I migliori ristoranti in Puglia

09/11/2025: Terrible service, extremely rude. Every time I come in and order something, and a random customer comes in and places another order, they let them go ahead as if I wasn't there. For a portion of fries, you have to wait hours. Not to mention the excessive price, €7 for a portion of fries. After years, they still don't know how to treat customers. If they closed down, it would be better for the whole world.

27/09/2025: Outrageous.... we just went there, first and last time. In addition to drinks, we ordered a portion of fries, a portion of croquettes, a mini margherita, and two margheritas, one with cooked ham and one with prosciutto. We were traveling with a child. The fries and croquettes arrived after almost two hours, and the pizzas after about twenty minutes. An exorbitant wait, despite there being only about ten people at the tables. Bill: €40, which is also very overpriced. Not recommended.

24/07/2025: Al Ragno d’Oro il tempo si ferma con grazia, come in una fotografia in bianco e nero che non ha mai perso colore. Entrarci è come aprire un libro antico che profuma di crema e di caffè. L’atmosfera è quella dei racconti: legni lucidi, piccoli dettagli curati, e una quiete che accoglie senza rumore. Il gelato – un miracolo di bellezza – commuove per forma e sostanza, una carezza al palato. Il caffè, perfetto: corposo, equilibrato, mai acido, mai invadente. Solo buono. E poi la pasticceria: una selezione pensata con amore. Tra tutte, un cornetto speciale – impasto ai cereali e carota, ripieno di crema all’arancia – che profuma di mattine luminose e di panettieri che sanno ascoltare la farina. Il Ragno d’Oro non è solo un bar, è una piccola stanza della memoria, dove ogni cosa ha il tempo giusto, e ogni sapore ha il suo racconto.

01/07/2025: Abbiamo chiesto un aperitivo, senza bevande alcoliche (solo acqua frizzante) , 2 portate di cui 1 bocconcino di polpo e 3 micro varietà di assaggini chiamati "tapas" (di cui uno immangiabile, perché salatissimo) + 1 caffè. Totale euro 50 per 2 persone. Improponibile. Non ci torneremo e non lo consglieremo.

28/08/2025: 2 hours for a puccia that then arrived with little kebab and lots of tomatoes

27/08/2025: The calzones are overstuffed and lack filling. Furthermore, the prices are unclear: two weeks ago I paid €1.50 each, while today I paid €2. The same goes for the pizza, which is listed at €6.50 but charged €7 each time. It would be better to have fixed, transparent prices, without fluctuations depending on the time of day.

26/10/2025: I have never eaten so badly in a farmhouse, the menu service was indecent, there was no second helping, the cake was a stone to eat.

16/08/2025: Ferragosto lunch: the two first courses and the second course were good, the focaccia as an appetizer seemed old, the service too slow.

21/10/2025: Extremely long waits and average-quality food. I emphasize extremely long waits, with two-hour intervals between courses. Furthermore, diners were served asynchronously; at the same table, dessert and main course were served at the same time. The icing on the cake was the mistake of writing the birthday girl's name on the cake. I recommend a radical change in management.

21/10/2025: Waits too long, terrible service

15/07/2025: Esperienza pessima. Aperitivo mediocre, ma il vero problema è stata la totale maleducazione della signora alla cassa: arrogante e aggressiva senza motivo. Avevamo già calcolato con precisione quanto ognuno doveva pagare, visto che alcune persone avevano preso solo da bere, ma ci ha accusate di voler fare le furbe e ci ha trattato come se stessimo rubando. Un atteggiamento inaccettabile e imbarazzante: sconsiglio vivamente questo posto, per noi è stato l’ultima volta.

16/06/2025: Frühstück taugt nichts, aber die Pastries sind Weltklasse. Liegt am Rand der sog. Innenstadt, direkt am Theatro Petruzelli gelegen. Ruhige Außenbestuhlung.

