I migliori ristoranti di cucina pesce in Bologna

18/05/2025: We ended up at the Tramvia restaurant by chance on Saturday evening, it wasn't planned and we managed to find a place thanks to TheFork. It was certainly a nice surprise, the food was excellent, both the gramigna and the sheep ricotta gnocchi. The Quiche Lorraine was particularly successful, but the beef tartare was no less so. The desserts were very good, especially the Rocher and the Latte in piedi. A special mention for the wine list where there are excellent wineries such as Pandolfa or the Gallegati brothers. My wife and I, given what we ordered, settled on a Schiava from a winery we didn't know and which turned out to be an excellent surprise. Prices in line with the average for Bologna. The only flaw: the place reflects sound a lot and if there are tables that talk loudly it's a disaster.

17/05/2025: Très bel endroit avec une très jolie terrasse extérieure et une charmante salle intérieure dans une grande cave voûtée. Très bon accueil Des plats savoureux et une belle carte des vins.

31/05/2025: We ate very well and abundantly

28/05/2025: Mediocre pizzas. You can find better.

08/06/2025: After hearing it for a long time on the radio, I decided to try it. There was no better choice! Super satisfied. Truly exquisite fish. Never eaten such large mussels! Abundant first and appetizers, seasoned and very well-prepared. All accompanied by a good Vermentino doc from Sardinia. Courteous service, very nice place, we dined in the covered terrace overlooking a small square surrounded by a small group of houses. I will definitely go back, recommended!

07/06/2025: Good pizza, excellent Catalan. Well done

13/06/2025: Great restaurant for dinner or lunch. Very good pizza. Impeccable service and very professional waiters

19/05/2025: Very atmospheric restaurant, polite staff and caring waiters. The order was brought quickly, everything was delicious. I definitely recommend it.

07/06/2025: Good pizza with quality products, excellent desserts.

27/05/2025: It's a special environment that I like, made by sincere and spontaneous staff. The food is excellent and the pizza is equally good. The octopus alla Luciana is special.

14/06/2025: Good quality food, friendly staff. They went above and beyond and accommodated use despite not speaking Italian fluently

19/05/2025: Always eaten well today I was not satisfied at all a question has the management changed?. Prices not specified (house wine as I was told brought open and without indicating the price a bottle for €30) a fried food a seafood salad a potato all for €77 I will definitely not return

04/06/2025: We visited upon our arrival to a local hotel so had not reserved. The restaurant were able to seat us and upon seating you could tell that this was a popular spot with the locals (always a good sign) We ordered the salad caprese , followed by tortiollne with mushroom and truffle oil, tagliatelle with ragu and then a pizza snoopy to share. All of the food was delicious and a good portion size and very reasonably priced. The staff were friendly and efficient and spoke english which i didnt expect but am always grateful for as my Italian is rusty. A lovely traditional eatery and i would definitely recommend.

31/05/2025: Ottimo cibo bolognese verace, personale gentile e premuroso , pausa pranzo piacevole. Ci hanno servito pur se non avevamo prenotato ed hanno accontentato le nostre richieste .. ci tornerei

15/04/2025: National Pizzeria restaurant in Pianoro, convenient for take-away pizza. Parking and fast service with good quality

13/02/2025: Tutto ottimo dal primo al dolce, la pizza buonissima. Ambiente famigliare..Provare per credere.

05/04/2025: Pesce buono servito furbamente senza presentare un menù raccontato sommariamente da un oste privo di umiltà. Comunque un antipasto misto e una grigliata scarsa con un po’ di fritto e un minuscolo dolce…..caffè e vino del posto € 85 a testa senza ricevuta.Uno scandalo!!!!Mai più!!!! Il locale comunque era quasi vuoto e quando è così si dovrebbe scappare prima di farsi derubare🤣🤣🤣🤣

25/12/2024: Un titolare arrogante che pretende che con i tuoi soldi mangi quello che pare a lui. Speso tantissimo per mangiare praticamente solo telline. Fra antipasti e primo allo scoglio neanche l'ombra di una cozza. Per quel che mi riguarda non ci andrò mai piu

13/05/2025: We have been there several times. As a scout with the fork, later with friends who know the owners, then in passing. The sushi is really good, once I even took the cutting board. Well made and with attention to detail, I was satisfied. Since I don't drink alcohol I can't speak about the variety of alcohol but seeing friends ask for particular gins there was always an affirmative answer. I asked for a sparkling dry non-alcoholic cocktail, it arrived and it was good, not a mix of fruit juices. The staff is very young but prepared. The negative note is the presence of Iqos everywhere. They may be partners but it's the thing that bothers me the most. The place is small, especially in winter, outside they are creating a nice situation that with good weather (in the hope of low traffic) can make the environment more welcoming. Of course they make you pay, but I ate well, drank well, reading the negative comments I would say that they can try them with the fork and then evaluate.

09/05/2025: First time at this place and I can happily say that there is no second chance to make a good first impression! The place is nice and well-kept. The staff (probably a father with a family) were super helpful and described the dishes to me in detail, highlighting the peculiarities of the most particular dishes. Many ingredients were unknown to me and they described them to me exhaustively. I asked for wasabi to pair with the salmon. They brought it to me and also advised me against pairing it with the dish: in fact, according to the cook, it would not have paired well with the flavors. I tasted it and in fact the dish was perfect like that! A truly beautiful evening, I will definitely return! Also considering that it is possible to book with The Fork and accumulate Yum by paying with The Fork Pay! The only "flaw" is that it lacked atmosphere. The veranda on the roadside was well kept but a relaxing background music would have made the evening perfect.

28/05/2025: Médiocre personnels pas aimables . Service la serveuse oublie la moitié de la commande !!! Après avoir reçu nos hamburgers qui sont très bons, on est oublié à notre table !! Jamais vu personne pour les desserts donc on a payé et on est parti !! De plus ils ne parlent pas Anglais ni Français !

05/05/2025: Locale pulito ,lo Staff gentilissimo ,il Proprietario attento e affabile.Ci sono molti vini di qualita e idem I liquori.Il prezzo giusto .Da provare .La chicca :vicinissimo all Hotel,se vuoi non esci nemmeno !!!!!

27/05/2025: Excellent restaurant, very good food and pizza.

22/05/2025: We chose the restaurant by luck . The food was pretty decent. Good pizza and above average pasta . But the service was bad . Really bad . They served us the pizza without any plates and the pasta came 30+ minutes later .

18/05/2025: We stayed one night, the owners very kind, but regarding the cleaning of the rooms very bad very dirty and the breakfast no comment.

13/05/2025: Ristorante tranquillo e capiente, ottima pizza, specie se capitate in stagione di friarielli!

12/06/2025: Ho cenato sabato scorso e sono rimasto molto soddisfatto sia dei piatti che del personale in sala. Consiglio a tutti di provare il polpo veramente ottimo. Alla prossima

05/04/2025: Waiters didn’t come serve us. We were in a group but also other tables are in big groups. Waiters were rude and didn’t want to listen to us when we asked if they were going to take our order. Waited 40mins after sitting down for anyone to come ask to finally take our order. The manager was the rudest overall(guy with white long hair and glasses) with no respect for his clients.