I migliori ristoranti in Olbia-tempio

01/09/2024: Inizialmente scettico per la location, mi sono dovuto ricredere quasi subito. Il servizio è stato veloce, accorto e professionale. Scelto i capelli d'angelo freddi con dadolata di pesce al finocchietto, piatto veramente ottimo, sapori bilanciati e ben dosati. Anche il gaspacho buonissimo. Poi fritto di paranza, molto buono e ravioli di gamberi su crema di sedanorapa, forse la scelta meno azzeccata. Se si esclude un forse eccessivo ricarico sul vino, goìiustificato cmq dalla location molto chic, devo dire che è stata una serata ed una cena di alto livello. Bravi, continuate così!

26/08/2024: Après avoir traversé le détroit de Bonifacio en bateau nous sommes arrivés à Porto Rafael. Les réponses au téléphone n’étant jamais claires pour notre réservation à déjeuner, nous décidons de nous y rendre coûte que coûte. On verra bien sur place, les avis et les recommandations étant suffisamment alléchantes. L’endroit est charmant bien qu’artificiel. Le dock du port tout petit permet de débarquer ses invités avant d’aller mouiller au large. L’accueil fut sympathique mais improbable (10 minutes avant de trouver un/une serveuse) l’équipe est sous-staffée à l’évidence. Avant de nous accueillir pour le déjeuner le patron nous proposa d’aller prendre un apéritif dans l’établissement voisin et de revenir une heure après. Étant rassurés de notre réservation nous avons apprécié un verre au soleil. À notre retour au restaurant, le patron avait disparu et les serveuses nous ont confirmé que la cuisine était fermée. Il a fallu que l’on se fâche pour obtenir une table et commander nos pâtes au citron et à la poutargue tant attendues. Heureusement délicieuses ! Mais quelle désorganisation ! Mais quel service ! Ce restaurant a-t-il besoin de clients?

02/07/2024: Pizza magnifica e sostanziosa, dolci magnifici e elaborati, servizio eccellente, personale molto simpatico, ambiente calmo rilassato, qualità dei prodotti ottima.

14/06/2024: While staying in Luras, we were recommended the pizzeria, and it was wonderful! While we don't speak good Italian, the hosts were so kind and helpful and made the experience very welcoming. The pizzas were delicious! I had the Sardinan, and my mom had the Rustica pizza, both amazing!! Highly recommend.

26/08/2024: We went to the restaurant after booking but were disappointed from the start; firstly because the place was empty; then for the service and for the food. Frozen fish dishes passed off as fresh, reheated potatoes, 5 star luxury prices! I don't recommend it to anyone like me who doesn't know the place. There are many other places in Porto Cervo that deserve to be visited, this one is a steal! I hope it changes management because everything stopped 40 years ago

26/05/2024: We came to Li Paduleddi to do a cooking class and had an amazing time! We made pasta from scratch along with a traditional Sardinia dessert. We had a great time, many laughs, and felt very at home. The ladies cooked us lunch with the pasta we prepared. We made gnocci and ravioli and a cheese filled dessert. The land is beautiful and peaceful. This was the perfect way to take in true Sardinian culture.