I migliori ristorantinella città Alba della Cuneo

31/05/2025: The best risotto I've ever eaten. Don't miss it.

23/05/2025: We went to the restaurant for dinner. Great service, food and wine. I recommend it.

08/07/2025: A must-see table where you can find the charming Emiliano, who is at once the boss, biker and rock guitarist.

06/07/2025: Great seating both inside and outside Worth it

12/06/2025: Good service. Friendly treatment. I recommend it 100%.

02/06/2025: I went to Punto Amico for lunch with a group of 20 people visiting Alba. The owner managed our group perfectly. Punto Amico offers a very good quality/price ratio and the possibility of a complete and rich lunch in a short time and giving flexibility of choice even for large groups. I highly recommend it!

23/06/2025: The food is truly delicious (the ravioli in sage butter is very good), and the hotel rooms are also large and well-equipped. A very good breakfast and delicious black cornettos are also included.

14/06/2025: Very narrow spaces and very long waits for a canteen-level meal. Absolutely to be avoided.

17/05/2025: Great simple but delicious italian food with some piedmont accents. Fantastic selection of local wines. Cosy and comfortable garden

17/05/2025: Einfach top, freundliche Bedienung und sehr leckeres Essen in einer gute Atmosphäre. Preis/ Leistung sehr gut. Auch die Wein war sehr lecker.

30/04/2025: The light and enjoyable spritz 😂. You even drink two or three and you don't feel them. Excellent accompanying dishes

15/04/2025: Excellent bar, good food, good and friendly owners

15/05/2025: Pulizia e servizio eccellenti. Pesce fresco. Cucina ottima. Tornerò tra non molto. Migliore scelta nella zona. Soddisfatta.

09/05/2025: Personale gentile e ambiente tranquillo dove gustare sushi in compagnia. Pesce fresco consiglio i carpacci. In generale una buona esperienza. Menù digitale. Adatto a coppie amici e famiglie con figli

06/06/2025: Great locals restaurant with all the good stuff; food, atmosphere, service and wine. We ordered several dishes and they were all delicious. I think the owner brings the food out!

25/05/2025: Distinguished place and high level cuisine. Well done, keep it up

30/05/2025: Overall, the service unfortunately ruined the evening. Long waits, no interaction, tables left uncleared... We were looking forward to an enjoyable evening – but were sadly disappointed. Eternities passed between courses without anyone informing us about the status of our food or apologizing for the long wait. When we asked, the staff reacted with reserve – no explanation, no apology. The service itself also left a lot to be desired: The tables didn't seem to be assigned to a specific waiter, and no one felt truly responsible. There was no interaction with us, no introduction to the dishes, no asking if we were enjoying them – the absolute minimum of attention was missed. Even more irritating: Several tables directly next to us remained full of half-empty plates, half-baked bread, and used dishes throughout the entire evening – a sight that definitely didn't add to the atmosphere. The most comical thing was that the male waiter opened a bottle of wine at the next table and simply tossed the cap listlessly onto the uncleaned table... The food: The steak tartare starter was excellent – ​​finely seasoned and very attractively presented. The pasta, on the other hand, was disappointing: neither particularly flavorful nor served with the fresh truffle, as hoped. The main course – meat with truffle – was solid, but here too, the truffle fell far short of our expectations. The dessert, a panna cotta, was unfortunately unbalanced in consistency and flavor – the extremely sweet sauce couldn't save the rather bland cream.

30/05/2025: Unfortunately, this was by far the worst dining experience we’ve had in Italy. The restaurant might have a minimal and elegant look at first glance, but what happened inside was a complete disappointment. From the moment we arrived, the service staff seemed visibly tense and disorganized. We opted for the tasting menu, but had to wait over 50 minutes between each course. Not once were the dishes explained or introduced properly, which is the bare minimum one would expect from any restaurant offering a tasting menu. The table next to ours, visible in the photos, remained uncleared throughout the evening. Instead of resetting it, the staff used it as a dumping ground for empty plates, used corks, and random leftovers. During wine service, the wine was spilled directly onto our table. The staff simply wiped it off without saying a single word. As for the food: the tartare starter was quite tasty, but the truffle pasta was bland, characterless, and entirely forgettable. The third course, a meat dish, arrived completely overcooked—dry and charred around the edges. Portions in the tasting menu were so small they bordered on laughable. In hindsight, ordering a single full-sized dish would’ve made far more sense—though coming to this restaurant in the first place clearly didn’t. And finally, dessert. The panna cotta was a disaster. It had lost all shape and collapsed to one side of the plate like a puddle. It looked and tasted like unset cream. To make matters worse, they clearly noticed the issue and tried to cover it up by smothering it with some chocolate sauce. Honestly, I’ve had better desserts from a supermarket. Maybe this place went downhill after being listed in the Michelin guide. But based on what we experienced tonight, I can’t understand how they made it onto the list in the first place.

14/06/2025: Good pizza, although with some presence of embers on the lower side. Very competitive prices.

06/06/2025: Regular customer of this pizzeria that stands out from the others for its high quality raw materials. Very good pizza and not only, very well cooked dishes, I recommend without reservations. Simple but clean environment, kind and fast staff in service. My compliments to Riccardo who serves at the tables with nice manners, attentive to the needs of the customers, quick in carrying out his tasks.

10/06/2025: A gem among the cafes in Alba. Aesthetic interior, nice counter, beautiful tables and chairs, and what is important, there is a selection of various sweets, interesting bottled beers and good coffee. Waiter service is polite and helpful.

25/04/2025: I went to this bar for breakfast, I had a great time, the table service was impeccable, smiles and kindness from the guys. Highly recommended

22/06/2025: June 2025 Nice restaurant, we sat outside, with very good service. We came because of the very good reviews for the gluten-free pizza and were not disappointed. I would even say it was one of the best pizzas I've ever eaten, if not the best. The crust looks substantial, but it's fluffy, soft, and not at all filling, rather airy, perfect for a hot day. I would really like the recipe ❤️ My husband had the vitello tonnato, and that was also delicious 😋 For all those who suffer from celiac disease and are still looking for the perfect pizza, you'll find it here. Only the pizza is gluten-free, not the pasta. Just a little info.

18/06/2025: Very disappointing experience with my family, the owner was extremely rude. Many better restaurant options.

25/06/2025: During the bike tour in the Langhe we tried the Osteria La Fermata for 3 evenings. We had a great time. The food was excellent. Must try.

22/06/2025: Excellent tavern with traditional dishes

29/06/2025: Very good pizza and well-prepared dishes, excellent service and very kind staff.

14/06/2025: A large place with a nice outdoor terrace, easy to get there by public transport and car as it is in one of Alba's squares near the historic center but at the same time very quiet, clean place with air conditioning. What can I say about the food, excellent with impeccable raw materials, the few times I had lunch it was always fish-based, tasty spaghetti with clams, fried calamari brought inside the pizza dough as if it were a container beautiful to look at and excellent to try. They have gluten-free pizzas and wholemeal flours...next time I will have to try them... Staff, kind, polite and very helpful... With us we had a girl who has difficulty cutting the pizza, they kindly took care of cutting it right away... Highly recommended

21/02/2025: We are a group of friends from Asti who had the happy opportunity to come to the Bar Cristallo Cremeria and we happily met Felipe to whom we are pleased to dedicate these few but heartfelt words of thanks and compliments for his kindness and professionalism. See you soon Felipe, it always stays like this. Mauro.

12/02/2025: I found myself by chance with friends for an aperitif...really excellent...thanks especially to Felipe...very kind and professional, we will certainly return