I migliori ristoranti di cucina pesce in Genova

22/08/2025: We ate very well and paid fairly

03/08/2025: A wonderful experience in a very clean and well-kept environment. The lady in the dining room was truly special. I'm giving it 4 stars only because I've only been there once and tried two dishes. I'll be back.

30/07/2025: Cena di lavoro in 20 persone. Atmosfera accogliente, ottimo il servizio. Materie prime di altissima qualità sapientemente elaborate dallo chef. Cucina di livello top in centro città. Qui la buona cucina e l'attenzione al cliente si intrecciano per la soddisfazione del cliente. Senza dubbio esperienza da ripetere anche a cena. Consigliatissimo. Marco

12/07/2025: Locale piccolo, tavoli ravvicinati, servizio lentissimo … 30 minuti di attesa per portata ! Piatti senza infamia e senza lode , ove si cerca di stupire con descrizioni altisonanti ma il risultato è molto discutibile. Assolutamente da non riprovare

23/06/2025: Antica trattoria con tavolini all'aperto e vista porticciolo. Anche in questo caso con la qualità del cibo abbiamo fatto bingo. Personale giovane ma gentilissimo. Prezzi medio alti ma ne vale la pena.

18/06/2025: Esta fue una encantadora primera salida en S.M. El personal era acogedor, los mariscos eran frescos y deliciosos y ambiente encantador. Gracias.

19/05/2025: Siamo ritornati a distanza di qualche anno e abbiamo ritrovato piacevolmente la stessa qualità e cortesia. Locale elegante con cucina piuttosto raffinata e ricercata, piatti non convenzionali con gusti davvero speciali. Ogni portata è una piacevole sensazione, crema di zucca con calamaro croccante davvero fantastica! Luogo assolutamente consigliato magari per festeggiare una ricorrenza e andare sul sicuro perché mangerete senza dubbio alla grande. Personale estremamente preparato, location top, del resto siete a Boccadasse, non serve dire nulla. Conto giusto per la qualità generale!

16/05/2025: Personale gentile e servizio veloce. Il pesce è di ottima qualità. Le porzioni soprattutto dei secondi un po’ troppo piccole ( il trancio di ombrina seppur squisito erano 3 bocconi). Nel complesso sia stati bene, piazzetta molto tranquilla a pochi metri dal mare, in considerazione del conto vorresti mangiare un pochino di più .

28/12/2024: The place is nice, typical Osteria, there were two of us and we ate a first course and a second course, water and wine plus two coffees, as a first course a handmade pasta with chestnut and white flour, pesto sauce plus walnut sauce, good, second course cima and salad, wine, water and coffee €35.

17/11/2024: In passing, I spent a peaceful hour with my welcome dog.

18/06/2025: We really enjoyed this restaurant ! The staff was friendly and the pizza was to die for. Very authentic and we will be coming back!!

08/06/2025: I'll start by saying that I often go to Rapallo and I've been to this place several times. I found the guy very rude. Having a 3 year old daughter I asked to use the bathroom for her. He told me no. I said that I thought it was Scorsese and I would share my experience with him. Ashamed of what he had done he repeatedly insulted me saying that I was damaging his work. I replied that it wasn't true I would only express the facts. No continuous insults. I tried to talk without success Based on the owner's response I point out that I have always asked for the child. The fact that he now says he would do it means that he regrets it and is a little ashamed of having been rude I didn't threaten anything except to report the incident if the incident puts you in a bad light and it's your actions' fault I was told that it was a decision of the owner who wasn't there. Now he says that he is the owner. Another element that explains a behavior that is formally legal but not socially correct. The cameras can confirm that I never went back but I turned around when I was called bad words. We can also think differently but I don't see much justification for telling me to go to hell in front of my daughter and saying that not everyone has directed their words. In my opinion it exudes a bit of inexperience. I still wish you success and hope that this incident can help you welcome people into your place. Good luck

02/07/2025: A superb address! Top-notch, fast service, exceptional product quality, and delicious, freshly prepared dishes. A very successful experience; I'll be back!

02/07/2025: We went to lunch at this restaurant on a Wednesday, and we were immediately struck by the low turnout (only two other tables occupied). Confident about the promising menu, we sat down anyway. The beginning seemed positive: good focaccia and vegetables to welcome us. Unfortunately, the disappointment came with the main courses: spaghetti with lobster and mixed fried fish. Tiny portions and questionable quality. The pasta was a simple tomato sauce, completely tasteless, with a completely raw lobster cut into large pieces on top. The fried fish? Practically non-existent: there was more absorbent paper on the plate than fish. After politely expressing our disappointment, the waiter took away one of the dishes still unfinished, without even asking us anything. Unprofessional behavior. Bare place, unkempt tables. And only at the end of lunch did we realize we were the only Italians there... a detail that makes you think. Definitely a negative experience. High prices, quality and service to be reviewed. I conclude by saying that after spending 64 euros for two we got up to finish lunch in another restaurant

01/08/2025: The food was really good. The service however not. Long waiting times. The food was not served together for a party of 6 people. We claimed twice that the spaghetti vongole were too small (just three forks). We asked to get another plate. No reactions at all. We had a Branzino for 4 people. Far too small. Would have been OK for 2 max 3 people. Every request took long waiting times. Espresso as well. The seating is on this metal chairs, which for sure is not comfortable. Overall apart form the food itself, which was good, not a good impression. Would not consider to go there again.

