I migliori ristoranti di cucina pizza e pasta in Lazio

06/04/2026: Easter pizza grown... He who praises himself, gets angry!

19/03/2026: Really good sandwiches and Zeppola di San Giuseppe, at great prices too.

13/04/2026: Nice and informal atmosphere, very kind staff, good pizza 😋

05/04/2026: We booked for Saturday, April 4, via the Fork app and received confirmation via email. When we got there, the restaurant was closed without any written notice or contact! Obviously, we weren't the only ones outside!

08/12/2025: I bought some of the best homemade bread in Tivoli.

21/11/2025: Pizza al taglio as it should be, soft with a crispy base. The white pizza is out of this world.

19/03/2026: This pizzeria was discovered by chance and is highly recommended! We'll be back. The service is also quick and friendly.

02/03/2026: Simply one of the best pizzerias in the quadrant!

15/04/2026: A wide selection of bruschettas made with delicious bread and quality ingredients. It's hard to say which is the most delicious! The same goes for the pizzas, each one excellent, one better than the next. The beers on tap are exceptional. The desserts, especially the tiramisu served in the cafe, are truly delicious. The staff is attentive, helpful, and fast. Parking is readily available nearby. Reservations are recommended, especially on weekends.

13/04/2026: DIVINE bruschetta FABULOUS fried food It was recommended to me... EXACTLY!

26/04/2026: It's been a while since we've been here, but it's still the best! The set menu is very reasonable! The appetizer is generous with fried food, and the pizza is spectacular, tasty, and easy to digest! Highly recommended!

19/04/2026: Many compliments to this place for the excellent food, both the fried foods and the pizza, one of the best I've ever eaten. Kudos to the service, managed by young and friendly women who are always attentive to the customer's needs. I agree with what other reviews have said about the long wait, but in my case, the criticism is positive because, for me, the wait is a sign of the freshness and authenticity of the freshly cooked food. I recommend it to everyone and will definitely be back for a third time.

26/03/2026: Perfect pizzas and friendly staff

26/03/2026: The pizza was too good. Friendly staff.

23/03/2026: We're returning here after several years. We chose this hotel with great pleasure and will cherish fond memories. Welcoming, functional, nestled in the greenery of Genzano, along the promenade leading to Ariccia. Our compliments.

18/02/2026: The staff accommodated my sons Gluten Free diet without any issues

19/04/2026: Excellent fried foods, all homemade. Dry and crispy. Truly delicious. Classic Roman pizza, delicious and well-topped.

11/04/2026: A simple pizzeria, everything is excellent, starting with the fried foods, and the prices are fair. I always love coming back!

25/03/2026: Absolutely fantastic. The venue has private access to a stunning park, and with the delicious food, the kindness of the owner, and his entertainment... we had a perfect day! We were even able to bring our dog. Go... we'll definitely be back... and we'll be leaving from Rome.

01/03/2026: Excellent quality food and a lot of passion in the kitchen.

27/12/2025: Top player, good for the palate and the wallet 🦖

24/08/2025: I can only give Zio Mario the highest rating. We dined there several times during our vacation and had the opportunity to try their cuisine and pizzeria. The quality of the products is excellent. Special mention also goes to the staff: kind, professional, and friendly. We felt comfortable and at ease. Thank you! Maurizio

27/04/2026: Let's start with a fundamental premise: courtesy, careful selection of ingredients, and the finished product are EXCELLENT. Every dish evokes Rome, perfect from appetizer to dessert in flavor, balance, and portion size. I've tried several in Emilia in search of the flavors of my hometown, and I can say, without a doubt, that Osteria Romana is the absolute best. We've tried everything from artichokes Jewish-style, to zucchini flowers, carbonara, tonnarello alla vaccinara, lamb chops, and sautéed chicory. I can't recommend Osteria Romana enough!!! However, in all honesty, I must voice a thought: modern trends have sought to restore dignity (as if it were missing from the start, a misconception) to the concept of Osteria, ennobling it with preparations and prices that are outside of its tradition. Sometimes simple things should be left simple: Osteria calls for tradition, simplicity, home. And the prices must be in line. Some very reasonable dishes are accompanied by others that are decidedly out of proportion (cover charge €4.50, a simple rigatoni with tomato sauce for a child €16, amaro €8, 2 courgette flowers €10) which, despite the excellent food, leave a bitter taste in the mouth once the bill is paid. The delicious abbacchio scottadito (€28, a generous and crunchy portion), the cicorietta (€8), and the carbonara (€17-18, depending on the pasta shape) are all just right. A cup of strawberries with sugar and lemon (€9) is out of proportion. The extensive menu also includes variations on traditional dishes with truffles (from appetizer to dessert €25-40), which are also out of proportion. I wanted to ask if it was white truffle (I don't think so), but I was so captivated by the kindness of the hosts that I couldn't. In conclusion, it's worth it... there's not much you can do about it. But the price tag leaves a bitter taste in the mouth, weighing much more than €8.

12/04/2026: A bit expensive, appetizer, first course (without wine), second course and dessert: €40. Bucatini alla amatriciana is a bit heavy. But I recommend it.

21/10/2025: Amazing local place with incredible pizza and fantastic staff!!!!! Don’t miss this hidden gem!!!!!

14/09/2025: An incredible experience, truly a voracious pizza, but be careful not to overdo it. For example, a kilo and a half of pizza for two people is a lot. If the staff's car doesn't start, be kind and help. The flavor and dough are full, flavorful, and never tire. The marinara is amazing.

05/04/2026: Very good pizza, eaten in the neighborhood at very reasonable prices. The most authentic and authentic way to eat Roman pizza by the slice.

26/03/2026: The owner is incredibly kind, the pizza is second to none, the best pinsa, even with pulled pork, is incredible, the ingredients are incredibly fresh, a local favorite for 40 years, I'm speechless, because my mouth is filled with a rainbow of flavors! Congratulations to everyone!

30/01/2026: The pizzas and supplì are delicious, and so are the fried calzones. The husband and wife are really kind. See you soon. 😉

23/12/2025: Excellent pizza, any flavor, the white one is the best in the area. The chicken supplì and other rotisserie products are also excellent.