I migliori ristoranti in Sicilia

16/08/2025: Bar Centrale deserves to be studied not as a place, but as an experiment in how low quality can fall. I ordered a pistachio granita (in Sicily! The home of pistachios!): what arrived in my glass wasn't a granita, but a semi-solid insult. The taste? A lethal mix of sun-forgotten nigiri, expired sushi, and a delicate aftertaste of abandoned basement mold. I suspected they'd blended together nori seaweed, detergent, and dust from under the rugs. Honestly, I would have preferred a shovelful of dirt: at least that would have had a more sincere and dignified flavor. Calling this "granita" a Sicilian product is a sacrilege, an offense to tradition, a gastronomic blasphemy. It's as if someone had decided to declare war on good taste. Bar Centrale is not a bar; it's a disgrace to Sicily. If you love your taste buds, stay away.

24/07/2025: Terrible service. Inedible ice cream. 1960s style. Bad experience. I highly recommend it.

25/05/2025: Was staying nearby and a great venue for our pre dinner drinks.

28/09/2025: The owner is knowledgeable and very helpful. He welcomes all customers with a smile, making us feel at home. It's an excellent wine shop, with excellent service and meticulous attention to detail. You can find everything there: desserts, excellent wines in bulk and on tap. He creates beautiful compositions, also meticulously prepared. We go to San Giovanni la Punta for their wine; we live in Catania, and there's no shortage of wine shops here. I recommend everyone go, even just for a bar of chocolate.

17/09/2025: Kiosk on a central street, a refreshment stand, affordable prices, and friendly service from the owners. Limoncello spritz for €5, small fresh water for €1, and beer for €2 or €3.

19/06/2025: Her orange juice with granita is literally the best in Palermo!

03/09/2025: €1.50 for a macchiato in a bar in an area like the station is a real rip-off! Never again.