarification on the bill, she practically yells at you. I ordered takeout, alas, otherwise I would have turned around and left immediately. I hoped the pizza would at least be good, but it wasn't; I spent a sleepless night thirsty and feeling heartburn. Considering that I paid €31 for three regular pizzas, the only peculiarity being that ONE had been ordered with whole wheat dough, the incredibly rude lady made two with whole wheat dough, and when she pointed this out, she left us the price of the extra and didn't even apologize. Bottom line: the interior is very minimal, bordering on divey, the owner is rude and arrogant, and the pizza isn't good. Avoid this place to avoid getting bitter.

09/11/2025: A pizzeria offering guests traditional pizza with a light and easily digestible crust, good-quality ingredients, a wide selection of draft and bottled beers, and friendly and helpful staff. Good value for money. Worth a try.

28/09/2025: The pizzas are generally good (except for the goose one I had, which failed), and the atmosphere in Forte Marghera is superb. It's a shame the service is as friendly as a kick in the gums. The guy at the counter taking pizza orders should perhaps choose a job that doesn't involve contact with the public.

14/10/2025: Everything is very fresh and good...

13/10/2025: Molto buono. The staff are friendly and helpful. I eat tramiso that was nice 4 EUR wasn't small but it was too sweet a bit much more sugary . But in general recommending

08/12/2025: The pizzeria is dated, but the pizza is very good. I'll definitely be back.

07/11/2025: Friendly staff, good pizzas, a slightly dated but warm and relaxing atmosphere, I will definitely be back.

07/11/2025: The most delicious food that stood out amongst all the touristic restaurants in the area. Their tiramisu was so satisfying and perfect, had it every day while in Venice guilt free. Not to mention the impeccable arancini, reasonable price points when you take away- and Hugo spritz converted me to enjoying an alcoholic drink- and an individual who’s typically alcohol free. I have to recommend their pistachio muffin- when warm it just tastes like heaven

28/10/2025: The service was impeccable, so I'm giving it 5 stars. Unfortunately, the food was a complete disaster. Expect to feel like vomiting after eating. I don't recommend it.

03/12/2025: Four of us ate there and none of us liked it. The pizza was bland, the pasta dry and tasteless, and the vegetables were raw and scarce. They charged €20 for the cover charge and service. A rip-off.

03/12/2025: I'm giving it one star just because I can. We went in for lunch and the food was bland, plus it was incredibly expensive. They charged us €11 for service and €10 for bread. I'm leaving this here so you know where to go; don't go here.

02/12/2025: Bad experience. This is a lovely looking resto along the riverside. I ordered a glass of white wine and a Caprese salad from a male server. 1) in comes a glass of red. When I say I have not ordered red wine but white, the woman doesn't seem to believe me. I have to insist on the fact that I ordered white wine before she finally takes away the glass looking really upset and angry. No sorry for the mistake. 2) the tomatoes as well as the mozzarella was served ice cold, which of course meant no flavour. And no Basil. Tomatoes were cut in wedges instead of round slices and some dried herbs were on top. Underneath the big round mozzarella were some old pieces of lettuce. Never seen such ugly presentation. Not only the nontasty food but also the unpleasant service during the whole lunch makes me never want to go here again or recommend anyone to do so. *"*"*"*"*" This also is a restaurant that can't deal with bad critics. Instead they attack me. How ridiculous. Im a sommelier, so sorry, but I do know my wines. And I also recognize rude behaviors, both in reality and in writing. But you are completely right in one thing, I need to find another restaurant, but with more class.

29/11/2025: Terrible experience! Lured by the good reviews of this place, we went in to eat typical Veronese dishes. We ordered the mixed boiled meat: terrible!! They probably don't know how to cook boiled meat!! The meat was served still raw, you could taste the granulated cotechino, and the thinly sliced ​​beef was dry and flavorless. The only redeeming feature was the good glass of wine. They served dried fruit with our coffee... perhaps they confused it with the aperitif service. I don't recommend it. Also, as in almost all restaurants, the chefs are no longer Italian, and I'm not racist, but it's a matter of food preparation culture that differentiates us. The place could also use a bit of a refresh, but that's subjective. I'll conclude with the final price: outrageous!

26/09/2025: A LITTLE OVER €100 FOR TWO FISH PLATES, FRIES, AND A MEADY APPETIZER. FURTHERMORE, WE ASKED THAT WE DIDN'T WANT ONE FISH ANYMORE BECAUSE IT WAS TAKING TOO LONG. THEY UNDERSTOOD THIS, BUT THEY Brought IT ANYWAY. YOU DON'T MAKE FOOLS OF THE CUSTOMERS, BUT SINCE IT'S THE END OF THE SEASON... MAYBE WE SHOULD TAKE ADVANTAGE. UNPROFESSIONAL, ALSO BECAUSE THEY ONLY TRICK YOU ONCE, AND I DON'T KNOW IF IT'S WORTH IT, BECAUSE IF YOU BEHAVE MORE PROPERLY, THOSE WHO COME TO EAT YOUR RESTAURANT WILL GIVE YOU GOOD ADVERTISEMENT. IN THIS CASE, CERTAINLY NOT. IS IT WORTH BEHAVIOR LIKE THIS EVEN IF YOU THINK YOU'LL NEVER SEE EACH OTHER AGAIN? I DON'T THINK IT'S WORTH IT, NOT AT ALL, EVEN BECAUSE WE COULD LIVE AROUND THE CORNER. VERY UNFAIR VERY UNFAIR

02/09/2025: We came here for dinner. Since we have two smokers, we sat in the outside bar area. Luckily, the pizza we wanted was out of stock. We ordered two bacon and one prosciuto, but only got one bacon and two prosciutto slices. We didn't get any cutlery, just a paper under the plate. The pizza was good. We paid, and here, too, the waitress made a mistake and was very rude. They also charged a coperta for the paper under the plate (one would have expected cutlery). Overall, one can say that the service was absolutely terrible, the waitress was haphazard, listless, and unfriendly, and the coperta was unjustified.

08/06/2025: Had an aperitif accompanied only by two crisps, the bar service is not in doubt, but the aperitif was not satisfactory

22/05/2025: Now a daily appointment. Excellent products. Lovely staff. Over the years I have learned to know and appreciate them

29/10/2025: I don't go there much because the prices go up every year and the ice cream isn't as good as it used to be.

26/10/2025: Absurd! €2.50 for a tiny scoop in a cup, probably not even 60 grams of ice cream. The label said "pan cake, marron glacê tiramisu"... I asked the girl for the pan cake, and in an arrogant tone she said, "Do you want tiramisu?" Even cheaper. Horrible taste, a pastó for (I'll leave you to imagine) is a thousand times better! Never again, for goodness sake. There are plenty of ice cream shops that make real ice cream and at a more reasonable price. I'm used to paying for quality, not something that's even close to edible.