I migliori ristoranti di cucina vegetariana

18/06/2025: Gentilezza e cortesia si sposano con una pasticceria eccezionale posto consigliatissimo per dei buoni dolci..complimenti

29/05/2025: Posto consigliatissimo per una colazione veramente golosa e soddisfacente! Personale cordiale, disponibile,molto gentile, il cannolo ricotta e pistacchio è stata la cosa più buona che io abbia mai mangiato 😍 , la granita delicata e morbidissima , perfetta! Buonissimo anche il caffè, Se passate per Catania non potete fare a meno di passare di qui! Ne vale veramente la pena🤪

11/04/2025: Giro pasta veramente veramente eccezionale, ottima qualità, piatti molto buoni, in abbondanza, personale gentilissimo e disponibile. Eravamo in 19, tutti soddisfatti e con la pancia piena 😂

07/01/2025: Sembra di mangiare al oratorio. Ho fatto il pranzo di natale con i miei figli ma è stata una schifezza unica dal inizio alla fine. 150 euro regalati ai proprietari. E meglio che chiudete e cambiate lavoro

16/08/2025: Welcoming place, very qualified and friendly staff, the food is divine... we will definitely return.

05/08/2025: Very well-kept location! Attentive and friendly staff! Delicious food! We'll definitely be back!

04/09/2025: Until recently, they offered table service. Now you have to order and pay at the counter, and then they bring your order to your table. Now I serve myself without having to pay for table service, since you still have to eat in the outdoor plaza. Vastly overrated! Very high prices, and they don't have any lactose-free products except granita. A tiny granita costs €3.50! Given your rude response, you've definitely lost your customer! I called your waitresses a couple of times, and they were annoyed that they don't take orders at the table, they just bring them. I don't call that table service. Also, get over it, everyone these days, even the excellent ice cream shop nearby makes lactose-free ice cream. Besides, I came to you precisely because they were closed that day. Goodbye!

25/08/2025: The menu is very extensive: not everything is delicious. The arancini are excellent; the pasta is less so.

01/09/2025: At Gold20, you'll find not only delicious sushi, but also that sense of lightness that makes every visit special. 😁❤️ A place you'll always want to return to.

20/08/2025: I stopped for a quick lunch, I was very satisfied, fast, tasty and well-made dishes, nice wine list.

11/08/2025: The best pizza in Siena at a very good price

21/06/2025: We ordered 3 pizzas for a total of 34 euros. A man arrives on a 750cc motorcycle, after having made a mistake in the delivery address. I give him 40 euros in cash, two pieces of 20, he pockets it, says he doesn't have change and leaves. So the pizzas cost us 40 euros. Unacceptable attitude. P.S. we had asked for a 4 cheese with added speck, a margherita arrived with speck. Too bad that it was marked as 4 cheeses on the bill, so we also paid more for the pizzas.

27/08/2025: So cool. Herb and vegetable farm on the terrace level, beautiful panoramic view of Testaccio Hill. Creative, fresh, and honest food paired with natural wine and very professional and friendly front of house staff. Chef’s kiss. Grazie mille

28/07/2025: Terrible experience. The scents on the botanical terrace are pure invention: the basil smells of nothing, the rosemary even less so. We had to clean the table and chairs ourselves. At the mention of Franciacorta, a waitress with a nose ring went berserk. The result? The bubbly was served flat and without bubbles. Discount store fries. Everything else was pure nonsense. In the end, we wanted to pay in cash, and at 7:43 PM on a Saturday afternoon, a hefty waitress told us they had no change because we were the first customers, forcing us to pay by card. Unbelievable! Not even at Porta Portese do they open a stall without a cash reserve. Improvised and overrated, to put it in a nutshell. And a word of advice: don't be fooled, and if you really want to try the experience, go dressed in dark clothes or armed with wet wipes. A real shame. In Rome, in 2025!

