I migliori ristoranti in Pistoia

29/03/2026: Excellent lunch (all cooked by them!) and top-notch music! I had the pasta with basil and lamb's lettuce pesto, a delight, and a vegetable and fondue flan that was so delicate it tasted like a sweet treat. Highly recommended!

27/02/2026: Incredible food, chef Valentina was amazing!

21/03/2026: Nice restaurant, great food, very friendly staff

11/01/2026: I have been frequenting this place for almost 40 years and Peppe and Andrea are wonderful people with a southern soul who welcome you with affection.

17/04/2026: Good pastries. THE WRONG THING IS THAT IF YOU GET A COFFEE MACCHIATO THEY MAKE YOU PAY FOR THE.....STAIN! Crap, THE COFFEE STAIN. BAD! THEY STICK TO IT EVEN FOR A FEW CENTS.

14/11/2025: The best pastry shop and café in Pistoia. Delicious, fresh sweet and savory treats, and a wide variety of products. The staff and owners are extremely kind and helpful.

20/02/2026: I go to this restaurant every week for dinner because I find it to be the best in terms of quality, from appetizer to dessert, and because they change the dishes each week, both meat and fish. I especially recommend the SEAFOOD TRILOGY... a truly SPECTACULAR fish first course!!! BRAVO, MICHELE AND MADDALENA!!!!

14/02/2026: Very nice restaurant, and the food was really good, the staff were very kind and hospitable, especially the young waitress.

27/03/2026: Simple place, very kind people, limited dishes but good, especially the Margherita pizza. Excellent value. If you're with a large group, it's best to book.

06/12/2025: Bar accanto al Centro di Ricerca del Padule di Fucecchio, ideale per uno spuntino dolce o salato (discreta la pizza) o anche come punto di incontro vicino alla strada Regionale Francesca Nord.

17/01/2026: Beautiful and welcoming atmosphere; they lit a fireplace in the dining room for us, and it truly created a wonderful atmosphere. The staff is made up of young people, with an average age of 22, who are truly capable, courteous, and efficient. My compliments, truly. The food is delicious, made with their own ingredients... in fact, by touring the farm, you can see Cinta Senese pigs and other animals grazing. In the tranquility of the mountains above San Marcello Pistoiese, a wonderful discovery. It's also great for picnics; they even have barbecues available for you to cook your own meat!

14/01/2026: A wonderful experience. They're young and very kind, and they make you feel at ease. My family was amazed. It's a wonderful place nestled in the mountains, incredible!!! The dishes are excellent and delicious, especially for those of us who prefer meat-based menus. In short, it's already our second time there, and we even left some feldbaks for some of our friends, but we'll definitely be back soon. Thanks guys 👋

07/03/2026: An ok restaurant. Good service, good food at an ok price.

04/02/2026: A late-night pizza. A truly excellent pizza. The perfect choice for after-theater dining in Montecatini.

04/01/2026: Congratulations to these guys who took a historic place and improved it a lot. Excellent food quality, fabulous pizzas, very kind service, fair price, what can I say? Congratulations.

09/03/2026: Functional for a quick stop A bar with a very simple aesthetic and an authentic after-work atmosphere. It's a practical solution if you're passing through and looking for an unpretentious place to stay.

28/12/2025: Efficiently brewed, great-tasting coffee paired with a delicious egg and tuna sandwich. Simple, satisfying, and exactly what I needed. Delicious, inexpensive and economical

29/10/2025: It doesn't matter where you're from, but if you want to feel at home, eat authentic food, feel like you're at home, and feel truly at home, this is the place for you. All this is topped off with friendliness and customer service. And last but not least, a smile. Thank you for everything!! 💓See you soon!!

16/02/2026: The best pizza in the area. Thin crust, just the way I like it, crispy and easy to digest. 😋🍕

20/12/2025: Delicious pizza! Thin crust and well-stuffed with quality ingredients!

28/03/2026: Once upon a time, there was a sidewalk near the Public Slaughterhouse. A "grassroots" entrepreneur realized it was a good place for a bar and something more, and set up a small shack where you could eat sandwiches or little more. It worked for decades, even after the Slaughterhouse closed (there was a theater nearby, a craft workshop, a church...), but times change. Instead of closing, Rita and Paolo took over and renovated the shack, tastefully furnishing the small interior space and filling the outside with armchairs and tables. Now the place retains its pleasantly temporary appearance, but it's welcoming, friendly, and frequented by patrons from all over the world (a stone's throw away, besides the theater, is the Poma multipurpose cultural center, also founded by Rita and Paolo). It's back to how it once was, and better than ever.

18/11/2025: Pomina Bar is always a sure thing. It overlooks the splendid Church of San Francesco, in the heart of Pescia, offering a truly enchanting atmosphere. The place is very welcoming, as is the staff, always kind and helpful. The food is excellent, with high-quality cured meats that enhance the experience even more. A highly recommended place for a pleasant break.

07/04/2026: The pizza is well-made, with a light and digestible dough, perfectly cooked, and balanced toppings that enhance each individual ingredient. You can taste the expert craftsmanship and attention to the ingredients. The service is friendly and fast, with a casual yet pleasant atmosphere, ideal for both a dinner with friends and a family evening. The atmosphere makes you want to return, thanks also to the good value.

21/02/2026: The tradition of removing leftover pizza pieces from trays at other tables and serving them to others is still alive and well...the price is out of line and too high...