I migliori ristoranti di cucina pizza e pasta in Torino

09/05/2026: One of the best places in Turin to eat fresh fish, truly a guarantee and with a great selection of high-quality wines.

12/04/2026: A wonderful culinary experience, authentic Italian cuisine bursting with flavor, a super friendly owner – pure bliss in this restaurant!

10/05/2026: For us, Il Sorriso is a family restaurant. The cuisine is always top-notch, featuring traditional dishes that no one makes anymore. The owners always make you feel at home. The only downside is that the prices have risen quite a bit, but they're still in line with restaurants of the same caliber.

22/04/2026: Excellent, definitely recommended. I'd love to come back :)

03/05/2026: The pizza is quite good, 80% farinata. I've been to many pizzerias both in Turin and outside. What can I say? It's worth it anyway.

26/04/2026: Excellent pizza 30 meters from the stadium with everything 5 star staff galliardo and kind exquisite and welcoming operators I recommend to everyone and ingredients on top of the pizza are too abundant sausage and mushroom pizza plus pepsi €13.50

20/05/2026: A great restaurant and pub, with excellent pan pizza and farinata. More food than beer, a few but good ones, great music, and a welcoming atmosphere.

22/04/2026: Excellent Turin-style pan pizza. Nice atmosphere, great service, and fair prices. Recommended :)

08/05/2026: We came from Briançon; it was listed as open online, but it doesn't exist, it's under construction. Very disappointing.

30/04/2026: A really nice restaurant where you feel right at home. Delicious grilled meats and pizzas! Dogs are very welcome.

21/03/2026: There were seven of us and we had a fantastic time! We chose to stay at the location and within minutes we felt like we were among friends. The staff was simply fantastic: welcoming, helpful, and super friendly—we even took photos together! But the most important thing is the product: their gluten-free pizzas are truly WOW. The dough, the flavor, the variety… everything is top-notch. Honestly, one of the best pizzas I've ever eaten in Italy. Congratulations! 👏🍕

09/03/2026: Excellent, just one small flaw, just to make it better overall. The raw potatoes on the pizza and a little more flavor. Thanks.

03/05/2026: This restaurant is located on Lake Candia, right by the water. Seating is available both inside and outside on a large terrace. There's also a garden area on the lakeshore where aperitifs are served (even for those who won't be dining at the restaurant). Everything is meticulously maintained, and the view of the lake, especially at sunset, is enchanting. Returning to the restaurant: the menu focuses on seafood and isn't extensive, but emphasizes quality and seasonality (the scardovari mussels are exceptional, when available). The catch of the day is always available off-menu (we caught an excellent turbot). But overall, everything I've tried is of excellent quality, workmanship, and presentation. The classic raw seafood (scampi, shrimp) and oysters are also available. I saw a paella pass by and thought it was excellent in appearance and preparation. I'll be back soon to try it. The menu also features meat-based dishes (including pasta dishes and cuts of meat that are definitely worth trying). The wine list is very interesting, including selections from niche local producers (Erbaluce and Passito). The service is very efficient, passionate, and courteous. Prices are absolutely reasonable considering the quality. In short, an excellent restaurant (without a doubt the best in the area for seafood) in a charming location. Highly recommended.

29/04/2026: Top lunch, excellent food, and very kind and helpful staff. Vegetarian menu.

20/05/2026: I've been going to Cipponet 2.0 for over 15 years, ever since they were in the old location, and for me it's still one of the best pizzas ever. What I love most is that you can really see the research behind what they do: fresh, quality ingredients, and above all, a lot of attention to the dough. There's something for everyone: whole wheat, whole grain, charcoal, turmeric, low-carb, with ancient grains... and they're not "fads," you can taste the research and passion behind them. For me, the pizza is truly special, light but super tasty. Every time I try it elsewhere, I always end up thinking that here it's something else 😄 They also have lots of options for vegans and those with intolerances, which isn't always a given. Another thing I really appreciate is the atmosphere: modern, quiet, and in the summer, the outdoor seating is truly pleasant. But above all, the people make the difference. The owners are always kind and smiling, the waiters are polite and helpful, and they never rush you to finish your dinner. It's a great place, period. Over the years, I've brought friends, relatives, and acquaintances here, and honestly, no one has ever been disappointed. When I want to play it safe, I always go to Cipponet 2.0. 🍕

18/05/2026: Location recommended... service too... only flaw... strawberry cup 6 euros (among other things, 2 were marked, but ordered 1 without sugar-free ice cream and was charged with ice cream).

