I migliori ristorantinella città Bolzano della Bolzano/bozen

19/04/2026: The guy on the phone was very helpful and kind, the pizza was excellent, and they paid attention to every detail! P.S. The red beer was also delicious and I highly recommend it!

29/03/2026: My friend took me there last night, good and light Margherita pizza, quiet atmosphere and kindness.

12/05/2026: Opened just under two years ago, it's clearly trying to do fusion with a bit more thought than usual. It's not just neon, mirrors, and generic Asian fare served with two chopsticks to give you a sense of internationality. When it comes to sushi, boats, and rolls, it focuses heavily on presentation: colors, layers, dry ice, fresh petals, a cloud effect. A bit theatrical, yes, but it's effective. It doesn't feel like an empty gimmick: it accompanies thoughtful and well-constructed dishes, with a desire to do something more than just the usual tray. The hot dishes are more substantial and very enjoyable. Here, you can feel the attention to flavor, to umami, to those flavors between Chinese and Southeast Asian cuisine that work because they're direct, warm, and satisfying. I liked the Yaki Udon for this: simple, balanced, and ready to be seasoned to your taste. A smart choice, because sometimes it's nice not to be dominated by the sauce. The space is small but well-finished: neon, mirrored surfaces, a modern fusion atmosphere. Not huge, but welcoming. And not cold. The real difference, however, is the service. Practical, yes, but warm, kind, almost familiar. The host has a calm, respectful, and patient manner, and manages to make everything work without unnecessary agitation. In many places these days, they serve you as if you were messing with an algorithm. Overall, a refined, pleasant fusion with its own personality. Scenic without being just a show, concrete where needed, and managed with a humanity that stands out. We'll gladly return.

06/05/2026: So delicious! This is the best pad thai I've had in Europe so far! The chicken rice was also delicious, and the tom yum soup was so good too 🥹🥹🥹 The only regret is that they didn't have padova! I still miss the flavor, damn!

10/03/2026: I usually only come here for breakfast (I think they have the best croissants in Bolzano, lol). Today I tried lunch and it was a great experience. The service is impeccable despite the place being very busy, the waiters are all friendly, and the food is excellent!

08/05/2026: The pizzas are excellent, even at lunchtime. The sliced ​​steak is delicious and tender. The service is fast and friendly.

21/04/2026: Excellent food, very fresh fish, super fair prices.

30/01/2026: Super friendly and a great place to get away from work or your daily routine and spend an evening with friends 😊👍

28/01/2026: Super place and owner 🔝, clean and with lots of selection. Highly recommend 👍🏻

18/01/2026: I've never been to this place, but it was a wonderful experience. The food and service were excellent!

21/02/2026: I've been coming here for 10 years, everything is good, very good.

28/10/2025: Three years ago we tried this place because we didn't know where to go for dinner. During those three years, I dreamed of returning to try their kebab again. The time has finally come, and I'd say the flavor I tasted three years ago hasn't changed. Truly top-notch!!!!

07/04/2026: Nice staff, delicious food. Best restaurant in Bolzano

07/04/2026: Best restaurant in Bolzano. You can feel the quality when you eat and the prices are quite reasonable.

12/05/2026: We love the delicious, large salad plates at this snack bar, filled with incredibly fresh and crisp ingredients, served with fries. We always stop here in the shade by the river on our way to Italy.

22/11/2025: What a fantastic place, super friendly people. And the salad was enormous and delicious, you rarely get it this fresh! And then you get to stay overnight in their private space, it couldn't be better. We'll be back!

20/04/2026: was very disappointed with this restaurant. At first glance, the waitstaff seem confident and professional, but it quickly becomes clear that they lack real knowledge and attention to what they are serving. They are unable to properly describe the dishes and show little awareness of the food they bring to the table. We tried several dishes, but unfortunately the experience was negative across the board. The kitchen clearly needs significant improvement: the pasta tasted pre-cooked, the meat was prepared on a flat grill with low-quality oil and had a burnt aftertaste. The dessert, an apple strudel, was perhaps the lowest point. It seemed homemade, but without any care or quality. The pastry was not proper shortcrust, the apples were brown, old, and completely lacking in flavor. Truly inedible. It’s a real shame, because an important brand like Forst deserves food that matches its level of quality. As it stands, the overall standard is simply not acceptable.

18/04/2026: I have rarely eaten so badly in a restaurant... Precooked and overcooked pasta, ribs served 5 minutes after ordering, burnt and stringy... Terrible experience, absolutely not recommended.