I migliori ristoranti di cucina pesce in Emilia-romagna

20/08/2024: Restaurant with local specialties of both meat and fish. The menu of the day always changes, then there are the à la carte dishes including marinated dishes and eel. Easy-going and impeccable service. All very very good.

17/08/2024: Good wine comes in small packages.

23/08/2024: we ate very well. Fantastic first courses and fish starter..👍

22/08/2024: This is the first time I've come to Bologna and this restaurant with dishes overlooking it was very interesting, very nice restaurant, very kind and friendly waiters and owner, too bad I'm passing through otherwise I would have returned :) I recommend it if you are in the area and stop by!

23/08/2024: The service was super friendly and very helpful. The pizzas and the bruschette were super tasty. My friend found the meat a bit disappointing, but the fries that came with it were also very tasty. The Parmigiana was a bit sour, something we don't know from our Italian family. The criticism in this regard was responded to very kindly and the chef then cooked a new creation that was sweeter and extremely tasty! Thank you!!!

20/08/2024: Without a doubt one of the best pizzas I've tasted in Bologna, and I would say even more, in Italy! The homemade desserts, also delicious (especially the tiramisu)! The service very friendly and close, if we come back to the city, we will come back!

26/08/2024: Marechiaro is a guarantee. Excellent food, quiet and welcoming place. Very suitable for families

23/08/2024: Beautiful place. Also excellent for events with many guests. We will return

14/08/2024: clean and tidy restaurant, welcoming place with very kind and helpful staff, truly excellent food from dishes to pizzas... I highly recommend it for those who want to eat outdoors without the bother of insects or inside in the cool of the air conditioner, all at two steps from Fidenza

10/08/2024: We stopped for a dinner break on the way back from the sea! We tasted a bit of everything and ate very well! Delicious fried cake! Welcoming staff and family atmosphere!

11/08/2024: Review updated 2024: bad, very bad... I went back after 3 years... except that we booked and they didn't have the reservation (they forgot to mark the reservation)... well... then they took us put in a small dingy room in the back with 4 other cats... 1 waiter who showed up every 15 minutes and didn't even ask you if you needed anything... very cold service... the pizza was bad, very bad... before it was in Neapolitan style (really good) now they make it that looks like a freesbie record... unleavened, incorrect cooking, almost burnt... decent quality of the products, pizza to throw away but I had already paid for it... last one time I go to these subjects ... not recommended in August 2024 ...

10/08/2024: Burnt pizza with a terrible vegetable topping. Rude and grumpy elderly owner, who scolded me for having given some ham to the dog, which they allowed us to enter: entry to the 4 LEGS IS FORBIDDEN. Very bad experience. Never again!

18/08/2024: Partiamo col dire che nel menu’ non c’è’ solo l’Emilia, anzi. Noi, però’, quando viaggiamo siamo abbastanza “fiscali” nel ricercare i piatti tipici del posto, fa parte integrante del nostro modo di viaggiare. Quindi questa recensione sarà basata solo sulla parte della “tradizione” che troverete nel menu’. Ottimo il misto di salumi ma assolutamente imperdibile e’ lo sformatino, sublime. Tra i primi, buono ma non trascendentale il balanzone, molto buone le fettuccine al ragù’ e superlativi i tortellini alla crema di parmigiano (e si’, abbiamo dovuto fare la scarpetta…). Menzione particolare per i dolci: dallo zabaione alla tenerina fino al mascarpone con gocce di cioccolato davvero divino. Servizio veloce e discreto, conto adeguato (anche senza contare lo sconto della piattaforma rimaneva una cifra assolutamente giustificata dalla qualità del cibo).

06/08/2024: L'atmosfera del locale è accogliente e pulita, l'offerta dei piatti della tradizione culinaria romagnola è limitata, ma la qualità è nel complesso buona. I salumi tuttavia erano un po' troppo salati (ne abbiamo mangiati di migliori a Bologna, la capitale della mortadella), le porzioni (abbiamo preso le polpette e i belanzoni, deliziosi, ma pochini) poco generose.