18/09/2025: Update: I stopped by again, and the situation hasn't changed. We ordered four pizzas, two of which were clearly dry and overcooked (I don't want to use the word burnt, to avoid offending). I also wanted to point out that reviews, even when they're not entirely positive, can be a valuable source of inspiration for improvement and greater attention in the future. The important thing is not to view them as a personal attack or to dismiss a dissatisfied customer as a "problem," but to embrace them as an opportunity for growth. If, however, they're viewed merely as an excuse to maintain the quality of service, we risk stagnating. Thanks anyway, and I appreciate your reply. Guys, I've been coming here for a while, but I have to be honest after having ordered so many pizzas. There's potential, but 1 out of 2 pizzas are almost burnt (charred in some spots). Sometimes they ask for multigrain dough, and I end up with the regular one (+€1.50). That's fine for a €6 pizza. But here you spend almost €12... I'm sorry. 3 stars because, as I said, the idea is interesting and the pizza isn't bad.

19/08/2025: TOP pizza! For us, the best... Delivery always on time and accompanied by an equally punctual small and delicious gift. Highly recommended

11/01/2026: Excellent pizzas by the slice, fast and reliable service. I was very impressed by the quality of the ingredients used. We'll be back.

03/01/2026: The best pizza in Turin! Quality products! Attentive and friendly staff! Average prices. I've been getting pizza from them for over 20 years, highly recommended!

06/05/2026: The pizza is splendid and the result of a remarkable study of the dough, well done!

17/04/2026: A small, welcoming place, excellent service, and a unique pizza, leavened for a long time with different flours that make it crispy and delicious. The selection is extensive, with quality ingredients. They also offer farinata, focaccia, and piadina pizzas. A wide selection of desserts. Excellent wines and beers.

11/05/2026: Nice, clean and spacious place, I ate the pizza: average

10/05/2026: Today we went for lunch to celebrate my mother's birthday. You are always truly wonderful in the quality of the dishes, the cleanliness is always excellent, the staff is always attentive and kind, and the owners make you feel at home by taking care of every detail. You are top notch. Thank you, Salvatore M.

14/04/2026: The atmosphere is relaxed, the beers are excellent, and the pizza is really good, as is the rosemary farinata. They were very kind even though my husband hadn't mentioned the stroller when booking, but they found a comfortable spot for us and them. We'll definitely be back to try the fried food and many other pizzas.

12/04/2026: Friendly and welcoming staff. Very good pizza!

26/04/2026: We've been ordering pizza from this place for two years now, and it's never disappointed. Really balanced pizza, really good! Highly recommended.

28/03/2026: Excellent ingredients and quality, excellent pizza and always very kind

30/04/2026: Entering this pizzeria is like stepping straight into Naples: the welcoming atmosphere, with its meticulously crafted décor, immediately evokes Neapolitan tradition. As soon as you step inside, you're enveloped by the unmistakable aroma of true Neapolitan pizza, the authentic one, reminiscent of well-leavened dough and quality ingredients. The pizza is simply excellent: soft, light, with a high, fragrant crust, just as tradition dictates. Every bite confirms the care and passion behind every preparation. An experience that's not just culinary, but also sensorial: here you truly breathe the soul of Naples in Cascine Vica. Highly recommended for those seeking authenticity and uncompromising flavor. Congratulations to Carmine and Raffaella, you're top-notch, just like your business!

30/04/2026: A true Neapolitan experience...they've outdone themselves with the fried pizza! Friendly staff and excellent pizza.