I migliori ristorantinella città Barletta della Barletta-andria-trani

07/04/2026: Excellent pastry shop with homemade artisan products

24/02/2026: Good pastries, poor coffee: burnt coffees, cold espressos. The welcome was also a bit cold.

14/05/2026: Excellent pizza in the historic center of Barletta.

11/05/2026: I was passing through Barletta, we ate pizza in this place in the historic center, I would say EXCELLENT🔝 I highly recommend!

28/06/2026: Family atmosphere and incredible value. For €45 per person, you get generous appetizers, a seafood first course, and some of the best mixed fried fish I've ever eaten. The friendly owners make you feel right at home.

22/06/2026: The food is delicious, and you can feel the family atmosphere of the restaurant. I recommend it to everyone who loves good Mediterranean cuisine ❤️🏖️😊🌞

24/02/2026: They make really good pizza here too.

20/06/2026: Beautiful place. I've been wanting to try it for a long time, and from Bisceglie... Everything was very good, well done.

13/06/2026: A welcoming and informal place. Excellent first and second courses.

10/05/2026: The staff is polite, but a bit slow in my opinion. I don't recommend the recent menu, which is truly huge and misleading: on paper, it looks good, including an appetizer, a choice of pizza (any pizza), and dessert. As they say: the more Barlettans stuff themselves, the happier they are? Yes, but the problem here isn't the quantity, but the quality of the food. Not to mention the insatiable bresaola/speck. They should have included new dentures on the menu, given how rubbery they are. Sorry, two stars.

25/01/2026: Everything excellent, fast service.

12/04/2026: The best pastries and cakes, friendly and helpful owners

01/01/2026: Good morning, ladies, I'm Ivano from Milan. As promised, here's my positive review. Your typical Barletta desserts (I'm referring to cartellate) are truly delicious. I'll be trying the pastiera soon, and I'm sure it will be as good as the cartellate. I recommend everyone to try this pastry shop, it far exceeds my expectations. The girls at the counter are very kind and friendly. See you next time, Happy New Year ✌️🥂👍 Review correction: I looked at the pastiera with disappointment. I have to say that it's not a Neapolitan pastiera 1 because it doesn't have 7 stripes, and the 5th stripes they made aren't prominent—that's because of the appearance. Unfortunately, you can't taste the ricotta AT ALL, there's no candied fruit, and it's poor. In my humble opinion, it's right for everyone to make their own typical dessert, regardless of their town or city. Unfortunately, it's nothing like the real Neapolitan pastiera. Don't buy it from them.

23/05/2026: Nice coffee and the outdoor area is very beautiful

07/05/2026: We had two coffees, and when it came time to pay, he calculated the tip for me without asking right away. I paid without hesitation, but he won't see me again. It's not the money, but the gesture.

08/10/2025: Excellent service, and the food is simply fantastic.

08/10/2025: Beautiful restaurant located in the historic center, friendly and very knowledgeable waiting staff, excellent food with high-quality dishes prepared with attention to every detail.

12/03/2026: Very good local food, quickly prepared (heated up). Prices are also reasonable.

08/02/2026: A wonderful discovery! The atmosphere and service were top notch! The food is a journey of flavors, led by the Chef. Everything is delicious and beautifully presented. I will cherish this experience forever.

16/12/2025: For a truly special lunch, we chose this restaurant... Everything was excellent: the food, the welcome, the presentation and description of the dishes, and the helpful and professional staff. The owner helped us choose the menu and was helpful and friendly with all the guests, who appreciated his work. We will definitely return and highly recommend this restaurant.

25/07/2026: It has so much potential that the managers don't know how to exploit. I think they've changed management. The aperitif includes overcooked appetizers like focaccias and pizzas, but with a little imagination, you can do much better. If you want to be better, you have to stand out. Doing things well isn't possible. At least the previous management's menu included a lot of things. Then they make a mistake and can't find a solution. There's no flexibility or creativity.

11/04/2026: Excellent restaurant for the prices they keep, also the service/food very fast good!!

15/03/2026: I have to say the focaccia was excellent. We've never had such a good focaccia. The prices are super low for the quality they offer. We'd love to take the chef home, they're so good. 😂 We'll definitely be back. Highly recommended!