I migliori ristoranti di cucina pizza e pasta in Lazio

27/04/2026: Let's start with a fundamental premise: courtesy, careful selection of ingredients, and the finished product are EXCELLENT. Every dish evokes Rome, perfect from appetizer to dessert in flavor, balance, and portion size. I've tried several in Emilia in search of the flavors of my hometown, and I can say, without a doubt, that Osteria Romana is the absolute best. We've tried everything from artichokes Jewish-style, to zucchini flowers, carbonara, tonnarello alla vaccinara, lamb chops, and sautéed chicory. I can't recommend Osteria Romana enough!!! However, in all honesty, I must voice a thought: modern trends have sought to restore dignity (as if it were missing from the start, a misconception) to the concept of Osteria, ennobling it with preparations and prices that are outside of its tradition. Sometimes simple things should be left simple: Osteria calls for tradition, simplicity, home. And the prices must be in line. Some very reasonable dishes are accompanied by others that are decidedly out of proportion (cover charge €4.50, a simple rigatoni with tomato sauce for a child €16, amaro €8, 2 courgette flowers €10) which, despite the excellent food, leave a bitter taste in the mouth once the bill is paid. The delicious abbacchio scottadito (€28, a generous and crunchy portion), the cicorietta (€8), and the carbonara (€17-18, depending on the pasta shape) are all just right. A cup of strawberries with sugar and lemon (€9) is out of proportion. The extensive menu also includes variations on traditional dishes with truffles (from appetizer to dessert €25-40), which are also out of proportion. I wanted to ask if it was white truffle (I don't think so), but I was so captivated by the kindness of the hosts that I couldn't. In conclusion, it's worth it... there's not much you can do about it. But the price tag leaves a bitter taste in the mouth, weighing much more than €8.

12/04/2026: A bit expensive, appetizer, first course (without wine), second course and dessert: €40. Bucatini alla amatriciana is a bit heavy. But I recommend it.

02/09/2025: We have excellent pizza. The service is very friendly.

07/08/2025: I had dinner at this family-friendly, friendly wine and pizza place. Excellent pizza made with quality ingredients. Delicious homemade dessert (millefoglie). The waiters were helpful and quick. The owner was very hospitable. Highly recommended.

15/03/2026: Excellent pizza... Highly recommended 👍👍👍

08/11/2025: I'd never had pizza there, but it was a pleasant surprise. On a Saturday night, without a reservation, we entered a small but clean and charming place decorated in the style of a 1960s American diner. The pizza was constantly being baked: crispy yet light, well-topped, and flavorful. The supplì were also hot, well-breaded, and topped with an excellent, simple tomato sauce. The lady at the counter was very kind. We'll definitely be back!

03/12/2025: Today I think I ate the best pizza by the slice in the world!!! ♥️

17/11/2025: The guys and girls are not only very friendly, but also truly professional. Intense flavors, knowledgeable staff, and spotless restrooms. A great stop for a lunch break!

04/04/2026: excellent service, very good food, I recommend it

23/03/2026: The atmosphere is casual yet welcoming and clean. The pizza is good, but the selection of homemade desserts is a bit limited. Service is fast and courteous.