05/08/2024: I went to this pizzeria for lunch on Sunday and I wasn't happy as the freshness of the fish left something to be desired. The same thing regarding tiramisu.

03/08/2024: Very nice, welcoming place, the staff is very friendly, nice and attentive to the customer. I ate a seafood appetizer and some fish au gratin, really delicious and very fresh. Average price. Really highly recommended

14/07/2024: One of the best places I've been. You eat very well! Advised.

01/06/2024: Excellent appetizer and fried dumplings, simple but punctual and kind service, however the place is very anonymous.

27/06/2024: Real delicacies and professional service but with a personal relationship that makes the difference. Everything excellent

24/06/2024: Accolti nei dovuti modi e nei giusti tempi, ci accomodano in un bel tavolo in un bel e ben tenuto dehors. CI accompagnano nella scelta delle portate 2 efficentissime signore che ci guidano con professionalità nella scelta. Arrivano piatti ben realizzati, con prodotti originali e di qualità, una scelta di vini non infinita ma ben calibrata. Un conto in linea con quanto ricdevuto sia in termini di servizio che di portate. una bella serata!

31/08/2024: Satisfying menu and excellent quality of fish.

30/08/2024: Flawless with no flaws… definitely one of the top 3 restaurants in Miramare, Rimini. We had the best pizza on our vacation there. The fried seafood was great. Thank you for the good food.

06/08/2024: Excellent fried shrimp, cuttlefish and squid etc. Very nice and friendly staff. WE RECOMMEND THIS PLACE! (Love greetings from Poland)

07/07/2024: Abbiamo mangiato due sere con il loro prodotti e siamo rimasti soddisfatti. Prima sera abbiamo ordinato il fritto e altre pietanze come le polpette di pesce Eglé sarde in saore. La seconda sera abbiamo mangiato nuovamente il fritto e usato uno dei loro sughi per condire la pasta. Cibo ottimo, prezzo corretto e soprattutto personale fantastico e accogliente.

02/09/2024: Excellent restaurant, good fish dishes and Romagna cuisine, good service and nice environment, average prices

01/09/2024: Every year, for a very long time now, we end the holiday here. Historic place, excellent food, fast and precise service! Advise!!!!

09/08/2024: Torno dopo un paio d’anni e lo trovo ancora migliorato nei crudi di pesce, sua punta di diamante. Chi ama il crudo , dalla tartare alle ostriche, ma non solo , deve passare assolutamente di qua. Senza pluma, perchè una qualità così eccelsa di pesce chiama vini importanti

08/08/2024: Evening in search of raw food and new flavors in this place for us to discover. The wine list alone leaves us a little confused and not a menu to decide on: it becomes difficult to understand what you order only with verbal explanations. There are 4 of us and we received many plates with different courses, all placed together on one side of the table and not distributed to those who had ordered them; basically we had a joint tasting of dishes that we didn't even know what they were. However, the starter courses were on average tasty. The spaghetti a ricci was disappointing, you could only taste the pepper. The snails are discreet. We expected a high level of service as we found in many other places. It's a shame, the friendliness of the management doesn't make up for the dinner well below expectations.

18/08/2024: An evening to forget due to the poor food and high price

18/08/2024: We have been going to this place for 5/6 years and we have always enjoyed it, both in terms of kindness and food, especially their starters. This year something seems to have changed. As soon as we arrived we asked to have dinner on the veranda, since we had booked over a week in advance, as we always did, but they told us that we couldn't because there was a big storm with hail coming. Well, upon leaving almost all the tables on the veranda were occupied by other customers. Inside, although there were at least 3/4 tables of two free, they placed us at a rather uncomfortable table close to the bar. The kindness of the past has greatly diminished. One of their specialties has always been the very particular and complete appetizer. It's a shame that this time the courses were halved. The bill doesn't. Still the same 94 euros with a normal bottle of wine. We had a good time for 5/6 years but we will never return.