I migliori ristoranti di cucina pesce in Roma

11/10/2025: Real fish! Fresh and always cooked to enhance its flavor. Truly excellent!

02/10/2025: Terrible experience. Food was very poorly cooked. Paid almost 100 euro per person for bad food. It seems they gave a new cook that made very bad food. They saw we did not eat some of the dishes yet refused to take them off the bill. Old place not a nice experience.

14/10/2025: Great food, very friendly staff, must try

28/08/2025: As a Neapolitan, I really enjoyed the Roman pizza, cooked in a wood-fired oven, although it's very different from the Neapolitan one. The service was also good and friendly. I'll be back to try traditional Roman cuisine.

21/09/2025: The food is very well prepared, the service is a bit slow and not particularly friendly, but it's worth the experience, especially considering the good quality/price ratio. We'll be back.

29/07/2025: Excellent cuisine, courteous service. Not suitable for large groups.

16/11/2025: Friendly staff and quick to serve.

09/11/2025: Saturday night dinner with a table of about eight people, including several children, behind us. It was hard to hear the waiter answering our questions and taking our orders. Conversation was obviously extremely difficult. The fish-based dishes we ordered were carefully prepared and very satisfying. The tuna tartare was very fresh and delicious. I had a pizza that, like the focaccia, was perhaps made with three different flours and wasn't particularly easy for me to digest. For a supposedly high-end establishment, the dessert menu left a bit to be desired (two "uneven" options), and no one ordered anything. The price, including a bottle of wine, an appetizer, one first course, one second course, and me a pizza, was about €50 per person. So, the dishes were of a good standard, but the acoustics were too invasive, and the diners had poorly behaved children.

14/08/2025: We were a group of three friends looking for a restaurant in Grottaferrata for dinner. We considered three or four within a 100-meter radius, but none of them were entirely convincing. Finally, we found La Roncola, which had a high rating and was well-regarded by many, and we set off. Since a young woman with us had dietary restrictions, we looked for the menu at the entrance to clear up any doubts, but we couldn't find one. Tired of searching further, however, we requested a table and sat down. After a few minutes, we were asked if we'd like water, which was promptly brought to us. A few more minutes passed, and a waitress came to our table and asked if we were ready to order. We told her we weren't ready yet because no one had brought us menus, and she promptly replied that there were no menus and that she would list the dishes available for that evening: four or five appetizers, four or five first courses, three second courses, and a few side dishes. Puzzled by the lack of a menu but hungry, we considered ordering two or three appetizers to share, but were told we couldn't split the appetizer because it included all the listed courses, and that if we thought it was too much, we could order a single course at most. Puzzled by the refusal, we decided to order just one appetizer anyway (even though we would have ordered more), choosing one main course from the three available, and three side dishes. In short: one water, one appetizer (three meatballs), three strips (200g of grilled meat seasoned with oil and salt, €25 per dish), three side dishes, and one coffee cost us a whopping €100. Since the bill didn't seem fair for what we'd eaten, we pointed out that restaurants are required to display a menu, so they can give customers the option to choose whether or not to order. We were told that if we asked for the menu, we would have it. A truly irritating attitude. To top it all off, we paid part of the bill in cash, and of course, there was no receipt.

02/07/2025: Very intimate restaurant, with a menu of land and sea. We chose in 4 adults all seafood courses, while his girls took a half plate of pasta each. Very kind and helpful waitress, the friendly and present owner, very good food (including raw!!!) We will definitely be back!

12/10/2025: A must-see when in Rome, excellent food and very friendly staff.

12/10/2025: A fairly quick lunch, with simple first courses. The waiter was kind and efficient. The problem was with the final payment, when not only was the cover charge added even though it was no longer possible, but more importantly, the dishes ordered/received at the table and their prices were changed. Totally unprofessional behavior that we let pass only because it was already semi-ridiculous to see someone deny the truth for a few euros more. We definitely won't be returning.

26/10/2025: Everything was perfect and delicious. I found this restaurant by chance and was intrigued by the restaurant-fishmonger combo. Everything was DELICIOUS, to say the least! Top-quality fish, all on display, and there's an aquarium with live lobsters! I absolutely recommend trying the lobster linguine! A wonderful discovery, and I'll be back soon.

24/09/2025: Il posto non è male, è una ristopescheria, dove si mangia buon pesce senza spendere cifre folli. Manca solamente una bella vasca con le aragoste vive.

07/10/2025: Beautiful place, very welcoming owner and staff, amazing coda alla vaccinara, top-notch meat, and very tasty pagliata. I recommend it.

14/09/2025: I didn't know it... live music in the background that didn't disturb... space between the tables and large tables... good food... discreet staff... pleasant evening...

28/09/2025: The restaurant owner very kindly waited for us until after 2 pm. The food was good, with plenty of variety. I recommend it.

25/08/2025: Yesterday we went to Bracciano, there were five of us, my mother and my brothers, we didn't know where to eat, we found ourselves in front of the restaurant pizzeria l'Archetto so we went in, I must say, a quiet, clean place, very good pizza, supli made by them, wonderful and thin and crunchy pizza, 10 and praise

05/09/2025: A fishmonger's and delicatessen where, in addition to fresh fish, you'll find many excellent dishes, from appetizers to first courses and second courses, all made with quality fish! Of course, you can also take away to make a great impression. 😀 Good and kind.

14/08/2025: Excellent product quality and dish preparation

14/11/2025: The restaurant is medium-sized, warm, and welcoming. What set our experience apart was the excellent fresh seafood and the attentive, prompt, and attentive service. The staff looked after us with great customer care. We enjoyed a "Prive" appetizer with truffle-crusted monkfish, prawns with cherry tomatoes, marinated smoked salmon, mussel sauté, and seafood salad with fresh octopus. Superb and plentiful (€20 per person, definitely worth it). We then continued with a wonderful risotto, consisting of tonnarelli with the catch of the day (sea bass). Top! And they even treated us very well by offering a discount! We weren't expecting it. Very kind, and we'll definitely be back.

11/11/2025: Very fresh fish and perfect service. Thanks to the waiter who served us, whose name I don't remember. The price was reasonable for the food we had. See you next time, Alessio, thanks.