I migliori ristoranti di cucina pesce in Firenze

07/01/2026: A very nice place for both pizza (excellent) and an à la carte dinner. It's hard to see from the street but easy to find. Recommended for dinners with friends and/or business meetings.

15/12/2025: Elegant restaurant, friendly staff, and very fast service. Generous portions and very good steak.

12/04/2026: Good pizza, fairly fast service

04/04/2026: Excellent food with friends, top-quality ingredients, and prompt service. We had fish appetizers, fish main courses, a seafood pizza, and dessert—all excellent, with fresh, high-quality ingredients and clearly homemade preparations. The tomato on the pizza really stood out, and even the olive oil was high-quality (a rare thing, a sign of great attention to ingredients). The dough was Neapolitan-style, well-executed. The dessert was also very good. A solid place—not overly elaborate, but with a clear focus on quality. ⸻ Great food with friends, top-quality ingredients, and solid service. At the table, we had fish starters, fish mains, a seafood pizza, and dessert—everything was excellent, with fresh, high-quality ingredients and clearly homemade dishes. The tomato on the pizza really stood out, and even the olive oil on the table was high-quality (which is rare and shows real attention to ingredients). The pizza base was a well-executed Neapolitan style. Dessert was also very good. A solid place — not overly designed, but clearly focused on quality.

07/12/2025: The best lampredotto in Tuscany (and I've been in Florence for 12 years and have tasted lampredotto a lot). Thanks to Nicolas for the delicious sandwich.

14/10/2025: A well-prepared menu, very good, I enjoyed it very much. One of the few where the dishes are friendly. Well prepared, with flavor above all else.

14/04/2026: Beautiful place, warm and welcoming. Delicious food…and the staff's service was EXCELLENT!!!!

06/04/2026: Starred prices without any stars. Small portions. The sommelier also takes food orders, resulting in the wine not arriving with the dishes. Slight difficulty with food intolerances.

13/01/2026: An evening with friends for pizza and more, a place with plenty of tables, and a friendly, attentive staff. Excellent, mouthwatering potato chips, delicious fresh fried artichokes, lobster gnocchi I thought were excellent, the blue crab gnocchi were a must-try, and the linguine with clams and bottarga. The pizza was not bad, huge, and the chocolate and orange cake with flaked almonds was also excellent. Still white wine and coffee were also included. I must say the service was prompt and the price was excellent, a good balance between quality and price. We had a great time.

17/12/2025: We had lunch with very good fish dishes, tagliolini with lobster, starter and fried food, really excellent.

06/04/2026: Excellent food, nice place, 15 min walk from the center, friendly staff

05/04/2026: Food was delicious here!! We both had pasta dishes which did not disappoint. We also asked to take a dessert home which was no issue. Service was brilliant from all the gentlemen working here.

15/03/2026: Very welcoming place, it's like being at home, the staff are very kind and attentive to the guests, the food is excellent, I recommend it and above all I'll return! We had a wonderful, very pleasant day, thank you, thank you!!!

10/10/2025: Wonderful food, beautiful setting and a very helpful waiter.

07/03/2026: Excellent place for a business lunch or dinner. Prices are reasonable for the quality of the food, excellent wine selection, and a lovely menu. The fish is exceptional. Well done.

07/03/2026: Good evening, negative personal experience. I must say first that I am Neapolitan, therefore accustomed to eating typical Campania products. The worst fried filling I have ever eaten was the unleavened dough, cooked incorrectly, the oil not at the right temperature, the filling was unbalanced, almost non-existent. The Margherita was the same, unleavened dough and the taste did not reflect the true Campania traditions, almost at the level of a frozen Cameo pizza. The cuoppo, for the excessive cost of 6 euros, had four seafood fritters and a mozzarella in carrozza. Disappointment, I had high expectations, I strongly advise against it!

22/03/2026: Good value for money, definitely worth a try

18/03/2026: I usually come to this restaurant for fish. Personally, I think it's the best in the area. The mixed antipasto is noteworthy. The wine list is well-structured. Last time, I also tried an excellent rum paired with dark chocolate.

22/11/2025: Excellent bar for aperitifs and evenings.

02/10/2025: You can't find another place like this in Lombardy. Bar della vita

14/11/2025: The A.T.F. Service store is located adjacent to the central Piazza Togliatti, home to Scandicci's weekly market. The store offers expert repairs or replacement parts for Folletto and Thermomix appliances in a reasonable timeframe. I had several parts replaced on my Vorwerk Thermomix because they were worn. They ordered the missing parts and then completed the complete assembly. The organization was excellent, and the staff was very helpful and generous with advice on any repairs or replacement parts. The store staff was very kind and professional.

29/03/2026: A great place to eat unusual burgers. The place doesn't look great... we're on Via Pistoiese and it looks like the garage of a house down the road. Inside, they've done everything they could to make it nice and welcoming. That aside, my family and I appreciated the young woman who served our table for her proactive presence and helpfulness. The burger was also very good, without too many frills. The meat and fries were good. The cheesecake was also good. Everything was homemade. The beer from the masters is a sure thing. Well done.

15/03/2026: A terrible experience for us. We ordered the American sfizio and the nuggets as appetizers, at €9 and €7 respectively, which are way too high for frozen appetizers. I would have expected the food to be at least partially fresh. For sandwiches, we ordered a bacon burger and a hulk burger, both of which were too dry and tasted almost identical. The only positive note was definitely the meat, which was very, very good. Otherwise, we would have definitely enjoyed the experience at a different price.

07/09/2025: We found it by chance on our way back from a weekend in Orvieto. We ordered the mixed crostini, tagliatelle with rabbit ragù and crème brulee. The food was homemade and delicious, and I'd definitely return. The service was neither excellent nor infamous.

06/09/2025: It's a great idea to get off the highway and eat here instead of at a rest stop. It's a small place, but perfect for a quick stop and some typical dishes without breaking the bank.

02/11/2025: We booked a bit last minute, and they offered us a seat in the bar area, and I must say it was an intimate setting nonetheless. We ate very well, the service was pleasant, and the highlight, in my opinion, definitely goes to the value for money, which I'd call excellent for a place in the center of Florence, in such a refined setting, with such high-quality, and knowledgeable staff. We'll definitely be back.

30/09/2025: The restaurant has an elegant and modern atmosphere, reminiscent of those found in major international capitals. The attention to detail and presentation are certainly strong points. The menu offers a wide selection of Chinese dishes, including vegetarian options. The variety and quality of the dishes seem to be highly appreciated by customers. The waiters are friendly and professional, which contributes to an even more pleasant experience. The bar at the entrance offers the opportunity to enjoy a relaxing aperitif before dinner.

22/03/2026: I went with my friends; it's a truly wonderful place. The welcome was excellent, the lady was very kind and helpful, and you could tell from the fish that it was well-preserved and very fresh. I've been there several times with my friends and parents, and I think I'll go back without a problem.

20/03/2026: For me, the quality/price ratio is above average for AYCE restaurants. Plus, the restaurant is very knowledgeable about gluten-free options for celiacs. A very welcoming and attentive atmosphere.