I migliori ristoranti in Umbria

03/06/2025: Friendly staff knowledgeable about food and beer. We will be back as soon as possible.

28/03/2025: Excellent pizza, my guests had very popular hamburgers, excellent choice of beers, balanced prices

20/12/2024: allora si bisogna prenotare d estate se vuoi un posto buono di inverno e piccolo ma ne vale la pena poi alla fine ti mì danno unp iccolo sconto per ritornare e ritornero

30/04/2025: Excellent meat, the only flaw is the service is a little slow

20/04/2025: Great food and peaceful environment

02/06/2025: Lovely place surrounded by nature, yet easily accessible from the highway. Rooms, meals, pool wonderful as are the owners. Highly recommended for a day or weekend of complete relaxation.

23/04/2025: Delicious local food, location surrounded by greenery with attention to detail in the furnishings and a one-of-a-kind swimming pool. We have been there several times and returned for a beautiful sunny day on Easter Monday. Family management that makes the environment even more pleasant to live in. Highly recommended!

06/03/2025: Andiamo spesso in questo ristorante quando siamo a Terni. Ottima la location. Vi abbiamo cenato per due giorni e per la prima volta abbiamo provato le pizze (salsiccia e friarelli). Molto buona la lievitazione, non molto basse e con un bel cornicione gustate con della birra scura. La sera seguente dal Menù Ristorante (molto interessante) abbiamo gustato l'ovetto fritto col tartufo (veramente squisito), i paccheri, la tagliata, la faraona ed un ottimo dolce. Tutti piatti eccellenti, ottimi prodotti e ben cucinati dallo chef Paolo. Un particolare da non sottovalutare è la presenza della cucina a vista, che deve risultare sempre pulita ed in ordine. Questa lo era (bravo lo chef e la sua brigata). Il conto sicuramente in linea con quello che abbiamo mangiato. Una nota positiva anche per il personale impeccabile.. molto competente e professionale Giuliano che gestisce ottimamente la sala e molto brava anche la giovanissima cameriera Margherita che ci ha servito, gentile, solare e sempre molto attenta. Complimenti e a presto

15/02/2025: Tutto ottimo, cibo e personale. L’esterno potrebbe ingannare ma è meglio non fermarsi all’apparenza perché dentro il locale è carino. Il personale è molto gentile e preparato nei consigli e sulla descrizione delle portate (e del vino). Siamo rimasti molto contenti da tutto, dall’antipasto, carciofo in crema di topinambur. Per continuare con risotto al Franciacorta e tonnarelli con ragù di capriolo. Per secondo abbiamo preso anche un bel cinghiale, molto gradito anche da mio figlio di 6 anni. Buon vino e amaro. Prezzo totale 103€, direi giusto. Siamo rimasti molto soddisfatti

18/02/2025: I had dinner at this place on Valentine's Day. I would like to point out that despite the "celebration" day, the place was not very full, in fact we found a place without booking. We sat down around 8pm and were immediately offered a welcome entrée. Here is the first negative note: the entrée was nothing more than a spirit served in a glass, without anything to eat (you could have served some tarallo or breadsticks). In short, without having eaten anything you have a nice drink of this spirit which, instead of quenching your hunger, destroys your stomach. We took the order: 2 plates of beef gyoza and 3 sushi rolls. Second negative note: A table who arrived after us (but who already knew the staff) ate before us who had arrived earlier and they managed to both order and eat in about an hour (at 9pm they were already out of the restaurant). This was very frustrating because on the contrary, we had to wait 40 minutes before putting something under our teeth and in all of this the only thing we had ingested was the shot served as an entrée. After 40 minutes of waiting our 3 rolls arrived, nothing to say about these, the rolls were good and well presented. We waited another 20/30 minutes but the Gyoza didn't arrive so I asked a waitress who replied that the beef Gyoza were out of stock. (We had ordered them an hour before and when we ordered the beef Gyoza they were there! Who knows who ate my Gyoza). I know there was a mistake on the part of the waitress on the Gyoza and obviously it's not a fault, to err is human, but I wonder, how is it possible that ALL the staff (at least 4 people) don't realize that a table of two people is waiting over 40 minutes to eat and no one comes to ask if we want anything else or if everything is ok? The impression I had was that of a place that tries to be chic, serving water in the glass and serving an entrée (conceptually wrong), but which then totally forgets about the basics such as giving two peanuts or taralli while waiting and taking care of customers in times of need. In fact we were just completely forgotten all evening. I would like to point out, however, that I do not believe it to be a mistake made by a single person but by ALL the staff. We had a table near the counter, very visible to EVERYONE but no one ever bothered to come and ask us if we were missing something or if we wanted anything else, rather I saw empty tables being cleaned while we waited for someone to come and serve us. In the end we left at 10pm (after two hours) without having eaten practically anything. (3 rolls in two). At the time of the bill nothing was deducted from us and we paid a flat 60 euros for: 3 rolls 1 water 1 beer. I leave this negative review because the "dinner" was expensive and the staff was practically "absent". Some advice to the owner/staff: 1 - You must eat something with the entree, especially if a spirit is served. I don't think the people who come to eat in your restaurant usually eat beforehand, so they have an empty stomach! Serving a spirit without even a peanut and making you wait 40 minutes for a first course is a mistake. 2 - It is not correct to serve tables that arrived later (even if they are "friends" or regular customers) this is very annoying for customers, especially if they have to wait 40 minutes before putting something under their teeth and are forced to look at who arrived after eating. 3 - After you make a mistake you try to fix it by offering something or giving some discount to make up for the bad impression. However, not even the bottle of water was taken away from us.... Personally I won't go back there again and I wouldn't recommend it for a dinner! Rather, it's a bar trying to do some sushi. If you want to drink it's OK but for food I would recommend going somewhere else. In short, it is one of those places where you spend WELL and eat LITTLE.

