I migliori ristoranti in Livorno

04/09/2025: A SUPERB retirement party. Thanks to all the staff who demonstrated great expertise, helpfulness, and professionalism.

28/08/2025: Excellent experience, quiet place, kind and friendly staff, good restaurant, ok pool, what can I say, if you want to spend a few relaxing days, it's the right place

18/10/2025: We tried the "unlimited" option for €19.90, which allows you to choose up to four dishes per person (a limited-time offer). We ordered a few fried foods and pizza. The fried portions weren't huge, but they were still very good, especially the sweet potatoes and the nuggets. We thought the dippers were the ones with the skin on, but they actually contained regular chips. As for the pizza, the crust was quite light and crispy, more reminiscent of Roman pinsa. Overall, it was good. The staff was friendly, and the place is very unique!

13/10/2025: Very long wait times Pizza was delicious

11/10/2025: I gave it 5 stars for everything: excellent food, stunning location, exceptional views, and friendly, efficient young staff. The price was very fair. We'll definitely be back.

11/10/2025: Everything was great – delicious food, friendly people, and a fantastic atmosphere.

26/10/2025: We came for meat and two chops. They were nothing special, edible, although a little cold when they were served. They took about an hour to serve.

25/09/2025: Good quality meat and very friendly and helpful staff. A table of 16 is not easy to manage. Kudos to the service.

09/11/2025: Beach clubs were closed for the season but we still decided to stop and take a walk. Very peaceful sounds of the rolling surf. Collected some beautiful colorful pebbles.

24/10/2025: Beautiful stretch of clean beach with some play, food and drink facilities.

30/07/2025: A terrible evening (unfortunately, in almost every way). Three friends and I booked dinner at this restaurant in Cecina, known for its renowned pinsa al metro. Before moving on to the many negatives, I can confirm that the product is high-quality, digestible, and very good. However... the "buts" are too many, too serious, and they'll make me never return. First, when booking, I made sure to ask if there was air conditioning, and to my great disappointment, I found the place rather stuffy (light air conditioning, almost nonexistent). That said, they seat us, and the waitress shows up to take our order only 15 minutes later (imagine 15 minutes in 35°C weather without even a glass of water). We order a total of 3.5 meters of pinsa, of which 1 meter is reserved exclusively for one of the lactose-intolerant diners. I make sure to ask that he arrive at the same time (or before) the first pizzas, as otherwise he wouldn't have been able to "taste" a slice of ours. Of course, his pizza arrives, not only 45 minutes after the others, but one side of it has mozzarella. That should be enough, right? And instead, the beer (14 euros for Menabrea) is presented in a very sad carafe and clearly and heavily watered down: undrinkable. Finally, when it was time for coffee, the waitress decided to bring not 4 (as requested), but only 1. The other 3 arrived only after another 10 minutes. Overall result: 2 hours of dinner in unbearably hot weather 1 diner hungry, or almost 30 euros per person, without even the courtesy of removing the portion of pizza the lactose-intolerant customer hadn't touched. Never, never, never again (despite the pinsa, alas, excellent).

13/07/2025: Serata terribile (purtroppo, sotto tutti i punti di vista o quasi) Io ed altri tre amici prenotiamo per cena in questo locale di Cecina noto per la sua rinomata pinsa al metro. Prima di passare alle molteplici note dolenti, confermo che il prodotto sia di alta qualità, digeribile e molto buono. Però... i però sono troppi, troppo gravi e mi spingono a non tornarvi più. In primo luogo, al momento della prenotazione mi sono premurato di chiedere se vi fosse l'aria condizionata e, con mia somma delusione, ho trovato un locale piuttosto afoso (aria condizionata leggera quasi inesistente). Ciò detto, ci fanno accomodare e la cameriera si presenta a prendere l'ordine solo dopo 15' (immaginate 15' con 35° senza nemmeno un bicchiere d'acqua) Ordiniamo, complessivamente 3 mt e mezzo di pinsa, di cui 1 destinato esclusivamente ad uno solo dei commensali intollerante al lattosio, alché mi premuro di chiedere che quest'ultimo giunga contemporaneamente (ovvero antecedentemente) alle prime pizze in uscita, in quanto, in difetto, egli non avrebbe potuto 'assaggiare' una fetta delle nostre. Ovviamente, la sua pizza giunge, non solo dopo 45' dall'arrivo delle altre, ma una parte della stessa presenta della mozzarella. Basterebbe questo, no? E, invece, la birra (14 euro di menabrea) viene presentata in una tristissima caraffa e palesemente e pesantemente annacquata: imbevibile. Infine, al momento del caffè, la cameriera decide apoditticamente di portarne non già 4 (come richiesto), bensì solo 1. Gli altri 3 arriveranno solo dopo ulteriori 10'. Risultato complessivo: 2 ore di cena con un'afa insopportabile 1 commensale digiuno o quasi 30 euro a persona senza nemmeno la cortesia di espungere la parte di pizza nemmeno toccata dal cliente intollerante al lattosio. Mai, mai, mai più (nonostante la pinsa, ahimè, eccellente)

