I migliori ristoranti in Umbria

12/10/2025: The Osteria Antica Bottega al Duomo is a really cozy place with a rustic interior and nice, warm lighting. Prices are a bit on the higher side (pasta dishes around €15–18), but the portions are fine. The Service was okay. The pasta dishes were very tasty, and the tiramisu was light and fluffy. I dislike that they didn’t allow one person to have a menu and one person taking a pasta plate (both or none) and can’t see the reason for that. Another downside: not very sustainable. They use disposable table covers and single-use packaging for cutlery and napkins, which feels a bit unnecessary for such a nice restaurant.

07/10/2025: Excellent service and delicious food from Chef Pippo, excellent atmosphere.

11/07/2025: Locale caratteristico in uno dei veicoli del borgo. Ottima cucina del territorio. Veramente bello il piccolo cortile interno. Siamo stati molto bene. Prezzi nella media. Consigliato

07/06/2025: Servizio cortile piatti gustosi e saporiti location caratteristica e tranquilla!!!!!!!!!!!!!!!!!! Consigliamo !

05/10/2025: Excellent restaurant, high quality food, highly recommended for anyone coming to Assisi.

04/10/2025: Generous portions, and the presentation was pretty good. But if I'm being honest, and I hope it makes sense, the flavor didn't strike me as particularly refined. The mushroom and truffle cream used in the tortellini lacked the right balance and had some solid particles that I couldn't quite figure out. The fried octopus with saffron sauce, also very generous, was undercooked. I can't give it a 5-star rating, as I expected, sorry.

13/10/2025: If I could, I'd add more... I really had a wonderful time, pampered by Emiliano the chef and his assistant. The food was excellent, the soft truffle omelette was sublime. Thanks guys, keep it up.

07/10/2025: It's telling when the only tourists were us. Hyper local, small menu, delicious food. The chef came out to chat to people at the end of service. It's old school dining rooms. The barbazza was sensational, and the guinea fowl was a great surprise. Affordable as well. Will be back.

11/10/2025: An intimate, private, and welcoming restaurant in the center of Gubbio! Extremely friendly staff, a friendly and approachable owner. Delicious, carefully prepared dishes. If you're in the city center, don't miss it—highly recommended!

22/09/2025: Nothing special. The food was good, but nothing special, especially considering the prices. I expected something better. The garden where we had lunch was also very beautiful, but it's a shame the place is poorly maintained and reminiscent of a village festival.

19/09/2025: I've had takeout meat twice. The first time was a success with the tagliata and scaloppine, both good and reasonably priced. Unfortunately, the second time was very bad... €18 for a Chianina fillet, well, not expensive, you might say... The problem is that it was a tiny piece, weighing no more than 200 grams, so it's about €90 per kg. It was supposed to be cooked medium rare, but instead it was definitely overcooked and tough to eat. I don't know if I'll try a third time; maybe it was just a fluke gone wrong!

03/09/2025: it's pretty average. it's mostly a café rather than a pizzeria. i ate the margherita pizza and it was pretty average, nothing out of the ordinary. the service was basically non existent and the server wasn't polite or kind, he didn't even greet us when we were entering. the atmosphere was awful in my opinion, it was dirty and shabby. onltly upside is that it's wheelchair accessible.

15/09/2025: The best pizza we've ever eaten. The panna cotta caramel is also highly recommended.

11/09/2025: We stumbled upon it because there's not much else in Fratta Todina. I wouldn't go back. Maria

12/09/2025: We visited Assisi and chose a quieter place for dinner. We received a warm welcome, friendly service, and delicious food.

12/09/2025: Poor quality in the restaurant. They pay more attention to their young children than to the guests. The rack of lamb had no meat, only fat. Complaints were ignored.

19/04/2025: Excellent pastry shop. Very kind staff. Fantastic products

24/02/2025: The food quality and cleanliness are truly top-notch. And the lovely and kind owner waited on us even after closing time. To know this is a truly quality place, just look at the date next to the sign. Thanks again for everything.

05/10/2025: Very good pizza, competent and kind staff.

13/08/2025: Good Margherita, friendly staff

13/05/2025: Indicated to us by the check-in clerk at the Hotel Royal Caserta. Real tasting food, essential and refined.

09/04/2025: Very positive experience, very good food and despite the many requests from the rather demanding group, the service was excellent and quick. Furthermore, the choice is very vast and inclusive.

14/09/2025: Beautiful place where we ate very well. Very friendly welcome. We recommend this restaurant.

14/09/2025: Excellent cuisine, impeccable service and warm setting

17/10/2025: We got slice of porchetta with lovely sauce and chips, and porchetta shavings in a bread. Both porchetta versions were delicious. I preferred the slice of pochetta with sauce though. We got also nice wine to go with it. The owners were very helpful. It was lovely experience.

25/09/2025: Best porchetta sandwich I've ever had. The various rotisserie dishes are also truly delicious, especially the fried eggplant with cherry tomato sauce. Tony and Rosy are very kind and professional. Excellent for a quick meal, even if you prefer, right in the heart of Alghero's streets.

20/09/2025: Excellent experience. Special, very kind waitresses.

19/08/2025: We went for dinner, a very nice place with delicious, home-style cooking. The fruit salad was delicious.

21/09/2025: We had lunch outside on a beautiful mid-September day. The setting is truly picture-perfect, and the service and food were top-notch. The fried fish and trout were very good... we'll definitely try them again.

10/09/2025: The restaurant overlooks the eponymous "Fonti del Clitunno." It offers a charming and relaxing view. The facility is divided into a bar area and a restaurant with a wood-fired pizzeria. We had lunch at the restaurant, with the option of choosing between indoor and outdoor dining. We chose a traditional dish from the à la carte menu: Strangozzi alla Spoletina (first course), and also ordered tagliatella with Chianina beef ragù (first course), and a beef fillet with baked potatoes (second course). The cuisine was excellent. The facility also features an outdoor play area for children (with swings and inflatables). Therefore, highly recommended for families. There is ample free outdoor parking. The waiters were very friendly. The owner, always available, is truly exceptional. A great experience!