I migliori ristoranti in Terni

07/02/2026: I was so absorbed in my delicious meal that I didn't have time to take a picture, but I still think about it even after I came back to Korea. The staff didn't speak English, so I had a hard time ordering, but they were very friendly. I wanted wild boar, but they said they only served meat for dinner, so I ordered lasagna, spaghetti, salad, and a cola. The lasagna was by far the best. They gave us free bread, and we had to pay a 1.50 euro per person seat fee. If you ask for "Coca-Cola," they'll bring you a cola. The three of us paid a total of 49.50 euros.

10/10/2025: I do not recommend the food, each of us received cold food that was not suitable for eating

20/02/2026: Top-quality pastries and desserts

10/02/2026: There's potential for a 4- or 5-star breakfast, given the vast selection of sweet and savory options, but the croissants' execution leaves much to be desired: the filling is poorly distributed, and you end up eating too much of the pastry. A word of advice? It would be much better to cut them in half and spread the filling over the entire surface. Add to this the limited seating and the hassle of parking, and the overall experience is a bit frustrating despite the deliciousness of the products. Still, I recommend it.

03/03/2026: I went to this place for breakfast for a week, and the croissants were excellent. I'm sorry to find it so awful. But the service is very slow, and one in particular doesn't serve guests even though there are waiting! It's a shame because the kindness that's missing and better service would be enough.

16/02/2026: Embarrassing service. With the place empty, the blonde lady at the counter forced us to serve ourselves. Without a tray, we brought coffee, water, and desserts to the table, under her annoyed gaze. Such behavior, without a shred of help or courtesy, is shameful. I've never seen such rudeness.

07/03/2026: Unfortunately, and I mean unfortunately, the quality of the food has dropped dramatically. The appetizer cost less than €16 and wasn't worth it at all, and the pizza had different ingredients than the menu. We just couldn't get there.

22/02/2026: The ingredients are good quality, but the food is basic. Bruschetta with a slice of tomato left on top, but good olive oil. Tagliatelle with porcini mushrooms and excellent mushrooms, but just sautéed. The place is beautiful and welcoming, with friendly staff.

16/11/2025: The restrooms are poorly maintained. Poor service. Not recommended!

17/10/2025: Absurd prices. 4 euros for a Monster.

14/03/2026: A unique experience, one to repeat. Excellent pizza delivered in minutes, hand-made fries with accompanying sauces. Homemade desserts and coffee made with quality ingredients. House specialty: berry cheesecake. Scented tablecloths and sparkling silverware. Recommended for weddings and christenings. Authentic lighting.

22/02/2026: They brought us the pizza after three hours And then small pieces of pizza, and they brought the pizza to other people first.

18/12/2025: The wine was good, the cheese platter was decent, and the service was friendly and fast. The chef rarely used tissues. The bathroom was out of toilet paper. This quiet place could do better. Recommended.

07/12/2025: 12:34, the bar is full, 10 of us enter, "we're closing"

23/12/2025: 4 people €140 We were honestly disappointed. As soon as we walked in, we were greeted by the smell of fried fish (odd, because they don't serve fish). The prices weren't up to par for the quality of the dishes. I honestly didn't expect the pasta with black truffle (and evidently neither did the staff) to taste like broccoli. The truffle was flavorless. The Angus steak with truffle and the Angus steak with caramelized onions both arrived cold, or lukewarm to be polite. The baked potatoes never arrived, and we didn't tell the cashier. The cashier removed them from the bill only after we urged him to, as if he were doing us a favor. "Come on, we'll take the potatoes off." POSITIVE NOTES Very kind waiters (the dishes took a little longer to arrive). The large grilled meat was good, and above all, the only hot dish. The onions in the steak were delicious. It was a shame about everything else, and it was a shame that we weren't satisfied and that we got our money's worth for the dinner.

17/01/2026: This bar's location is incredible: right in front of the Orvieto Cathedral, in a setting seemingly lifted from another era. The exterior is distinctive, the decor has great potential, and it could truly become a little gem for those visiting the city. Unfortunately, the experience at the counter was anything but positive. The service was surprisingly rude. Despite the lack of clarity in the organization and several people waiting, the staff showed neither courtesy nor attention. We found ourselves waiting quite a while for a simple coffee, and the attitude of the person making it gave the impression that they were doing us a favor. The same nervous and unhelpful attitude was noticeable among the other customers present. It's a real shame: a place with such a prime location and such an evocative setting deserves welcoming staff, capable of enhancing it and not making you want to leave immediately. In conclusion, the potential is there—and a lot of it—but the service, at least during our experience, made the visit disappointing. I hope that management can improve, because it would be a real shame to let such a place go.

14/01/2026: I had breakfast and everything was good.