I migliori ristoranti di cucina pesce in Genova

29/03/2026: Beautiful place. Ideal on sunny days for the extraordinary view of the cathedral and the square. We had good coffee. The waitress was friendly and helpful. Recommended.

21/02/2026: It's a great place to spend an evening with friends and music. I had pizza and personally didn't like it (Margherita pizza €8).

25/12/2025: A good trattoria with a traditional menu. Simple, well-executed dishes, fast service. The owners are very kind and truly friendly and welcoming!

21/12/2025: We were here last night for a Christmas dinner. Excellent food, very friendly service, and generous portions. Congratulations, thanks, and best wishes for the holidays to the staff!

06/01/2026: We stopped by this place by chance. One of the few open after New Year's Eve. We asked for a spot on the patio with space for our dog, and we were granted it. The staff is very friendly. The patio was warm but a bit cramped. There were a lot of people waiting for a table. We ordered two first courses and a second course with a side. The first courses were good but average, the fried fish was superb. The prices, like everywhere on the Riviera, are a bit high, but it's money well spent on a holiday. The staff are really friendly, highly recommended.

05/01/2026: Everything we ordered was delicious! The atmosphere was very welcoming and comfortable, like home. And the service was top-notch.

07/02/2026: Very good pasta. We were all full from it. Staff is super friendly.

06/01/2026: Excellent pizzeria restaurant in the center of Bogliasco, a nice, spacious, and clean place. The service is good, as are the prices. The products are good, with quality pizzas, good dishes, and the fixed-price menu is also good. The usual problem is limited parking. Overall, it's a recommended pizzeria restaurant. During the summer, it's always best to book.

23/12/2025: I went for a pizza. The place was closed with a "for rent" sign!

25/10/2025: Terrible!!!!! Absolutely NOT RECOMMENDED!!!!!!

24/10/2025: Excellent Italian restaurant with wonderful flavors and friendly service. The pasta was cooked perfectly, the flavors were authentic and the place was very warm and attentive. One of the best we have tried!

24/10/2025: Excellent Italian restaurant with wonderful flavors and friendly service. The pasta was cooked perfectly, the flavors were authentic and the place was very warm and attentive. One of the best we have tried!

28/03/2026: Excellent culinary experience!!! I highly recommend it.

28/03/2026: We booked a table for four, and they reserved a small table for us, which was positioned so that it blocked the waitress's passage. We waited a while for the starters, but I must say the waitress was kind, even though you could hear the chef swearing from the kitchen. I wanted to leave, since I was there with small children.

23/07/2025: Великолепный ресторан . Впервые побывали в нем в 2018 году , остались очень довольны. И вот вернулись снова . Были компанией . Обслуживание отличное . Блюда у всех были приготовлены вкусно , подача красивая, порции большие . Посещали как в обед , так и на ужин , все безупречно . Ценник приемлемый.

21/07/2025: Il ristorante è proprio sul Porto con possibilità di cenare all’interno o nello spazio esterno, servizio veloce e personale molto cortese e professionale. Abbiamo preso un fritto misto di pesce, veramente buono e abbondante Locale vivamente consigliato

10/11/2025: I returned to this restaurant for dinner last night, as always, when I treat myself to excellent fresh fish at reasonable prices; and as always, I was not disappointed. Each time I choose different dishes, so I can try them all. This time, my friends and I had as appetizers: The very fresh and tender octopus with potatoes, and a mixed seafood antipasto (a fascinating dish from this restaurant that I highly recommend), followed by spaghetti alla brezza marinara for the first course, stuffed squid for the second course, and finally, chocolate soufflé for dessert. Everything was truly delicious!

08/11/2025: We went for lunch today and were amazed by the excellent food. We'll be back tomorrow.

01/09/2025: The wait was long, the service was friendly, but what surprised us most was that we paid 60 euros for the plate in the photo. If it was 600 grams, the amount of meat was exceptionally underestimated. Furthermore, we were misled by the waiter, who told us the set included lobster, when it was actually crawfish. Perhaps dishes with the weight listed are a better choice and less of a surprise. Desserts were decent. The house wine was pleasant.

17/08/2025: Welcoming staff in a very homey outdoor setting. Delicious dishes, especially the squid ink tagliolini with shrimp. I recommend booking in advance, given the strong flu season, especially in the summer.

20/10/2025: Beautiful location, very fresh fish and cooked in a divine way

16/10/2025: Our experience at this charming restaurant was exceptional from start to finish. Our table was ready and waiting, and the staff’s warm, attentive service made us feel immediately welcome. The waiter presented the whole fish for our approval before cooking, a thoughtful touch that reflected their commitment to freshness. The lobster and roasted fish was outstanding—perfectly cooked and full of flavor—and every dish we tried was impeccable. A true hidden gem that delivers both remarkable seafood and genuine hospitality.

18/01/2026: We were there last night and today we are both very sick. The pizza was disgusting and smelled so bad that we had to leave half of it. Unfortunately, it wasn't enough and we both suffered food poisoning. Avoid.

01/03/2026: Mediocre food, tiny portions, and embarrassing service. Highly not recommended.

11/01/2026: Dinner to celebrate a friend's retirement... Good food, welcoming, and down-to-earth atmosphere Simple cuisine, good fried food, and unique mussel ravioli. Friendly staff.

11/03/2026: The place is well-maintained, nothing to complain about, but we ate lunch in the cold. The food was good, but the portions were small for the price.

28/02/2026: We were there on Saturday afternoon with my whole family... we were welcomed in a splendid way, the food was excellent and the fish, because here they eat mainly fish, fresh and quality. The price absolutely in line with the raw material... I would recommend it.

09/11/2025: We reached the resort on foot, a walk of about 40 minutes facilitated by steps and ramps. It's worth trying at least once. Sleeping surrounded by nature and silence, a rare privilege these days. Highly recommended!

24/10/2025: The place is heavenly, the view and location are priceless. I'll start with this because I absolutely fell in love with it. Unfortunately, the hotel experience wasn't. The overall neglect of the place, with frayed curtains and crooked rods, slightly warped fake parquet floors, a plastic shower curtain, and questionable cleanliness. Given the difficulty in reaching the property (about 3 km of wonderful but not "easy" trail) with hundreds of steps and dirt roads, you're forced to dine in their restaurant, a room with a breathtaking view. There's a catch... the photos of the dishes published on the website don't reflect reality at all. We spent €100 for two people for a second course consisting of half a thin slice of swordfish, cooked to a slightly boiled effect, tossed on a base of bagged salad (a mix of radicchio and greens, very little), €27, along with two grilled eggplant and zucchini wafers. A cover charge of €7.50 each for pre-cooked sandwiches, half a liter of house wine (€15), a dessert such as Bindi, and a bitter liqueur. The red tablecloth was made of synthetic, non-iron material and wrinkled. In a place like this, I can pay even more for dinner, but everything has to be up to par. The same goes for breakfast, everything was defrosted and the cake was always packaged—€12 each. For a medium-sized dog, we paid €25 more (it was €35, which was a special price for us) than the price of the room booked through Booking.com, without having any utensils (a mat/bowl). As we very politely, merely as a suggestion, told the owner, simply charging high prices isn't enough to elevate the quality of the establishment; the factors that lead to that goal are multiple and interconnected. The exchange of opinions wasn't entirely pleasant, and the somewhat arrogant attitude and responses are what made me decide to write this negative review, something I never do. Advice: if you ever decide to go, don't bring a trolley, but a backpack.