I migliori ristoranti di cucina vegetariana in Puglia

16/11/2025: The sandwiches are good. The line management could be improved with a few more people behind the counter.

15/11/2025: Old bar and grocery store in the area... charming place, a step back in time. Well-filled sandwiches Great prices: 2 sandwiches with your choice of fillings, a small bottle of water, and a small beer for €10.50 Very friendly staff Spectacular sea view.

10/11/2025: Excellent restaurant, arrived late and received a very warm welcome, I highly recommend it.

10/11/2025: Excellent experience. The service was top-notch and the portions were generous. Highly recommended.

12/11/2025: Compared to before, the pizza is too "rolled out," almost like a cartwheel; the problem is that this way the pizza is thinner than before and is less tasty than before.

09/11/2025: Fast and friendly service, very good pizza! It's a shame the tables were too close together; the one next to ours was really close, and I felt a bit claustrophobic. That's why I'm only giving it 3 stars. It's a shame because everything else was really good.

06/10/2025: Very good service and attentive service. Highly recommend the breakfast.

06/10/2025: Wide selection, delicious pastries and ice creams, friendly and helpful staff. The only downside was that the pastries were very sweet, and therefore quite sickening.

26/09/2025: We returned after a few years and I must say we were pleasantly surprised by the current menu. Relaxing atmosphere, impeccable service, very good food. Very attentive to customer needs. We will definitely be back.

21/09/2025: The food was delicious, congratulations. The service from the staff was excellent. Must try.

19/10/2025: Very kind staff, excellent crepes, the best!!

02/09/2025: The best crepes in Salento! ...truly EXCELLENT with top quality ingredients!!!

03/11/2025: Last night I didn't just eat pizza; I had a real experience. The ambiance is the first thing that strikes you: a quaint and well-kept place that magically transports you to the atmosphere of a 1950s movie. A truly magical touch that makes the wait and dinner feel timeless. But the real added value is the person behind the counter. The owner has a rare and special humanity. From the first moment, he was affable, welcoming, and made me feel immediately at ease. We chatted at length, not just about pizza, and his presence transformed a simple dinner into a genuine and pleasant encounter. And then there's the pizza: simply fantastic. A sublime quality that perfectly matches the ambiance and hospitality. It's not just a pizzeria, it's an experience. Highly recommended for those looking not only for excellent pizza, but also for a smile and a big heart. I'll definitely be back!

31/10/2025: It's hard to explain what Giuseppe has in his soul. He's complex, sincere, but above all, he has a heart of gold. After visiting this place seven times, I've decided to write a review. Behind his frank and sincere demeanor, Giuseppe is a well of knowledge. He's a humble man, yet he brings with him an infinite wealth of knowledge. Don't go to Giuseppe if you want to be mocked for his gourmet and fake ingredients. Go only if you want a genuine person, who uses simple but top-quality ingredients. Don't go to Giuseppe if you want a quick pizza. Go if you want to feel at home, welcomed by a host who would treat you like friends and family. His shortcrust pastry with buffalo ricotta, mozzarella, and salami is out of this world. His montanarina has given meaning to the technique of frying, and his marinara with Cetara anchovies has literally stunned all those pizza makers who find sophisticated pizzas lacking in technique and, consequently, taste. Don't go to Giuseppe if you're looking for kid-friendly service. But go to him if you want to eat pizza like it's truly eaten in Naples (not with self-celebratory dishes from the pizza chef on duty, but on blotting paper). Giuseppe is friendly, but above all sweet. Where everyone else gets their pastry from third parties, he puts on his night shift after a day's work and still works. I can't say enough about the prices, except that I think they should be slightly higher given the products he uses. I think he's a guy we should all appreciate, considering ourselves lucky to have him here. Anyone else would be elsewhere. Giuseppe offers everyone an experience. Walk in that door and in three seconds you're catapulted into a very authentic and vibrant Naples. For better or worse, this is Tutta Nata's story!

23/11/2025: We ordered two Margherita pizzas for takeout, both completely burned, hard, and inedible. We're truly disappointed. We couldn't even cut them...

18/11/2025: Thanks to the pizzeria "I Mancini," I was able to revisit authentic Bari pizza: thin, crispy, and made with top-quality ingredients. And what about the fried foods? The potato croquettes are truly amazing! With a Margherita pizza and an Ichnusa beer, you can keep it to around €12 per person. However, the fried foods—while very good—are perhaps a bit pricey, as are the specialty pizzas, which drive up the bill. The quality is there and you can taste it, but a small price adjustment would make the value more balanced. In any case, I'll definitely be back.

30/11/2025: Our first time at the embassy for lunch. They were friendly, right from the phone reservation. We ordered the tasting menu for €40 per person, excluding drinks and service charge. There were so many courses, each one better than the last. The food was high-quality, but cooked simply and authentically. We had a wonderful time and will definitely be back.

30/11/2025: Excellent cuisine with excellent prices

14/11/2025: I definitely recommend it! We stumbled upon this place by accident because we happened to live nearby, but it was a perfect choice. Delicious coffee, fresh cornetto (pistachio firecracker), and a genuine Italian atmosphere. We've been there five times and the place was packed with locals, which is a testament to the quality and price.

10/11/2025: Great find and very friendly manager. I recommend it!

19/11/2025: I'm sharing and leaving a review only for a relic found at a friend's house, perhaps from the 90s. I'm glad the restaurant is still open. Greetings from Ferrara.

15/11/2025: Everything was excellent, exquisite, delicious, and delicious. Excellent service, especially from the waiters Maria and Tommaso.

12/11/2025: Super delicious food in a rustic setting. Very friendly service. Definitely stop by if you're in the area. Definitely worth it!

28/09/2025: Formidable Excellent local cuisine, delicious first courses, impeccable service, and friendly owners. We'll be back as soon as possible. Highly recommended.

31/10/2025: Cozy place, friendly staff, excellent service.

23/10/2025: Delicious. Very friendly atmosphere and service. Beautiful location. Delicious pasta and pizzas.

02/11/2025: Such a delicious gelato here! I had olive and orange flavour and it sounds strange but it was soooo good. And Pistacchio ice cream is on the next level 💚

28/10/2025: Wonderful freshly made gelato. The pistacchio is one of the best I’ve had.

16/11/2025: Everything was delicious, the waiter was very welcoming, and be careful of the generous portions!

16/11/2025: We've been coming to this wonderful place for breakfast for years and it's always TOP!!! The freshest, most delicious products and the excellent staff!!! You guys are SUPER!!! You always pamper us!!!