I migliori ristoranti di cucina pizza e pasta in Toscana

02/06/2025: We celebrated our baptism yesterday. It was a WONDERFUL party! SUPER SATISFIED... VERY KIND... I couldn't have been happier. Thank you so much! All our friends and family had a wonderful time. You are fantastic! Angelica & Niccolò

31/05/2025: A beautiful, very soft, romantic restaurant where you can have pizza with your girlfriend. Excellent service.

30/12/2025: Simple place, good food, traditional products. The chef was very kind in describing the "pappa col pomodoro" dish.

05/11/2025: Informal and welcoming. Fried mushrooms Tagliatelle Really good, although not too spicy.

29/07/2025: Two delicious meals. Pizza once, primi secundi the second time.

27/07/2025: Good pizza, a bit greasy though because of the cheese. The warm chocolate cake for dessert is highly recommended!

20/08/2025: Delicious pizzas located in the backstreets of Pisa. As a tourist, you pay too much compared to locals. This is not okay.

10/08/2025: The pizza is good. Good value for money.

04/12/2025: The atmosphere is simple, but that's not a flaw, because we like simple spaces. What everyone agrees on is that the pizza is really good and the prices are among the most reasonable we've ever found! The girl working the dining room is very friendly.

21/08/2025: This pizzeria is attached to the Hotel Eden. Sometimes you enter through the hotel, and other times there's an entrance on the more hidden Via Cesarini Sforza behind it. The pizzeria also offers traditional Neapolitan dishes, including a good selection of fried foods. The Campanian flavor is also evident in the excellent tomato used in the preparation and in the soft, thick pizza dough. Weather permitting, you can enjoy the terrace; otherwise, as in my case, you're forced to retreat to the dining room, losing out on ventilation and views. Despite its location within a historic hotel, the pizzeria's service is decidedly spartan and focused on practicality. Special mention goes to the lively young woman who manages almost everything on her own, and—probably—the only thing she doesn't do is prepare the pizza. In conclusion, this is a less formal pizzeria experience than one might imagine from the outside, with few frills and affordable prices for the most classic of pizzas that each of us is undoubtedly accustomed to and accustomed to in our own place of residence.

08/12/2025: The pizza and appetizers were delicious, the service spectacular, Barbara made us feel right at home. The place is small but very cute and comfortable. We'll definitely be back!

28/11/2025: Good evening, unfortunately it wasn't a pleasant experience, we were completely forgotten...

27/01/2026: Mediocre pizza Lunch spot Excellent value

15/01/2026: Excellent food, sub-par service, and a venue with terrible acoustics, perhaps also due to the presence of certain patrons.

30/01/2026: I ordered a pizza with spicy salami, delivered very quickly. The pizza was truly magnificent: perfect crust, light dough, rich and flavorful toppings, and above all, the grilled salami was the best part! The size was perfect for one person. Special thanks to the driver who delivered my pizza even in the rain, with a smile and kindness that you don't always see. Highly recommended!

18/12/2025: The best pizza in Florence, period. Absolute quality, both in the dough and the toppings. Those who know them know it, but those who haven't tried their pizza... fix it!

20/12/2025: I gave it one star because you can't give a zero! I ordered three takeout pizzas for 8:30 PM, I arrived to pick them up at 8:40 PM, and they still weren't ready. They told me they'd be ready in 10 minutes, but instead I had to wait another 30 minutes—shameful and terribly organized!

13/12/2025: I ordered the pizza from Deliveroo, so I won't talk about the temperature, but beyond that, there are some issues I think you should address to improve the quality. First of all, the pizza was raw around the edges, rubbery and burned on both the top and bottom, making it feel like you were eating coal. The toppings on the pizza were random and practically empty. The mozzarella and tomato were in the center of the pizza, ignoring the edges. The ingredients were pre-packaged and without even the slightest bit of choice. If I were you, I'd change the name from a pizzeria to a pub, because to be called one, the pizza shouldn't be excellent, but at least cooked, not burned. Highly discouraged. Neapolitans and Sicilians, listen out, outlet alert!

01/12/2025: Menchetti's pizza is a sure thing! Delicious pizza by the slice, eat it in or take out, a huge selection, top quality! And then there's all kinds of bread, breadsticks, schiacciate, biscuits and cantucci, pastries, panforte, and at Christmas, panettone of every kind! For me, coming from Romagna, every time I pass through these parts, a stop is a must! And every time I come, I bring back supplies 😜 even the pinsa bases now! Fabulous!!!!

29/11/2025: The service was slow and indifferent. We felt like we were a nuisance. We left!

24/06/2025: We had a delicious meal. The ambiance is a bit dated, but the service and food are excellent. Definitely recommended.

03/06/2025: The food is quite satisfying, but you have to be careful when calculating. It rounds up more than the list price.

08/01/2026: I ate an excellent sliced ​​Margherita.

28/12/2025: Good pizza, but the servers aren't happy with their work. Always angry and not smiling, very unpleasant. 😩 If you're not happy with your job, go home. ❤️❤️❤️

03/01/2026: The pizzas have always been very good, but now they're spectacular! Keep up the good work. If I may offer a suggestion, warmer lighting would look great 😋💪🏻😍

14/02/2026: I enter, say hello, and the greeting isn't returned. The waitress ignores the customers in front of me, who leave after a few minutes. I approach the counter, and she ignores me. I go to the register because I have to get the receipt first, and she continues minding her own business. There's only one table of customers already served, me, the waitress, and maybe some ghosts only she sees. After five minutes, I left. I wonder if she noticed.

18/12/2025: Good morning, On November 30th, I visited your restaurant with my wife and ordered two smoothies. However, we noticed that the woman in charge of preparing them seemed visibly ill: she was barely able to speak, had a runny nose, and repeatedly touched her nose without gloves, then wiped her hands under her nose and handled the fruit. To avoid possible contamination, we decided to leave and interrupt the preparation, which had only just begun (they had only opened one pomegranate). A few days later, I returned to the restaurant and, after explaining what had happened, they refused to even refill the order.

20/12/2025: TERRIBLE. We booked for 9:30 PM and were served at 11:40 PM.

20/12/2025: Terrible, I waited so long that I had to get up and look for a good restaurant where I could eat excellent pasta with clams.