I migliori ristoranti di cucina mediterranea in Veneto

16/05/2026: We used to go to this place many years ago. It's still just as pleasant. The staff has changed, but the welcome is warm. The menu offers a wide selection, the food is very good, and the prices are reasonable.

10/05/2026: A bit expensive for the quality. There are so many better choices in the area. The garden is nice though.

10/05/2026: I like to experience new places and circumstances, but in places like this, the desire to return to feel 'at home', recognised, pampered prevails in me.

05/05/2026: Fantastic place, rooms, restaurant, service. Special thanks to Tomaso, Stefano, Giulia, Christina, Andrea and the restaurant team, as well as the charismatic and spotless cleaner ! Perfect place to stay for couple of nights, but also to celebrate a special occasion. All in style and with a team full of energy and passion! Also shout out to the wonderful dog 🐶! Best wishes Anna, Gottfried & Family!

09/05/2026: Great service and amazing food. Highly recommended.

01/05/2026: The pizza with Naso tomato is simply delicious. And the Naso tomato salad appetizer was spectacular. Prices are a little higher than a regular pizzeria, but the quality is excellent. The staff is very friendly.

23/09/2025: Best pizza we ever had in Italy. Only take away. Vegetation options are there.

19/09/2025: Excellent takeout pizza, no dine-in. Fast service and tasty tomato sauce.

31/03/2026: Everything's good and the bill is very honest. I always feel good!

20/03/2026: Super! We ate very well at a more than fair price. 😋

09/04/2026: Great place for a fine dinning meal. Service and food exceptional! Highly recommended.

26/02/2026: SUPER service, thanks to Luca ❤️ The perfect place for couples who want to enjoy Venice while sipping a great drink 🍸❤️

09/05/2026: Special place, wonderful food, very attentive staff.

26/04/2026: We stopped here for a break on our way through the Dolomites. We had a delicious meal and drinks. The food is highly recommended.

03/05/2026: I was visiting Venice as a tourist and discovered Essentiale almost by chance: one of the best dinners of my trip. A beautiful terrace overlooking the lagoon, a relaxed atmosphere, and truly well-crafted dishes. The cuttlefish “cacio e pepe” with squid ink was an incredible surprise, as was the homemade bread. And the tiramisu? The best I’ve ever had in my life. Honestly, after reading some negative reviews, I was a bit hesitant, but my experience was completely the opposite. If you’re looking for an authentic, refined place with a great view, this restaurant is absolutely worth a visit.

03/05/2026: I went to Essentiale with high expectations... and they were surpassed without further ado. The cuisine has a clear identity, you can taste it right away: few ingredients, well-prepared, with a precise idea behind each dish. You can really feel the craftsmanship; it's not the usual "tourist" fare. Among the dishes that stick in my mind: the cuttlefish tagliatelle with cacio e pepe, ink, and chives is incredible—creamy, intense, with that ink that amplifies everything without overpowering it. It's a dish I'd call brilliant! The handmade tagliatella with clams was delicious! The pasta was incredible, with the freshest clams. You can also sense so much attention to detail: homemade bread (and it shows), and young but attentive service. This is precisely why I struggle to understand some of the recent negative reviews I read online. In my experience, I found the cuisine to be thoughtful, coherent, and full of personality—which is far from a given, especially in an area so full of similar offerings. The service was attentive, young, but passionate and friendly. In my opinion, it's one of those places worth trying for yourself, without being overly influenced.

16/02/2026: I gave it full stars because the location, food, quantity, final cost, and service met my expectations. If you're looking for a place to eat—"portions," pardon the simple term, but good and plentiful—you've come to the right place. For those of us who are budget-conscious, I had a plate of cheese gnocchi, chicken cutlets and fries, bread, and a bottle of water for barely €20. I'll definitely be back.

25/01/2026: The pizzas are excellent. The first course with penne all'arrabbiata was superb. I still have to try the fish dishes. Very good prices. I tried the wood-fired sea bass and the marinated anchovies side dish, and it was absolutely delicious! I also loved the spaghetti with garlic, oil, and chili pepper (plentiful and wonderful for only €5) and the spaghetti carbonara. Very good prices. The "lemon delight" dessert is another gem. Excellent and honest.

02/05/2026: Breakfast wasn't included in our reservation, and when we checked in that evening, they insisted on offering it, describing it as "delicious," made with local products, and highly recommended. Furthermore, they didn't give us the option to decide the next morning if we wanted it or not: we had to order it right then and there and pay for it in advance. We accepted, paying €30 per person (€120 total), expecting something commensurate with the price… but it was a huge disappointment. The breakfast was very poor: one kiwi to share between four people, one orange for four, cheap sugary supermarket cereal, low-quality bottled juice, a meager and unremarkable selection of pastries, toast with butter and jam, and one boiled egg per person. They didn't even have regular coffee, only capsules. Frankly, the value for money is terrible, and the way they manage it is deceptive. This for €120 is completely unacceptable. I've attached a photo. I absolutely would not recommend it.

01/05/2026: Excellent service and beautiful grounds and Facilities. I will be back!

22/12/2025: Excellent lunch at the right price: recommended!

15/11/2025: Fantastic restaurant. I spent a wonderful, relaxing evening with excellent food and service. Of course, I'll be back.

02/04/2026: Only here I find certain high-quality products

27/03/2026: We discovered it almost by chance, but found it good in some respects, less so in others. Its strong points are the cheese/deli/delicatessen counter with a good selection of products. Another highlight is the pasta, with good brands. The wine shop also has a wide selection, divided by region. The fishmonger's and fruit and vegetable counters are a bit less so. It also features a bar where you can relax before and after shopping, and convenient indoor and outdoor parking.

17/06/2025: Hidden gem! We had excellent service, great wine and the best lasagna I’ve had. We went on a rainy night and it was great, I can only imagine on a clear night how great the atmosphere would have been.

16/06/2025: Accoglienza eccezionale anche grazie a Roberto che ci ha fatto sentire come a casa, cibo ottimo ,con alternative anche vegetariane/vegane. Consiglio la parmigiana di melanzane che è buonissima, rapporto qualità prezzo molto buono

18/12/2025: A modern place, worth a visit during the week if you want to sip an excellent cocktail. Excellent service.

14/11/2025: Great bar/restaurant. We enjoyed excellent Prosecco and a delicious meal. The lighter fare was superb. We are thrilled with this place.

24/01/2026: The staff is friendly and attentive. The pizza is very good, and I highly recommend the carbonara. I highly recommend the restaurant. It's simple, friendly, and has a unique personality.

21/01/2026: Excellent salad, very fresh ingredients, and served on a delicious crispy pizza crust. Very friendly staff.