I migliori ristoranti di cucina pizza e pasta in Pistoia

13/09/2025: I've been wanting to try their pizza for a long time, I finally managed to order it with Deliveroo and it's delicious, I could eat tons of it😍

07/09/2025: Wonderful pizza, light and incredibly fragrant dough! I often get it for takeout. Highly recommended!

20/07/2025: Excellent pizzeria by the slice, excellent pizzas of all flavors. Try it.

16/07/2025: Great pizza with biologic flour and a very friendly owner. Only thing is not in wooden oven, but still good.

14/11/2025: Unfortunately, it was a real disappointment. The place was a complete failure: the food was not good, the ingredients weren't fresh, and the flavors were truly below average. Furthermore, the staff seemed a bit nervous and unprofessional, almost as if bothering customers was normal. Overall, a bad experience. Of all the good places out there, I definitely wouldn't recommend this one.

14/11/2025: It's a pity there are no scattered options.

21/10/2025: Welcoming place, very noisy, almost impossible to converse. We were there on Saturday 18th October 25th at 8.30pm, it was very crowded, we were 6 people, we took 3 platters of mixed cold cuts and various cheeses and pizzas, all very good, the pizzas are the best, highly recommended.

10/10/2025: We thought it was okay, nothing special. The pizza wasn't very hot.

05/11/2025: Tonight I'm going to make you laugh... On our way to dinner, they ask me how the food is at Motta (let me start by saying I've already been there and know the food is excellent), so I come here on Google to read the reviews. I have a blast reading the reviews in response to those idiots who give it one star and then comment with crazy bullshit... I say there's no way you can't have a bad experience: the staff are friendly and extremely helpful. Yet we bother them by asking questions about the menu at least four times, and we never get an inappropriate answer (and yet we're not alone in the restaurant; there are several customers, and they have their own things to do). Once we've ordered (while sipping a prosecco), the dishes arrive: first, a second serving of tartare accompanied by tagliatelle with wild boar (both excellent), then we have a fritto dell'aia and a peposo (what can I say, perfect). The funny thing is, we struggle to finish dinner due to the large portions. I'm attaching photos of the dishes because I can't describe how delicious they are... Oh, do you want to know the price? I haven't paid yet, I'm not running away, it's just that when you're enjoying yourself at the table, you shouldn't look at the bill... What can I say? Lots of kisses to everyone, and come try it... Then let me know...

02/09/2025: Excellent traditional cuisine, practically impeccable, perhaps a little too formal in the setting.

30/09/2025: I gave everything 5 stars because it's a simple, rustic place that maintains its tradition. I went there often many years ago and recently returned. The staff is very helpful and everyone is very nice. The pizzas are delicious, and I don't know what dough it is or how long it's leavened, but it's very light. I have a wheat intolerance, so I didn't have any problems, and I ate a lot. The only small flaw is that there's not much variety in the pizzas they serve, but they're still excellent. The dessert is also good! I hope to return soon. 🤗

27/09/2025: The quality of the cured meats is questionable, as are the schiacciatas, but they're still tasty thanks to the generous amount of oil. The platters arrived in abundance for the table size. The sparkling white wine and beer were decent. The tiramisu was definitely not homemade. Excellent place for a table. It's a place stuck in the past, and that's the beauty of it. We paid 25 euros each, and overall it was more than adequate.

22/10/2025: Our first experience during the Covid period was recommended by friends, offering takeout. Since then, we've tried several dishes: baked fish with potatoes, salt-baked fish, cockerel al mattone, and a special (Livorno-style cod) that can be ordered the day before. All dishes are expertly prepared with expertise and skill. Excellent value for money.

08/09/2025: A pleasant place to spend an evening, the food is excellent and the service very helpful and friendly, I recommend it to everyone!

21/09/2025: Awesome pizza, a pleasant discovery! I've had the pleasure of trying takeout pizza from Pizzeria Il Veliero several times, and I must say it's always been an excellent experience. The pizza is truly delicious; you can clearly taste the care taken in selecting and using high-quality ingredients. So far, I've always had a great experience with takeout, but the atmosphere is beautiful and welcoming, and the staff has proven to be friendly and polite. This piqued my interest, and I can't wait to try their seafood, too. I'll definitely be back for a full sit-down dinner.

23/08/2025: Great experience, good service and good food