I migliori ristoranti di cucina vegetariana in Messina

18/08/2025: Sunday afternoon at 5pm we couldn't find any restaurants open and then saw this pizza place. The chef was very friendly and helpful, explained that local kids had torn the menu in half. Anyway 2 great Pizzas and 2 ice teas was €13. He told us we could sit at the tables in the bar opposite and take the box of napkins with us. Great stuff.

14/08/2025: Excellent pizza, congratulations indeed

06/10/2025: Friendly staff, fast service, delicious pizza and dessert

24/10/2025: A perfect place for a meal in the town - we spent most of our week only eating on the main strip and massively regret it - this place is special!

21/10/2025: Delicious food, I recommend the lasagna, fewer people than in the center

08/03/2026: Hello Stefano and Eros... You are super amazing Family amd your food...especially pizza is The Best in the World... We have visited You Guys on 7th and 8th march and we were super happy with a service,food,experience You create... Best place ever!!! Well done... Grazie mille to You All;)))

11/02/2026: The pitone was good, and the mozzarella was decent. It's a shame about the arancini, especially the one with the black pig, which only had a strong cheese smell.

19/01/2026: The scenery is beautiful; it would be even better to come in summer.

05/01/2026: Congratulations, beautiful and very clean hotel, we had a short holiday but next time I will always choose this place

01/11/2025: A couple of months ago, it changed hands, keeping the restaurant's name, but not only that, it also maintained the high quality and deliciousness of its pizzas, first courses, and second courses. The staff is professional and knowledgeable, and the prices are affordable, but it's worth it. I highly recommend stopping in, even if just out of curiosity—you won't be disappointed.

13/09/2025: Delicious food, a welcoming atmosphere, and friendly, courteous staff. The beef burger was delicious, not to mention the pizza and appetizers. Everything was delicious and reasonably priced. Recommended! See you next time...

02/01/2026: I've never been to this restaurant before. The food is excellent, with well-prepared dishes, excellent service, and well-organized timing. Congratulations! The owner and staff are very friendly. I recommend it 👍

20/12/2025: It's always a pleasure to return. The appetizers and meat-based main courses are excellent. Well done.

24/05/2025: Personale sgarbato, pizzaiolo isterico e maleducato, pizza bruciata e immangiabile, la pizza non arriva nello stesso momento a tutti i componenti del tavolo con uno stacco anche di mezz'ora

17/03/2026: A place I always love to return to. Excellent restaurant with delicious appetizers and exceptional grilled meats. In the summer, we also used the pool before and after lunch. Last winter, we visited the spa and were delighted. The contrast between the heated pool and the snow outside the large window was beautiful. We'll definitely be back.

15/03/2026: A wonderful experience, a wonderful spa, and friendly, but above all, qualified staff who capped off the experience with a wonderful massage. Must try!

29/12/2025: you eat very well, excellent restaurant

29/12/2025: It's a very beautiful and unique place, with an excellent menu in both the restaurant and pizzeria, and fresh, quality ingredients. The desserts are heavenly; try the soft and delicate lemon cream. The staff are attentive and active, and the owners are professional and friendly. Highly recommended.

03/11/2025: The granitas are the best I've ever tasted, and the view from the bar is breathtaking.

15/10/2025: Missing Receipts: A Widespread Phenomenon and Its Implications ​Missing receipts at this bar is a common occurrence, not only in Messina but in many other parts of Italy. The reasons given by managers are often based on a supposed need to keep costs down, justifying the practice with rising raw material prices and bills. However, this explanation doesn't hold up, as the requirement to issue a receipt is established by law and cannot be circumvented. ​When a merchant fails to issue a receipt, they are committing tax evasion. This means that part of the money you, as a consumer, have spent is not declared and, therefore, not taxed. This has a direct impact on all of us. Taxes, in fact, are used to fund essential public services, such as healthcare, education, infrastructure, and security. If a portion of the population doesn't contribute fairly, the tax burden falls more heavily on other citizens and on honest businesses that regularly pay their taxes. In an economic context where everyone is expected to do their part, it would be desirable to see more transparency, even from those who, judging by their lifestyle, don't appear to have major difficulties. Furthermore, it's illegal to have unqualified, and especially not legally employed, staff waiting tables in a bar. In fact, a man was spotted wandering around the tables serving food; in fact, I even saw the same person wearing a municipal police uniform. Who knows!