18/01/2025: Norma is the place to be. Young, professional, capable and motivated staff. Pleasant and welcoming atmosphere. All the sushi we tried were excellent, as were the other appetizers. Really good cocktails (one leads to another). Last but not least...there is also the possibility of playing chess. Memorable experience.

21/06/2025: They make a fantastic seafood risotto...an excellent dish...We often have it

18/06/2025: All the food is delicious! Delicious eggplant lasagna and pizza! Excellent service, very friendly; we'll definitely be back! The dessert, uffff, unforgettable

11/05/2025: I go for the delicious ice creams, many flavors even without lactose

22/04/2025: Reference point for purchasing quality products

04/06/2025: Lights and shadows on our experience. Beautiful and generally well-kept structure, very nice and clean rooms and really friendly staff. Good breakfast even if it doesn't have 4 stars. Really terrible restaurant, I have rarely had such a negative experience. Even if I have to say the staff is really friendly, the portions are decidedly small and the quality is below average. I was really disappointed by the appetizer of cold cuts and cheeses. €18 for a plate with 2 slices of raw ham, 2 of salami, 2 of cooked ham, 2 of mortadella and 2 pieces of cheese that were the same as the breakfast. Lasagna was also nothing special. Too bad. Overall I recommend going there, without taking advantage of the dinner (there are excellent restaurants nearby).

27/05/2025: It is beautifully situated on a mountain that is difficult to access, you need a car to get here. We had expected a lot from the food in the restaurant, but that was very disappointing... I come from the catering industry myself and I really have a good eye for it. The food is prepared with as little as possible, very cheap... actually with the cheapest of the cheapest... we had to make do with it... we were here for 10 days. The maitre of the restaurant regularly had his hand in his crotch ..... Says enough

16/06/2025: Location immersa nel verde, proprietario e personale gentilissimi e disponibili. Ottimo l'antipasto "il Poderetto" con salumi eccellenti ed abbondante. Ottimi i piatti in generale cucinati bene. È stato un bellissimo pranzo di famiglia. Ci torneremo sicuramente.

18/05/2025: Era tanto che non ci fermavamo al poderetto...Antipasto della casa per 2 persone con fritti FREDDI e non fatti al momento e gli affettati misti niente di che...il pane fatto in casa era veramente buono. Abbiamo ordinato l' agnello al forno con patate e invece è arrivato l' agnello con il pomodoro e con le patate "arrosto" affogate nel pomodoro...come altro secondo abbiamo ordinato il pollo alla cacciatora e le verdure miste di stagione...abbiamo lasciato sia il pollo che le verdure perché decisamente fatte in altro momento e dal sapore per niente gradevole...tanto è vero che la signora del ristorante ci ha chiesto se non ci fosse piaciuto. Il posto è veramente curato e sembra di stare a casa ma la cucina è da rivedere assolutamente.

26/06/2025: We had the pleasure of eating at this restaurant a week ago, under new management. We had a very good pizza, large and delicious, as well as a veal rib, cooked to perfection with a side of potatoes and mixed fried food. It was a delicious discovery, a special thanks to the very friendly staff. We will definitely be back!

13/06/2025: I came back after the change of management. We were served by a rude waiter, with no care for the customers. Unpleasant also in his manners. Insufficient quality of food preparation. Much better before! Without a shadow of a doubt.

03/06/2025: We had dinner at Il Duomo restaurant this evening with my husband and our little girl, and we were really satisfied! The welcome was warm, the staff very friendly and attentive. We ate an excellent pork loin and a delicious stew, cooked with care and flavor. The attention given to the little ones was also much appreciated: our little girl was offered a special menu, perfect for her, and the owner - really kind and helpful - even gave her a little gift that made her very happy! A very pleasant experience in every aspect. We will definitely be back!

30/05/2025: Excellent hospitality. Typical local place. Tasty and abundant dishes. Recommended

03/06/2025: Excellent cuisine with quality ingredients. Abundant dinner and excellent night's rest, a sign of good and genuine cuisine that is digested

23/05/2025: Ci siamo fermati per caso..cercavamo un posto per un pausa pranzo. Le recensioni positive ci hanno incuriosito. Posto molto bello, con atmosfera casalinga, pulito e curato. Essendo un giovedì, era quasi vuoto ( per fortuna) e il menu prevedeva solo 4, scelte : 2 primi e 2 secondi. Abbiamo provato tutto e devo dire che è stato come mangiare alla domenica in famiglia di tanti anni fa. Con sapori veri, genuini creati dalle mani esperte della signora che sta in cucina. Gnocchi fatti a mano.. tagliatelle con carciofi dell'orto. Lumache in porchetta ( non allevate) e spezzatino. Tutto accompagnato da dell'ottimo purè casareccia. Non c'era altro..Ma siamo usciti soddisfatti e pieni. Gentilissima la proprietaria Nadia. Torneremo con piacere.

06/05/2025: Place for young people. The girls are very good. Good coffee

29/03/2025: Excellent for having an aperitif

08/06/2025: This evening I received low-level treatment... paid an exaggerated bill and above all the owner was unwilling to help.

28/05/2025: Good food... although... I came here to make sure what I read on the internet was true... unfortunately (despite the waiter's apologies) I had to wait a good 1h15 for a tagliata that, asked for rare, arrived cooked... Actually I was a bit disappointed for not having received an apology when paying (or, at least, a discount or a digestive offered). I'm sorry, I don't think I'll return... and friends who came here will follow me in my choice. I don't blame anyone in particular but... 1h15 for a tagliata... come on...