I migliori ristoranti di cucina pesce in Milano

05/07/2025: I am now a regular customer and every time it is always a confirmation of quality and service!!! Absolutely not to be missed! Congratulations first of all to Mara and her staff and also to your welcome, kindness and professionalism With love Chiara from Brianza

02/07/2025: Overall very good, service was top notch and fish and seafood was soo fresh that i was almost in heaven... For my personal taste the inside the restaurante we were too much close with other customers but as far as this everything was good. We also have crusted fish and pasta with clams (fantastic).

05/07/2025: Excellent establishment! We recommend it) the menu is in Russian, which makes it easier for you to choose! There is fresh fish, shrimp that they can cook for you) Excellent service! There is also a limoncello and cookie)

05/07/2025: Friendly and knowledgeable staff. Speed ​​in service

29/05/2025: Excellent pizza and tiramisu, everyone was very kind especially the waitress Elena, super sweet.

12/05/2025: I really liked it, simple dishes well served and tasty. Must try

04/07/2025: Carefully prepared dishes and high quality ingredients. Special thanks to the owner Silvia: kind, smiling and always attentive. A place where you eat very well and feel at home. Highly recommended!

26/06/2025: Beautiful evening, confirmation of quality and research of raw materials

04/07/2025: Grandma's cuisine, spectacular good pizza with super products

25/06/2025: Number One! The best in the area from the pizza to the very welcoming location and the staff no less! Fully satisfied!

16/07/2025: A truly positive experience. Delicious food and impeccable service. I highly recommend it. Reservations are recommended to avoid long waits. The hamburger bun is branded with the restaurant's name—a real treat.

13/07/2025: Amazing. One of the very few places in Milan where you can eat authentic Lucanian cuisine. Excellent wine list and impeccable service. Highly recommended.

25/06/2025: A restaurant worth discovering outside the tourist zone. 90 euros for an aperitivo, a bottle of wine, a risotto, and a gigantic Milanese veal escalope. Everything was excellent. Not to be missed!

29/05/2025: A classic traditional restaurant with excellent fish dishes that is really worth the money, I have never had such good pasta with cuttlefish.

16/07/2025: We stopped by chance at this very welcoming restaurant. We ate very well. The staff were very friendly and the prices were excellent. If I'm in the area, I'll definitely be back. Top place.

15/07/2025: Great place, delicious food, great service!! Highly recommend!!

13/06/2025: Simple place, super friendly staff, excellent dishes!

28/05/2025: I had already been to this restaurant and I had a great time. This evening I went back and unfortunately it was not up to par. Poor and uncommunicative service. Tuscan sliced ​​appetizer cut with the slicer and the burrata was little more than a cherry of mozzarella. The pasta was raw, the mussels were very small and without adequate hand towels, the spaghetti with clams and borage were something else compared to those served. The dessert was good. But the lack of attention to customers. I am very sorry but the rating for this dinner is not sufficient.

21/07/2025: Our favorite place, where we stopped almost every day for dinner. Authentic Italian dishes, incredible pizza that's quite a challenge for a man. The pasta and desserts are heavenly. Very friendly service from the moment we walked in. Dining inside and out is available. A+!

19/07/2025: Cracking pasta cabanaro and pizza diavola. Great service and fantastic value for money.

15/07/2025: Great, warm atmosphere. The food is just amazing. The waiter recommended the wine and it was perfect for the dishes that we chose from the menu. If we are back in Milano one day, we will definitely go to the restaurant again.

27/06/2025: Definitely superior quality, price and hospitality. Exceptional

10/07/2025: Superlative food, I recommend it to everyone. Really good food, very friendly staff. Excellent service and super hospitable and welcoming staff.

09/07/2025: We got it all, wine, food, good conversation... When you come to a Trattoria, that's what you get, you become a good friend and if you become a regular, get ready to become family. Italia is all about food and family and over Montina you have the wife serving, the husband cooking and their daughter learning with her grandma. Now let's talk about the food. The pasta was perfectly cooked, the sauce perfectly made. The fries were crunchy and dry, not soggy and full of oil. The cotolleta was crunchy and not a hint of oil in it, amazing. As a Brazilian I would throw some lemon juice on it because this is how we like it, but I can get used to the Milan way paired with a good red wine. The food is well served and if you eat small portions, I'd suggest sharing a dish. My kids devoured their pasta but I ate 3/4 of my cotolleta. Wow wow wow. Thank you for the great food and time with you guys.

10/07/2025: Great food at a small family like space! You feel like you’re at their home. Filet was very good as well as tagliatelle and salmon

25/06/2025: Food and service top! What can be seen in the pictures. We spent a great evening :)

13/07/2025: We had a great time! The outdoor space is well-maintained, and the staff who served us were helpful and cheerful. The food was good, well-presented, and reasonably priced. We'll definitely be back.

09/07/2025: We always love coming back to enjoy truly fresh, well-cooked fish. Excellent service. Highly recommended.

24/06/2025: ordered the cotoletta alla milanese with a side of sautéed potatoes and the tiramisu. the cotoletta was good, but not the best i’ve ever had. the sautéed potatoes were also good, but could’ve had more flavour. the tiramisu was delicious and very moist. overall good service and kind servers.

21/06/2025: Perfect restaurant for a lunch break. Good and abundant dishes. They offer workers' menus with multiple variations and that's their strong point. The place is a bit noisy but then you get used to it.