I migliori ristorantinella città Alba della Cuneo

11/10/2025: We visited Hosteria dai Musi for lunch as a group of six and overall had a good experience. The atmosphere was warm and welcoming, and the staff were friendly and attentive. We all ordered both primi piatti and secondi piatti, and while the meal started off excellent, there were a few small issues with the main courses. The primi piatti for everyone were absolutely delicious — beautifully cooked, full of flavor, and perfectly seasoned. You could really taste the quality of the ingredients and the attention to detail in the preparation. Unfortunately, the secondi piatti didn’t quite live up to the same high standard. Two of us ordered the tagliatelle with white truffle butter, with the option to add fresh white truffle on top. Since the dish already included truffle butter, they chose to have it without the additional truffle topping. However, the plates were served with normal butter and no truffle flavor at all, which was disappointing. Another guest ordered the brasato with mashed potatoes but requested it without truffle butter — it then arrived without any mashed potatoes either, which seemed like a simple misunderstanding but still affected the overall experience. Despite these small mix-ups, the food quality in general remains very high, and we know from past visits that Hosteria dai Musi can be absolutely fantastic. The flavors, presentation, and overall vibe of the place still make it worth recommending — especially for anyone who loves authentic, carefully prepared dishes in a relaxed and welcoming setting. Review from last visit: Wonderful restaurant. We had an absolutely amazing lunch at Hostarua dai Musi. The good was just phenomenal. We had a Vitello Tonnato as a starter and it was probably the best I have ever eaten. The tonnato was a bit mousse like and therefore very fluffy. The food in general was outstanding and I can highly recommend trying the Hostaria dai Musi when you’re visiting Alba.

21/09/2025: AVOID. Distressingly slow service: ignored for more than 20 minutes after closing the menus, while the room was half empty. And the oysters? Advertised "by the piece" on the menu, but refused once seated—only on a tray. A "Michelin restaurant" that only has a Michelin star in its label, certainly not in its service.

04/10/2025: Fabulous, everything is fabulous. The staff are friendly, the dishes are exquisite, especially the fresh pasta. It's no coincidence that it's a favorite among the locals from Alba. Well done, really, very well done!

01/08/2025: Superb, delicious pasta The incredible ragu sauce And a small vegetable tray offered by the owner! Ottimo

20/06/2025: I was on holiday in Alba and there was a cozy Caffe al n 4 near my house. Friendly and hospitable owners. Delicious cappuccino and fantastic pear cake. An opportunity for a tasty and cheap lunch. I highly recommend it.

05/06/2025: I give 5 to everything, kind and friendly staff, excellent bottled beers and spritz that to call generous is an understatement, crazy, I would go back every night!!

13/09/2025: Poke is very, very good! Useful for those who want a quick lunch.

30/08/2025: Super easygoing place, wide variety of fresh ingredients. Generous portions. Top 👌🏻

09/11/2025: We haven't ordered a place but the manager made his effort and find us a table for an hour. They are so friendly and let you feel comfortable. The pizza was good, the gnocchi was too cheesy but still 5/5

08/11/2025: I went to this restaurant for lunch today with friends, and I have to say our experience was truly excellent. I recommend the fondue flan and the fantastic tajarin with black truffle. The service was reliable and the wait staff were friendly. The prices were slightly lower than average. Highly recommended.

10/11/2025: Excellent cuisine, great atmosphere as well as the owner's hospitality!

10/11/2025: In the center of Alba, a charming place that combines Cilento and Piedmontese food and wine experiences. Everything is excellent, but special mention goes to the cavatielli with tomato sauce and ricotta cheese, the parmigiana, and the plum tart. Excellent hospitality and fair prices. Maria Giovanna

18/05/2025: Everything was excellent and very kind

18/05/2025: Great place for business lunches and more. Clean, freshly prepared food, great service. Very short waiting times. Highly recommended for weekend lunches too. In addition to lunches they offer very generous breakfasts. Sweet and savory. Great bar

17/05/2025: Great simple but delicious italian food with some piedmont accents. Fantastic selection of local wines. Cosy and comfortable garden

17/05/2025: Einfach top, freundliche Bedienung und sehr leckeres Essen in einer gute Atmosphäre. Preis/ Leistung sehr gut. Auch die Wein war sehr lecker.

04/11/2025: We ate a nice tiramisu and the dishes looked impressive too!