11/08/2025: Beautiful highly recommended nice in everything.

01/08/2025: Our family stay at this agriturismo was pure magic. The tranquility, the stunning views of the mountains and Mount Etna, the pool, and all the activities for the kids were simply perfect. But the real highlight was the hospitality of Filippo and Rita and their incredible food. The homemade Sicilian dishes they served us every night, with fresh vegetables from their garden, were hands down the best we've ever tasted. Our kids even asked why we couldn't spend all vacations here!

02/02/2026: A very good cafe. Delicious coffee from their own brewery.

27/01/2026: Larabico Coffee Roasting – Milazzo Larabico Coffee Roasting is now the premier coffee destination in Milazzo. The reason is clear: fresh roasting is done directly on site, visible to the customer, a rare and crucial element for the final quality of the cup. The coffee is aromatic, balanced, and free of harsh bitterness or unpleasant aftertastes. This is a clear difference from most coffee shops, where the coffee is often commercial, oxidized, and bitter. Not here: here, the coffee has identity, purity, and structure. In the evening, the place transforms into a high-end aperitivo spot. Even the simplest offerings—spritz, gin and tonic—are made with high-quality ingredients, never standardized or banal. The drink is always good. A spacious, elegant, and comfortable atmosphere, along with professional and courteous staff, complete a consistent experience from start to finish. Conclusion When it comes to authentic coffee and quality drinking, Larabico is unique in Milazzo. Here, quality isn't declared: it's demonstrable. ☕🍸

09/07/2025: Save yourself the hassle and come here.. Delicious pizza and a chill atmosphere.

29/06/2025: Excellent pizza with a different dough compared to the competition light and a little crunchy which makes it even more appetizing. Excellent ingredients both for the quality of the raw material and for the balance between the flavors. Also try the desserts, they are a pleasant and delicious end to the meal.

05/01/2026: Sei Nodi 2.0 was a surprise! I found it while walking in Letojanni and I had one of the best pasta dishes with sea urchins of my life! A warm and welcoming atmosphere, intimate and family-run, it's literally located on the seafront 🌊! Enjoy it and maybe, unlike me, remember to take a photo before eating your dish 🤣!

25/12/2025: We happened to be passing through Letojanni for a winter stroll and noticed this place (essentially a prefab "attached" to the seafront road and suspended over the beach) partly because it was one of the few open. It seemed ideal for a quick, affordable meal: I've never made such a mistake! The interior is in light wood, frankly a bit out of place: it feels more like a mountain chalet than a place a few meters from the sea, but that in itself wouldn't have been a problem. Immediately upon entering, greeted by a kind, yet somewhat subdued, gentleman, we took a seat and, although astonished by the high prices (which seemed like those of a Michelin-starred restaurant), we immediately ordered, thinking perhaps they were referring to the high season or that we'd have a really good meal anyway. We chose 2 spaghetti allo scoglio, 1 carbonara, and 1 with clams, a bottle of water, and 2 small Cokes. After a while, we realized that in the kitchen, despite there being no customers at the time, seven people were moving around nervously, in an atmosphere of hostility: four men, a woman, and even two children... all of them busy with pots and pans! As soon as the dishes we ordered arrived, literally at our expense, they're used to using not only fat (maybe butter?), but also copious amounts of oil and maybe even flour in the seafood spaghetti... The result? All the fish-based first courses tasted greasy and caked-on, with no discernible distinct flavor whatsoever... Perhaps the only ones that were worthwhile and passable were the spaghetti carbonara... The bill was outrageous: for three barely edible first courses and one passable one, one bottle of purified tap water, and two small Cokes: a whopping €91... Had we been to a real restaurant, especially if it tasted good, I would have understood, but in the place described above, no way!