01/10/2025: I ordered a small pizza here, which embodies pure Livorno tradition with fresh, authentic ingredients. The dough was phenomenal, fragrant, and very light, even though I ordered it for takeout. Highly recommended!

05/09/2025: Top pizza and cake and fantastic staff number 1

18/10/2025: We found this place by chance, a very pleasant discovery! We tried some very unique and delicious craft beers. For lunch, we had anchovies with butter and bread, and some very special artisanal taglioni, which were the dish of the day, so I don't know if they're on the menu again. I highly recommend stopping by if you're in the area! A very positive note for the staff; the guy who served us was extremely kind!

23/09/2025: We had a great time; the briao octopus was truly delicious and tender. The staff was very friendly and helpful. The menu and style were unique, not your typical seafood menu. Definitely worth a visit if you're passing through Porto Azzurro.

17/09/2025: Excellent location on the seafront. A quiet setting where you can enjoy lunch or dinner by the sea, very professional and courteous service, and very unique and elaborate dishes, but in my opinion, they don't capture the typical Elban flavors of the area.

14/09/2025: One of the most beautiful places for dinner. Located on a beautiful beach. Very friendly service and delicious food.

21/10/2025: One early autumn evening, I visited this restaurant, located in Marciana Alta, with a lovely view. I quite enjoyed it, and ordered a seafood appetizer—perhaps a little pricey, but good. And a basic fried fish.

04/10/2025: Nice restaurant with a nice view and friendly service. However, I find €80 per kilo for the catch of the day to be exorbitant when it's mistakenly served with its tag still on (including a large hooked fish on its head with a description in Greek and English indicating that it's a Greek farmed product). When I ordered the catch of the day, the waiter confirmed that he had 800 grams of sea bream and asked if that would be okay, which I agreed. I'm sorry, but we all know the cost of Greek fish. I want to believe the chef's version of events, which tells me that they prefer Greek products from the simpler supply chain on the island to local ones. But even if it's good quality, I don't think it costs €80 per kilo. The chef was understanding and gave me an €8 discount, making this dish cost €52 instead of €60. To avoid misunderstandings when the price per kg/100g is indicated, I would recommend also indicating the origin of the raw material, for the sake of fairness towards the customer.

01/10/2025: We ordered two pizzas and ate them right in the square in front. The pizzas were great, the beer was cold, and the atmosphere was truly Italian. All in all, exactly what we were looking for! Perfect

01/10/2025: We got two pizzas here and ate them right on the lovely square in front. It was super quick, the pizzas were delicious, and they also serve cold drinks at reasonable prices. Perfect for a quick, delicious dinner.

15/10/2025: Really lovely, traditional livorno food. You can tell its good homemade food and they are passionate about their livornese food. We had quite a bit of different dishes but standouts were the mussel spagetti, the stuffed mussels, the homemade macaroni and the livornese cod was amaaaazing. Highly recommend

11/10/2025: good, a bit too expensive, small portions

30/09/2025: As we ambled along Via Grande in Livorno, Italy—browsing a blocks-long pop up market lining both sides of the street—we stopped in Pasticceria Caffe Miro. What a treat! Very “famiglia” feel. We had their homemade pastries with a couple decaf cappuccinos (“due cappuccini decaffeinati”). We are coming back to Livorno in about a week. This place is on our list for a revisit! See the photo.

21/09/2025: This is my first time trying this place. The food is good, not the best, but as a pastry shop we are average. The cappuccino is good, but unfortunately, while I was eating, they were discussing Chinese food with customers in a "disrespectful" way, and the bartenders knew I was already there eating, with no respect towards me. I will never go back.

16/09/2025: Friendly staff and a green location. The icing on the cake is the availability and access to books left for free reading. Congratulations!

16/09/2025: Nice place to have splits in the park after a long walk in Livorno😆and it’s only €5 for a glass of aperolsplitz