07/08/2025: 😄 Everything is delicious and of excellent quality! 😋

20/06/2025: From the outside it didn't look like anything special, we went in for the promo brioche+granita 3€ and croissant+coffee 1.5€ The pastries were delicious, large and filled to bursting We took advantage of the opportunity to also get a "take-away lunch": arancini, panzerotto, and more (4 large pieces) All delicious When she did the bill and said 10€ including breakfast (granita+brioche and pasta+coffee) I didn't want to believe it Ps: the girl at the counter is very nice and already on the second day she treated us like family (obviously we went there every day we were in Noto) HIGHLY RECOMMENDED

12/05/2025: Great place to stop for a coffee break or an aperitif

07/04/2025: Welcoming atmosphere, friendly staff.

18/08/2025: Horrible service, they ignored us basically most of the time we were there, the food was very bad quality for its price, half of my lobster was empty of its meat. Wouldn’t suggest going here for anyone trying to have a good meal.

10/08/2025: Didn’t expect it but the dinner was great! Pasta with clams was so delicious and the fresh fish was cooked well, not dry at all. Polite waitress and very attentive to special requests.

26/05/2025: A guarantee!! We rely on them for our events and everything is always perfect!! Thank you so much!!

20/05/2025: Ho commissionato la mia torta di compleanno, con richiesta particolari e hanno realizzato un capolavoro. Bellissima e buonissima ❤️

24/08/2025: The food was good, as were the beers.

16/08/2025: The place is fabulous, the food and drink are excellent, the beer is divine, I recommend trying it 👍

21/04/2025: GUBANA : da dimenticare ! Il docile tipico friulano, è stato violentato. Ho ricevuto in regalo per Pasqua un kit confezionato da cantine secondo. All'interno era presente un articolo di questo panificio. C'era scritto " Gubana " ma non rappresenta assolutamente la ricetta, il contenuto macinato finissimo, la sapidità errata , la cottura , il colore bianco/giallo pallido. Ritengo che sia una responsabilità rispettare la cultura e le ricette originali, se volete sperimentare , chiamatelo in altro modo, ma non Gubana. Un turista potrebbe male interpretare la tradizione friulana rovinando quello che è in realtà l'originale. 1 stella meritata a pieno titolo !

14/03/2025: Thank you so much for the beautiful cake you made for my graduation, delicious! Congratulations and thank you for meeting all our needs with great kindness :)

10/08/2025: The food is also good, maybe a few small adjustments, the pizza for my tastes and I repeat, for my tastes, I didn't like it, very thin and crunchy, like carasau bread far ita, but that's my personal taste. Friendly staff.

10/08/2025: We ordered the set menu and everything was delicious, but the cheesecake and tiramisu were truly delicious! The service was fantastic from all the staff. 100% recommended.

31/08/2025: I work locally during the summer months and this is a local place for me to go to, and sometimes I go for a drink after work. The location is fantastic, but they have very rigid rules that take away from the experience. For instance the fixed times about the lunch slots (either 12:30 - in which case they would rush you) or 2 pm (much better if you want to relax). But today I happened to go around 12:15 after work and wondered whether I could have something for lunch. It seemed to be half empty outside, but I was told that it was booked up. It doesn't make much sense and it's not very welcoming - especially if you are visiting for the first time. Another senseless rule is the bar closed between 12 and 4 pm. The overall impression is that you are only welcome at their condition. I also have to add that I have only had lunch once this summer, and the quality has gone down a bit, while prices have gone up. The quality/price ratio has definitely worsened. I don't think I will be eating there soon again, while in the past I used to go at least two or three times over the summer. Having said all that, the food is still ok, and the location, probably, the main attraction of the place. Hope this helps some visitors from abroad.

18/08/2025: This is our second time here, but I don't think we'll be back. The service needs improvement; they're very rushed and take away the bread and breadsticks while we're still eating. We had more than half an hour before the second sitting. It's a shame, and I wouldn't recommend it.