I migliori ristoranti di cucina pizza e pasta in Olbia-tempio

06/08/2025: Un bel locale, accogliente. Il personale in sala molto educato e disponibile. Servizio efficiente. Una bella atmosfera. Qualità/ prezzo in linea. Spaghetti vongole e bottarga molto buoni. Al prossimo anno😊

02/08/2025: Pesce ottimo e fresco, servizio rapido nonostante c'erano molte persone, personale gentilissimo. Ambiente gradevole sulla terrazza. Consigliatissimo!

02/11/2025: Beautiful location, excellent food, wonderful welcome.

08/10/2025: There were 9 of us: 4 adults, 5 teenagers/children. The food was okay (depending on what you ordered, it was also good), and the atmosphere in the restaurant was okay. The service - well... One child only wanted to order a side salad or a portion of fries (which is available on the menu). The staff then got rude and demanded that we order a set menu. This was despite the fact that we hadn't "just" ordered pizza, but entire menus with appetizers and expensive wine. The restaurant should be more accommodating... With a "Servizio & Coperto" charge of €2.50 per cover, you're already paying for the service.

21/10/2025: The dishes chosen were good. The menu varies seasonally, and so does the price.

20/10/2025: A must-see for anyone passing through or staying in Santa Teresa. The staff is incredibly friendly and the food is excellent!!! Marco Augusto and his team pamper you with their delicious and unique cuisine. Not to be missed!!! We felt right at home. We can't wait to see you guys again. See you soon

22/09/2025: In the Google searches, it's missing "how long did you wait for your meal?". For us, 1 hour! The staff was very friendly and professional and very annoyed by the boss's unpleasant and unimaginable attitude. Too bad, because the pizzas were very good, being financially the only affordable ones. Because it is true that the prices are very high. We will not return to leave our money with this haughty and odious character with his employees

22/09/2025: If you are lucky, you food will be delicious. We were here twice, my friends had nice steaks, tuna and octopus. Neverthless, my fish (first visit) was not warm enough, though very tasty. Most of tuna (second visit) was full of tendons. In such a pricey restaurant, every single meal should be of top quality. Plus having a reservation - they gave us the worst table, right by the kitchen entrance 🤷🏻‍♀️. Therefore it is just 2 stars… next time I would not come but ruther try other restaurants in marina

29/10/2025: Different from other pizzas, homemade pizza type delicious with quality dough and ingredients, pizza viagra is exquisite, it doesn't weigh you down and is highly digestible.

29/09/2025: The pizza was very good, though I later discovered that you could also order oven-baked fries with the pizza. Everything else was excellent, the dough and the toppings were good. The semifreddo was also good, and I highly recommend it.

07/10/2025: Delicious food. Fantastic service. Plastic chairs. Great music. I introduced the waiter to the Teskey Brothers. We'll definitely be back this holiday.

27/09/2025: What a wonderful surprise! The restaurant is a little out of the way from the village, so we didn't really know what to expect given the location and the (very reasonable) prices. But everything is homemade. The burgers (with very good gluten-free bread upon request) and the ravioli are excellent. The server was lovely and helped us with gluten-free options (available for pizzas too!)... Even the desserts are homemade; the panna cotta is to die for. Overall, the value for money is very good compared to the region, so don't hesitate!

11/10/2025: Absolutely the best restaurant in San Teodoro. Very cozy interior in the courtyard, incredibly good food and great service. We had lunch twice and dinner once here, would definitely have gone there more times. Both the pizza and pasta were super good. Highly recommend!!

11/10/2025: The nicest outdoor terrace in town and fantastic food and service! We ate here 3 times on vacation.

13/10/2025: A lovely little restaurant on the harbor promenade with a view of Olbia's Ferris wheel. The pizzas were delicious, and you can also share a pizza. The staff was very friendly, and some even spoke English.

12/10/2025: Nice place to eat, short wait and very courteous while waiting for the ship at the end of the holiday

13/10/2025: The typical starter of cold cuts and cheeses is acceptable, but the mixed fried fish for €20 is unacceptable, despite the cooking, the amount of fish is absolutely disproportionate, as shown in the photo.

