I migliori ristoranti di cucina vegetariana in Veneto

29/10/2025: I don't go there much because the prices go up every year and the ice cream isn't as good as it used to be.

26/10/2025: Absurd! €2.50 for a tiny scoop in a cup, probably not even 60 grams of ice cream. The label said "pan cake, marron glacê tiramisu"... I asked the girl for the pan cake, and in an arrogant tone she said, "Do you want tiramisu?" Even cheaper. Horrible taste, a pastó for (I'll leave you to imagine) is a thousand times better! Never again, for goodness sake. There are plenty of ice cream shops that make real ice cream and at a more reasonable price. I'm used to paying for quality, not something that's even close to edible.

27/01/2026: The pizza is always top-notch! Delicious and light! The guys are always kind and punctual! Well done!

18/01/2026: Special pizzas, excellent ingredients and kind and friendly people are a guarantee

14/09/2025: Too crowded, chaotic which creates slow service. If you are a non smoker you have to stay inside because the pall of smoke in the external area is terrible. The staff is overwhelmed so tables are not emptied very quickly. The pastries are acceptable.

10/12/2025: It's become a super expensive place. Too bad...

22/11/2025: Top place where you can admire my work in front of the premises ♥️

05/01/2026: I went in for a mulled wine and was treated rudely simply because I asked if I could pay by card. I was told, "For €4 you can't pay by card, otherwise I'd have to charge €20 for a glass of mulled wine." Aside from it not being legal, they didn't even give me a receipt. Finally, I even found an eyelash in the mulled wine. I'll never stop by again.

30/12/2025: Excellent service, very kind ladies, very good dishes.

17/10/2025: Manu Yin's shop must be supported! ! ! ! I will go there to eat next time

27/08/2025: An unexpected bar for a unique lunch break. This bar offers classic toasted sandwiches and sandwiches, as well as a variety of salads (with avocado and other unusual ingredients) and some traditional Chinese dishes like Cantonese rice, ravioli, and even hurricane rice. In my opinion, the food is excellent, the staff is friendly, and the atmosphere is lovely, especially the terrace.

18/01/2026: Terrible welcome (greeted three times, no response), terrible service, ask for one thing, they bring you another and they even want to be right... at least the pastry was good...

18/12/2025: Excellent products, shame about the unfriendly staff.

27/10/2025: Great selection and combinations, good price and good taste. Kids are happy.

19/10/2025: Very good, with a variety of options, especially depending on the season! The prices are average for typical bubble teas. It's more like an Italian bubble tea, as the tea flavor (compared to typical bubble tea options) is lighter and less caffeinated. Therefore, it's highly recommended for those who want to try bubble tea without the overly intense flavor, or who prefer something milder.

31/01/2026: This is supposed to be a tiramisu fritter. I'll let you be the judge of the appearance.

26/01/2026: Absolutely fantastic, highly recommended, especially when they have delicious fritters—the best I've ever tasted! I recommend the pistachio one, and of course the sabayone cream one is spectacular. Ricardo gave us excellent service and was super friendly.

04/10/2025: Nice food, reasonable prices and open till late, so very handy for late arrivals to town.

02/10/2025: A generous and delicious kebab sandwich or piadina. Affordable. Prompt delivery.

03/11/2025: A real bar, open until late. Great prices and excellent products.

07/02/2026: I've been coming to this restaurant for years now and consider it a real treat. It's very convenient for those who live in the area, and the food is good whether you eat in the restaurant or at home. The staff has always been very friendly and helpful, and they're always available if you have any problems.

15/01/2026: Unfortunately, I have to say that the quality isn't worth the price. The counter staff was friendly when we arrived, but the table service could be improved: dishes should be cleared away at least when the next course is served. The place seems a bit neglected, but these are minor issues compared to the main problem: the food. In my opinion, the shrimp in particular weren't fresh: the ravioli had a strong, unpleasant ammonia-like odor. I urge you to check the quality of the shrimp and ravioli more carefully. I hope you can improve this aspect in the future.

02/11/2025: The owner is a grumpy person. The breakfast is disgusting. If you want a sweet breakfast, I recommend the pastry shop across the street, attached to the pharmacy. It's called "Pazza Idea." They make their own fresh croissants. You can watch them being made. Prices are average.

18/10/2025: Avoid this restaurant, as it doesn't qualify as such. I stopped by for dinner in the area and found an à la carte menu with fish, pizza, and meat dishes (already worrying). I chose the rib-eye steak with mushrooms. Terrible service. They noticed me (who had already called to make a reservation) half an hour later as I was getting up to leave. I ordered, they told me they had to weigh the meat, and they didn't even ask what red wine I ordered or if I wanted a side, and then they left. For an appetizer, a mediocre plate of prosciutto with a morsel of mozzarella arrived. But the rib-eye steak was the real show. Just bone and fat. Impossible to cut, chew, or swallow, choking hazard. The side dish was raw sbrise (mushrooms). I pointed out the inedible dish and they told me customers prefer to eat the fat (but not me...). After trying to pass themselves off as generations-old meat experts, they offered me a discount... I ended up paying 42 euros for a dish I couldn't eat and that on paper was supposed to be cheaper. In all my years of journalism and passion for food and wine, I've never encountered such an embarrassing situation. It's not about the price, but about the lack of quality, indifference to the customer, and the pretense of being right even when it's obvious they're selling scraps of fat and bone at a high price, passing them off as a rib eye. It's a shame they didn't consider those who know what a rib eye is and how much it's worth. Never again. And tell them you're a pizzeria. Don't pretend to be a restaurant to rip people off. Shame on you.

02/02/2026: Horrible pizza, the frozen ones I eat at home were better. Not to mention the inattentive staff.

31/01/2026: The wait was incredibly long, 50 minutes. Even when we arrived, we waited 20 minutes for our order to be taken. We had a pumpkin pizza, and in our opinion, it was a bit undercooked.

24/02/2026: I hadn't heard great things about it, but we went anyway because our usual place was closed. The place is nice, but the quality/price ratio isn't a good reflection of what's on offer, and above all, it's not worth the service we received. A special mention goes to the waiter/cashier who made inappropriate jokes about a friend who had accompanied me. In hindsight, a rude retort would have been the least we could give, but we were all incredulous at his comment. We definitely won't be back.

23/02/2026: Savory salmon pancakes—a total disappointment. Just salmon. Goat cheese and avocado salsa—a distant dream. The pancakes are dry and flavorless. A shame. I don't recommend them.