13/10/2025: Located near the Bisceglie area, where the afternoon and evening nightlife is concentrated, especially in spring, summer, and fall. The atmosphere is ideal for those who love the sea. On Via la Marina (Port area), 400 GRADI is perfect for a casual evening of takeout. The atmosphere is welcoming and refined: perfect for a sit-down dinner with friends or a relaxed bite-and-go. The pizza is the real highlight. A light, well-leavened dough allows the crust to be crisp and airy. High-quality ingredients, balanced flavors, friendly service, and a good value.

24/08/2025: We ordered an arancini. The first one was obviously cold (obviously, I noticed it once I bit into the outside). I politely asked them to reheat it, and they replaced it with a healthy one, piping hot on the outside but still frozen on the inside. I pointed this out to them, and they said there was nothing they could do about it. I left the place disappointed.

23/10/2025: Great welcome, thank you. We ordered two appetizer platters and were pleasantly surprised by the quantity of excellent products we received. We loved it. They deserved more than their 3.8 rating.

17/09/2025: We stopped for lunch to eat flea market. The flea market is good, very generously stocked. The coppa is delicious. The prices are slightly high, but justified by the touristy location.

15/10/2025: A seriously unpleasant experience. Grumpy and unhelpful staff. Must have had a bad day…all of them!

09/10/2025: Tourist prices… It's not possible to order a small ice cream at the table. A cappuccino costs €1.90, but there's a €1 service charge per person. So, in the end, you end up paying €2.90. The service isn't particularly friendly either.

13/06/2025: At Taberna Carbonara, in the heart of the neighborhood of the same name in Bari, you can breathe the true soul of the Apulian gastronomic tradition. A place that smells of home, of ancient times and of stories told at the table. The dishes are a tribute to grandma's cooking: simple only in appearance, but rich in authentic flavors, perfect cooking and ingredients chosen with love. You don't come here just to eat well, you come to feel part of a centuries-old tradition. And then there's Uncle Filippo: a true institution! With his warm welcome, genuine stories and that presence that feels like family, he manages to make every visit special. He is the beating heart of Taberna, the guardian of a Bari that is not forgotten. 📍 A place that deserves more than one visit. Thank you Uncle Filippo, and long live the true tradition!

23/04/2025: A 10 restaurant, very cozy and with great embers so that the food is formidable. The staff is very professional

15/10/2025: The staff is as awful as the organization. The cups arrive stained with lipstick, the staff is rude, they keep customers waiting a long time, the croissants are stale, and they don't even say hello when you leave. I highly recommend it. And they don't even know how to make cappuccino.

07/08/2025: I just got some rustici, they were I don't know how many days old, hard, bitter, and rotten! Shameful

21/09/2025: Today, September 21, 25. I strongly advise against it. We came in and were seated at 9:00 PM. I immediately sensed the evening would be a disaster. We were seated at 9:00 PM and served at 12:20 AM. They asked us to pay in advance. I think this is incredibly rude. They brought us two fewer pizzas. The service was handled by four runaways. The owner was more arrogant than ever, as they say, snobbish and presumptuous. Inept.

14/09/2025: The guests invited (paid), as I was saying, the season ticket holders present at the beach, which has never been clean and sandy with grass and stones everywhere! Sunset Boulevard is 1000 times better.

05/10/2025: Instead of spaghetti carbonara I got pasta with scrambled eggs.

30/09/2025: When it comes to food, it's a nightmare..

07/08/2025: A rather nice place, as far as the decor goes. I went there once a while ago with friends. I haven't been back. The staff is friendly, but unprepared. Except for the entertainment. I won't say anything about the arrogant and rude owner. This is obviously a subjective opinion. If I could give it less than one star, I would. Again, this is my personal opinion. There are better places out there.

21/04/2025: Terrible service, mediocre food quality, and value for money as described by the star. An experience not to be repeated and definitely not recommended.

02/10/2025: Nice pizza, friendly service, no atmosphere

16/09/2025: I've been a regular at Pizzeria Staffa for years, and I can say the pizza is truly delicious! The quality of the ingredients, the flavor, and the perfect cooking make every pizza a unique culinary experience. Every time I leave Lido Marini, especially in the winter, I always want to come back and try one of their fantastic pizzas, especially the Staffa pizza. I highly recommend it.