I migliori ristoranti di cucina pesce in Pisa

16/01/2026: The atmosphere is pleasant, with a "seaside" feel. The food is excellent and plentiful.

20/09/2025: Fish appetizer and fried frozen fish, a zero rating. The fried fish had burnt oil, arrived completely black, and very little of it. We mentioned this to the waitress, but she didn't even say a word! The dessert tasted like nothing and was very little, just like the sorbet, served half a glass! We spent €100 for nothing and bad food! We definitely won't be back. Staff not up to par with service.

16/11/2025: Poor food, frozen fish (there were no asterisks on the menu), greasy pizza. The seafood carbonara was not a real carbonara. Not recommended.

04/11/2025: I went there last night with my girlfriend. I found the atmosphere truly welcoming, with extremely friendly staff. I was also pleased to meet the owner, who is down-to-earth and very friendly. The menu offers a wide selection of appetizers, first courses (both seafood and meat), second courses, desserts, wines, and soft drinks on tap. One thing that particularly struck me, as a lover of fried food, was the small plates on the menu, including French fries, stuffed olives, mozzarella sticks, potato croquettes, and chicken nuggets. In short, the menu certainly doesn't disappoint! Another plus: despite the place being quite busy, the preparation time was perfect. Regarding the dishes, we had a pizza bianca with roast potatoes and a calzone. Both were delicious, perfectly cooked, with neither soft nor crunchy dough, and both light. I'll give a thumbs up to the calzone; it wasn't too full, with 7 kg of filling, but it was delicate, and when you get to the last few pieces, you don't feel too full. Last but not least, the profiteroles and berry cheesecake—nothing to say, simply wonderful! Finally, the prices are more than reasonable; for the quality/quantity ratio, it's definitely worth it. I highly recommend it, if you're not local and happen to be there, to try it at least once. Congratulations! ❤️

07/12/2025: Spotlessly clean rooms, helpful and friendly staff, and a superb breakfast. Highly recommended, especially for its convenient access to Salerno.

27/08/2025: We've been coming here for over 20 years and can only say good things about it, as the family who owns it has always been very friendly and accommodating. We will definitely return in the coming years, as it feels like home to us.

24/01/2026: The atmosphere is a bit spartan, the service is quick but simplistic, the food is good and plentiful

11/01/2026: Arrived at 1:32 PM. Order taken. First course arrived at 2:56 PM. No discount on the bill, but I paid my own way. It was definitely better when it was the old ramp.

20/12/2025: Four of us went for lunch last Saturday. We had a pretty good meal, with generous portions and fair prices. I've had better elsewhere, but overall I can say it was a positive experience. The atmosphere is quite simple; the outside seating is probably much more pleasant in the warmer months, especially with the small fishing pond in front. The gravel parking lot is quite large.

20/10/2025: Unsatisfactory experience. 90% of the dishes contain frozen ingredients, the quality is mediocre, and the flavor is bland. There are no vegetarian options, and no allergen information is provided. The service is friendly, but inattentive and confusing. For the price, it's definitely not worth it.

26/12/2025: Excellent Christmas lunch 2025. Between land and sea, a varied and comprehensive menu that satisfied everyone. Courteous and efficient staff. The dining room is noteworthy, particularly beautiful. Try it and believe it!

07/12/2025: Welcoming and friendly, but the prices are way above the value of the dishes offered. Five stars if you spent a third of the asking price.

27/09/2025: I waited till the beginning of September, I was extremely happy, i visited a friend we decided to spend some time at the beach club, one of the best decisions !!!! We ended up having a aperitivo, delightful, warm welcome even in the end of season, drinks to die for, we started light with Aperol Spritz, an other friend joined us and he ordered a Vodka Martini with twits fantastic service, knowledgeable bartender, everyone spoke English, a plus because my two friends did not speak Italian. We later had Negroni, Old Fashioned and a Manhattan, let me tell you as professional Bartender I can tell you those drinks were made to perfection. We decided to eat, that turned into a sublime experience, we asked Francesco ( Owner ) if he could put some appetizers together for us and sure he did it, light crispy Fritto misto, un crudo di Gamberi Rossi di Mazzara Del Vallo, and for one of us that asked for something not from the see Carpaccio di filetto con crema di tartufo. Everything was in the company of a cold bottle of Gavi Di Gavi La Scolca. At that point we decided to have the owner to go a head and decide for the main dish……. Whole branzino for 2 roasted side of spinach, carrots, string beans and one Fillet mignon all cooked to perfection we asked for red and white wine and they brought one bottle of : Chianti Classico l”Aura and a bottle of Gavi Castellari Bergaglio. Fantastic dinner all together. Francesco offered us a bottle of Cozza Prosecco extra dry at the end the dinner. Which was perfect because got us ready for wafter dinner drinks, Macallan 12 years old scotch whisky. All of it including the service was superb experience, not to mention the honest prices. If you ever in Pisa, Livorno, Florence or anywhere close by you must try this fantastic establishment.

20/09/2025: It's excellent, it also has a gym.

12/12/2025: I would downgrade it to three stars

12/12/2025: We had booked for December 5th until the 9th, the reservation was confirmed, but when we arrived there the hotel was closed, there was a caretaker, who knew absolutely nothing, they said that the day before, they tried to call us by phone, but since it was an unknown number we did not answer, but they did not think, to send an email absolutely not, luckily then we found another accommodation.

07/07/2025: 24.05.30 They made such a pizza and carbonara that our ears were ringing! I think it's a family business. A nice cold Peroni beer went with everything. We arrived early, nothing was open yet, around 5 o'clock in the afternoon, but they politely offered us a seat. Other diners were even spreading the tablecloth and looking at us like a pyromaniac at a wet straw. We sat down and could order, and we got it 10 minutes later, since it was just us. The pizza was heavenly, my son licked my carbonara and ate it up. Good place!!!***** And the point: we paid under 50 erika with more drinks for the 3 of us!

06/01/2026: I hope it was because it was New Year's Eve because the food was all cold and without soap, the environment was also cold and to top it all off there wasn't even a bottle of sparkling wine on the table to toast.

25/12/2025: Terrible in every way!! Christmas Lunch 2025 One waiter for about 100 people!! The menu wasn't maintained! Cold dishes! An hour between courses! Cold atmosphere!! Poor food!! Restaurant with no staff!! Absolutely avoid!!