11/10/2025: Wonderful experience. We're staying in Budoni and were looking for a place with good, plentiful food. And that's exactly what it was. The portions are generous and uniquely flavorful, and the staff is helpful and extremely kind. Although the place looks a bit 1970s from the outside, as soon as you enter, you notice the warmth, the friendly staff, and, above all, the cleanliness of the place. We'll definitely be back.

10/08/2025: Ieri sera siamo tornati in questo ristorante, dove in passato avevamo avuto ottime esperienze e di cui anche i nostri amici ci avevano sempre parlato bene. Purtroppo, questa volta l’esperienza non è stata all’altezza delle aspettative: abbiamo ordinato due antipasti e due primi, ma dopo un’ora e mezza di attesa, chiedendo informazioni, ci sono stati serviti solo i primi. Tra attese e piatti mancanti, la cena non è stata soddisfacente. Detto ciò, va riconosciuta la gentilezza e la disponibilità del personale, che si è scusato sinceramente, ci ha applicato uno sconto e si è offerto di offrirci un caffè, un dolce o un amaro. Può capitare a tutti una serata storta e apprezziamo il modo cortese con cui hanno gestito la situazione.

09/08/2025: Ristorante veramente valido, prezzi tutto sommato in linea con il mercato, materie prime ricercate e amore per il proprio lavoro. Complimenti a tutti i ragazzi dello staff

05/07/2025: The girl of the top breakfasts!!!

31/07/2025: Servizio scandaloso. Per ordinare abbiamo dovuto insistere più volte, come se stessimo chiedendo un favore. Il conto è arrivato solo dopo 4 richieste e oltre 20 minuti d’attesa. Senza alcun dubbio, il peggior servizio che abbia mai ricevuto a Porto Cervo.

03/07/2025: Encontramos esta pizzería después de dar vueltas por la parte alta para aparcar. Buena terraza, muy agradable para cenar. Pizzas grandes con muy buena masa. Precio medio pizza: 17, 18€. Te cobran el cubierto , cosa que no entiendo porque no te ponen ni pan. Ánimo a Alejandra, la chica que nos recibió a la puerta y nos sentó, porque tenía encima todo el tiempo a un señor de gafas que no paró de increparla. Él ni saludaba ni miraba para los clientes. A este señor si le tienen que dar formación.

16/09/2025: Punta Baja is an absolute gem in Sardinia. Amazing vibes, fresh flavors, and the most stunning views. And the tiramisu? Hands down the best I’ve ever had—creamy, rich, and unforgettable. Definitely a spot to savor every bite and sip.

16/09/2025: Punta Baja is an absolute gem in Sardinia. Amazing vibes, fresh flavors, and the most stunning views. And the tiramisu? Hands down the best I’ve ever had—creamy, rich, and unforgettable. Definitely a spot to savor every bite and sip.

04/09/2025: We stopped by chance after a day at the beach to try the famous grilled porceddu (pork suckling pig), since it was advertised on the sign! We stopped and asked the lady if it was possible, and she replied "by reservation only," pointing to the sign. We then pointed out that the sign, which misleadingly stated "reservations appreciated," didn't specify whether it was for reserving a table, etc. INVASED BY WASPS, they brought us a cauldron of wasp-proof coffee, but by then the wasps were eating even that! Anyway, we opted for the mixed grill, plated sausage, and pizzas. Almost nothing was edible... the bill came to 93 euros, including 10 euros for a cover charge... as if they were Excelsior tablecloths. The worst possible experience.

30/08/2025: A quaint spot, outdoors with a canopy. The meat kitchen is open to the public, while the pizza and appetizer kitchen is indoors, but always visible. There's zero risk of contamination for celiacs (if you eat meat). They also have packaged gluten-free bread (good). Helpful and friendly staff. The suckling pig is delicious; best to reserve by phone. Recommended!!