31/10/2025: Finally, a real, contemporary #pizzeria! A very beautiful and modern place in the heart of #alba The place offers 6 different types of #dough and therefore 6 different products. From classic #pizza to various pseudo-focaccias, crunchy, crumbly, or soft, etc... We had the pizza regina, which is their version of the #pizzamargherita, and a crunchy one with #prosciuttocrudo and #burrata. Let's start with the #pizza, which is definitely excellent, especially for the truly high-quality ingredients and the excellent cooking. The dough rises beautifully; I found it to be halfway between a Neapolitan and a whole wheat pizza. I liked it, even though classic, well-made pizzas surpass it. Kudos to the croccante, on a much higher level. The dough rises well and is just the right amount of crunch, not too much, but just enough to make it enjoyable. Top ingredients, the #ham is exceptional and made the difference; I'd buy it again. This place also offers various #puff pastry #desserts, as the dough is at the heart of the project. We had a #gianduia #nyroll and a pistachio #saccottino. Incredible nyroll, perfect dough, soft and just the right amount of sweet with a devastating gianduia cream. The #saccottinio rose perfectly, the pistachio cream was good, but two notches below the roll. I would try the #singleportions, they looked amazing. The staff was absolutely friendly and knowledgeable and accommodated our various needs. If you come to Alba, you can't miss this place! Congratulations indeed. #gustomadre #gustomadrealba #pizzaalba #impastoalba

04/11/2025: A very eclectic, timeless, and super friendly decor, with a very warm welcome. Victor serves you with a constant smile... 👍👍👍 Good food. A little out of the way, but it's easy to get back down the boulevard to the main square and the old town.

31/10/2025: When we arrived around 10:30 PM, we asked if the kitchen was open. The guys looked at each other and agreed to our request, seating us. They were very kind. Excellent place, perfect for people like us, in our 50s, who were looking for a place to eat! Excellent food. Highly recommended!

19/10/2025: From the outside you wouldn't give a cent, but the food and drinks were top notch!

18/10/2025: This is a bar but certainly not a proper restaurant - we were disappointed by the poor quality of the food

01/11/2025: The food quality was poor for the price. We were served a plate of tagliatelle with porcini mushrooms that was the equivalent of pasta with butter. When we pointed this out, we sent the plate back, and were completely ignored. For two appetizers and two first courses, a half bottle of wine and two coffees, €90. Really too much.

31/10/2025: We were delighted with our meal; the fried eggs and tagliatelle were truly enhanced with white truffle! A real treat. To finish, we enjoyed a black truffle panna cotta! A restaurant that deserves to be better known, although it was practically full tonight!

19/10/2025: Great for a snack or a coffee and dessert, the atmosphere is young, welcoming, and bright, and the service is excellent!

10/10/2025: I went there for a business coffee. Attentive, young management. Good-quality products. This place is a well-stocked bar and tobacconist. Special mention to Alice: "Always number 1"!

01/11/2025: The platter and wine were delicious!

27/10/2025: Nice place, service a bit slow and lacking, perhaps because it was a very busy evening. The tajarin with white truffles falls short of expectations. The portion is very small. It's good, but not the explosion of flavor I was expecting, perhaps because of the lack of truffle... The wine selection by the glass is basic, a bit expensive. The selection of local cheeses is good but a bit monotonous. Overall, good, but prices are above average.

19/10/2025: A truly delightful place! The atmosphere is welcoming, with beautiful brick walls and a modern touch. The service is attentive and friendly—you truly feel pampered. The dishes are delicious, prepared with fresh, high-quality ingredients. The tagliolini with truffles were simply exceptional! A restaurant you'll always want to return to.

19/10/2025: A disappointing experience despite the good promise. We visited this restaurant on a Saturday evening for dinner with six friends, arriving with very high expectations that, unfortunately, were disappointed during the evening. The food was good, but the overall experience was marred by chaotic service and excessively long wait times. The courses arrived at different times, meaning we couldn't all eat together: some of us had our first course served about an hour and a quarter after ordering. When it came time to get the bill, we asked for an explanation for the long wait, but were treated with little courtesy and even mocked, as if what had happened were impossible. An apology arrived only after we insisted, which left us feeling even more disappointed. We recommend better service organization, clearer communication with customers when ordering, and a more respectful attitude when handling any complaints. We wish future customers a better experience than ours, and the establishment good luck in the future. Unfortunately, we are unlikely to return.