I migliori ristoranti di cucina vegetariana in Lombardia

29/10/2025: Excellent course on pre-dough and dough preparations. Marco conveys knowledge and a lot of passion. The tastings ended the day beautifully—truly excellent!

01/03/2026: Excellent location for meetings.

25/01/2026: Nice place but I didn't put the ingredients correctly

01/12/2025: The place was disgusting, and the pizza was probably mediocre and the toppings disgusting, but the clothes were awful. There were two pizza chefs. One was young, but polite. He wore clean white clothes. He was probably new to the place. He had a smiling face and looked young, not twenty-something. The other was thin, with a beard and long hair down to his chin. He wasn't a suitable pizza chef. In fact, his clothes, his pizza-making technique, and the way he was treated were inhuman. He had an ugly face when he was angry. I think his name was [Mustafa]. He wasn't a suitable assistant because of his clothes. There was me, very mean. my husband and my eight-year-old daughter. And there was Camirara, a polite and attractive young man, cleanly dressed and very polite. He served us calmly... Unfortunately, we never saw each other again.

06/04/2025: Una piacevole scoperta questo locale, particolarmente accogliente durante il pranzo della scorsa domenica. Lo spazio esterno, che ricorda un elegante giardino-cortile, contribuisce a creare un’atmosfera rilassata e piacevole. Il titolare e il suo staff si sono dimostrati estremamente preparati e cordiali, riuscendo a farci sentire subito a nostro agio, come accade in pochi altri posti a Brescia. L’esperienza ha superato ogni aspettativa: cucina eccellente e servizio impeccabile!