22/07/2025: Bordering on scammy. Almost all the fish in the main courses is priced by the kilo. It's a shame that no one shows it to you before or after cooking, much less weighs it when they offer it to you. So, if you don't notice, you magically end up spending 20, 30, or 40 euros more because the fish you eat has a different weight than what they advertised. Let's leave aside the description on the tray of stale bread that you have to mix with a good gulp of water to get it down. The Caraaccio isn't bad, it's a shame it's drowned in lemon, so much so that it covers the delicate fish... FOR GOODNESS...

10/06/2025: Sono stata qui per pranzo con il mio compagno. Nel menù non sono presenti gli allergeni. Io ho ordinato una poke condita con olio limone e miele. Ci hanno messo una salsa allo yogurt. Io non posso mangiare latticini perché rischio di finire in ospedale. Quando l’ho fatto presente mi hanno risposto gentilmente che me l’avrebbero rifatta. Purtroppo mi hanno ridato la stessa levando malamente la salsa…. Me ne sono andata senza mangiare e nessuno ha battuto ciglio . Purtroppo il mio compagno aveva già pagato

20/05/2025: It's been years since I went back to this place for lunch, not because I didn't like it but because usually at 1:00 pm it was always packed and I didn't feel like spending my lunch break standing... well, today I was on cesarean for an errand and looking inside I found it empty... but now I understand why: I waited a long time for my poke which in the end turned out to be tasteless. To eat it I had to cover it in soy sauce, they won't see me again there are better poke.

10/08/2025: This is a wonderful location and the service was fantastic. San Fruttuoso can feel a bit crowded so coming to this restaurant was a nice escape from the madness. The dishes are diverse and the wine fantastic. I will continue to come back here. Bravo

09/08/2025: The pasta was just okay and the portion was on the smaller side. The seafood pasta was the biggest let-down — lots of bits and shells, and the largest shrimp was completely empty. Prices feel high for what you get, though to be fair, there aren’t many other places to eat in the area. And they brought bread to the table, which was later added to the bill, even though we didn’t order it.

07/08/2025: Perfect experience at Portichetto. Enchanting location, super-fresh fish, and impeccable service. The quality is top-notch. Highly recommended!

04/08/2025: They scammed us, they charged us for an extra pizza. Shameful. The usual Ligurians!!! 😡😡😡

15/08/2025: We were two people, ravioli with overcooked ragù, mixed fried squid and shrimp only because, according to the owner, the customers at lunch had massacred it, completely raw. Terrible service. Reading the owner's responses to the negative reviews, I would tell him to close the business because tonight he deserved me to call the police. My partner was a gentleman to pay him 70 euros for disgusting food. I'm giving it one star, but it's even too much.

26/07/2025: I had a wonderful time! Very welcoming, wonderful owner... I felt like I was in a family atmosphere... highly recommended.

04/08/2025: Ristorante davvero bello e riservato anche se in centro a santa Margherita, cibo ottimo, pesce fresco e personale davvero molto molto gentile. Ci torneremo sicuramente

25/07/2025: La sorpresa di trovare un luogo unico ed accogliente in un carruggio vista mare sul porto di Santa è stata completata da un’esperienza gastronomica altrettanto sorprendente. Ricette non banali, qualità ineccepibile attenzione e cordialità nel servizio Il tutto ad un prezzo più che equo. Cosa chiedere di più? Bravi!!

12/07/2025: Tenía muchas ganas de comer en este lugar durante nuestra visita a Santa Margherita porque parecía súper lindo y el menú sonaba apetitoso. Revisé su horario tan temprano en el día para asegurarme de que llegaríamos a tiempo para la cena. Cuando llegamos pedí una mesa para dos en mi mejor Italiano. Una mujer de pelo corto nos ofreció una pequeña mesa en la parte trasera del restaurante, justo al lado de la ruidosa cocina, pero respetuosamente la rechacé y esperé unos minutos para ver si se liberaba otra mesa. Cuando una pareja se levantó y se fue, pregunté si podíamos tener esa mesa, en Italiano, e hice una señal por si acaso mi pronunciación no era clara. Las mujeres me dijeron: “no, estamos llenos”. Le reiteré que acababan de irse y que una mesa estaba vacía, y la mujer me gritó en Italiano “¡Estamos llenos!”, nos ahuyentó y me dio la espalda. Nunca he sido tan profundamente irrespetado por alguien en el sector de servicios, nunca ni en ningún país. Terminamos yendo al restaurante de fusión Japonés al otro lado de la calle, que era delicioso, asequible y tenía un excelente servicio al cliente. Te recomiendo ir allí en su lugar.

29/06/2025: Leckeres Essen in einem authentischen kleinen Restaurant, sehr freundlicher Service. Pasta wie wir sie uns wünschen, als ob die italienische Mamma am Herd steht. Tolles FRITTO MISTO!!! Sehr zu empfehlen!!