I migliori ristoranti di cucina vegetariana in Napoli

08/06/2026: We celebrated our daughter's first communion, and everything was perfect. The atmosphere is beautiful and welcoming, the food excellent, and the decor, entrusted to Anita, was also beautiful. We had a wonderful time both in the garden and in the dining room. The staff was kind and attentive, with Fortuna as the superintendent, ensuring the service was professional and punctual, meeting our needs. Our guests had a wonderful time and ate very well. We thank all the staff for making this such an important day for our daughter, a truly special day.

08/06/2026: I celebrated my daughter's First Communion and I have to say that everything was perfect...not only for the quality of the food and the atmosphere, but above all for the great professionalism of the dining room manager, Mrs. Fortuna, an exceptional person who keeps everything under control and conveys great professionalism and confidence... I also recommend the pizza because it's delicious... Thank you so much again for everything and a special thanks to Fortuna 💯❤️🌈

07/03/2026: Great service, great products, and great prices. Hats off to them!

05/01/2026: Very good bar with smoothies, fresh ingredients, drinks are prepared specially for you, very tasty, good price.

04/01/2026: From fried foods to pizza, everything is delicious. Highly recommended.

03/10/2025: It seems like a sweet little family business, with a very friendly atmosphere. The lady serving is very cute. We've been here twice, the pizza is delicious and well priced. You have to wait a bit during peak times, but it's worth it :) It's only available for takeout. There's no English menu, but they're very helpful.

10/02/2026: Courtesy, kindness and competence, a place to spend a few hours positively

30/12/2025: Delicious pizza and impeccable service. Special thanks to Antonio for his courtesy and attention, truly professional. Highly recommended.

07/12/2025: I appreciated everything and highly recommend trying it. I always gladly return to this pizzeria where I find a warm welcome, polite service, and professionalism. Tiziana and Domenico, along with the entire staff, are reliable, respectable, and hardworking people to whom I extend my heartfelt thanks.

16/04/2026: An ideal place for those who want a PERFECT pizza in the center of Lacco Ameno, with a splendid view of the characteristic Fungo. Tasty pizzas with an excellent variety of choices. Prices are in line with current ones, but the quality is excellent and not to be taken for granted. I went there twice in 15 days because it was so good. Reservations are essential.

12/04/2026: Returning to Lacco Ameno in spring means enjoying an aperitif in a friendly, family atmosphere... congratulations!

10/05/2026: Beautiful apertivo. Friendly staff. I let them know I was coeliac and they immediately gave me gluten free options. Would come back and recommend

07/05/2026: Fun and a nice place… it's really nice to be in

17/04/2026: Kind and friendly staff. Delicious crepes with many flavors to choose from, including gluten-free.

08/03/2026: I have never tasted a better yogurt than this, furthermore the employees are of an unparalleled friendliness and professionalism, they make you feel at home, top-notch desserts and yogurt.

08/04/2026: What can I say... a breakfast like this is unforgettable 😍☕ I found myself enjoying a truly top-notch experience. Everything was taken care of down to the smallest detail, from the quality of the food to the presentation... and you can tell when there's genuine attention! I'll start with the packaging, because it's truly worth it: the bag with the bar's logo is a touch of class that immediately makes the difference, almost as if it were a gift bag. Far from the usual anonymous white bags... here there's identity, style, and personality. The wild blueberry juice was strictly organic 🍎, incredibly fresh, and with an authentic mountain flavor. But the real gem were the cups: paper, with an airtight seal and a built-in hole for a straw, as well as a super refined and pleasant design. Finally, no more white plastic cups covered haphazardly with silver foil! The croissants: simply spectacular 🥐 light, super crumbly, and truly delicious. The most surprising thing? They're not heavy at all, unlike those at many other cafes, which often have raw, heavy dough... here, however, you can taste all the care and quality of the ingredients. The cappuccino was also perfect: the milk had an incredible lightness, silky, digestible, and not at all heavy. A rarity! You can really feel the desire to offer something more, not just a simple breakfast on the go, but a unique experience to start the day. Truly, congratulations! Places like this make all the difference. Super friendly staff.

03/03/2026: A small but well-stocked bar. Very good vegan products.

04/12/2025: A restaurant where you can eat top-notch seafood. Excellent service. Well done.

01/12/2025: ⭐️⭐️⭐️⭐️⭐️ – Perfect Lunch at Rodan Restaurant On Saturday, November 29th, we enjoyed a truly special lunch at Rodan. We were a family—my wife, me, and our daughters—along with a dear friend, and from the first moment we felt welcomed at home. , the owner, gave us impeccable attention and an exclusive room inside the restaurant: a very spacious, elegant, and finely furnished space, with a restaurant area and a pizzeria designed with attention to the smallest details. The large parking lot is also very convenient, easily accessible from the exit of . We came here to try out the restaurant for the company party we had already booked with complete confidence, without even having eaten there before. The owner's confidence had convinced us from the first meeting... and we were right. After tasting their cuisine, we are even more excited for the event in December. The culinary experience was excellent. We started with a complimentary entrée and a selection of the freshest raw fish. This was followed by two truly exceptional hot appetizers: cod meatballs with broccoli rabe and almond-crusted shrimp, both prepared with great balance and flavor. The first courses were a true triumph: paccheri with three shellfish and gnocchi with local razor clams and seafood, rich in flavor and impeccably cooked. A special thank you goes to the maître d', who pampered us with professionalism and kindness throughout the lunch. Our daughters felt at ease, and we too were able to enjoy every moment in total relaxation. The meal concluded with desserts and a complimentary whiskey, a perfect end to a perfect lunch. I highly recommend Rodan to anyone who wants to eat well and spend time in a pleasant, relaxing, and high-quality atmosphere. And now, after trying it, we really can't wait to return in December for our company party!

15/01/2026: Via Marziale, 11, Floor G - The second half of the 20th century

06/11/2025: Absolute belter of a local little bar. Didn't eat only had a beer, great value for money, make this your first stop coming off the train in Sorrento. Definitely recommend.

27/12/2025: A clean station, with a design that matches the name!

06/12/2025: One of Naples' "Art" stations. Frequented by Neapolitan university students, it is clean, organized, and welcoming. The artworks adorning the central atrium are modern, conceptual, and difficult to understand, and perhaps for this very reason, they are so admired. Personally, I find the artworks in Toledo station magnificent.

28/05/2026: If you haven't eaten Vestuto's Parisian...until now you haven't lived😂👍

24/03/2026: Generous and tasty portions, we had two first courses, one was a little salty.

02/09/2025: RUDE staff! Avoid at all costs, ordered ice cream and then they pretended we didn't order 💩 ***** *** *****

02/09/2025: So bad I could not eat it. Threw ot in the trash. This was not gelato.

25/04/2026: If you've never had a panino at the Giant in Metà di Sorrento, you absolutely must try it. A quality panino enjoyed overlooking the sea; if you can go at sunset, you'll have a wonderful experience.

24/04/2026: I went to Dal Gigante in Meta with my girlfriend, and overall the experience was positive. The sandwich was excellent and well-made, so much so that my girlfriend loved it. I tried the pulled pork: it was good, but a little different from the classic one you're used to, with less BBQ sauce and a slightly drier texture. It's not the best pulled pork I've ever had, but it's still a good and enjoyable sandwich. Overall, it's a good place if you're craving something hearty and carefully made.