I migliori ristoranti di cucina mediterraneanella città Tavarnelle val di pesa della Firenze

20/04/2025: Delicious food and a super friendly hostess! Our favorite 'Nonna'!!

17/04/2025: Incredible home-made feeling food made from the heart, service made the experience feel so much more incredible as we felt welcomed and loved. Get the Penne alla Arrabiata it was the best pasta i’ve had in my life!

15/05/2025: Best restaurant we've ever been to in Italy! We've traveled all over Italy, and this place has the best pasta. In general, they're all good, but this particular place stands out for its flavor! The seasoning they use is outstanding... the service was great! The restaurant is in a beautiful location too! It's totally worth it.

14/05/2025: Legendary. It's very pleasant to be outdoors and let's not forget the great fried food from Aia with vegetables. A Must

01/05/2025: Very good restaurant in a beautiful village

28/04/2025: Perfect old-time trattoria. Excellent Tuscan cuisine, with some vegetarian options. Partially family run, with friendly and helpful staff.

23/05/2025: Disappointed visit after recommended from another person. No atmosphere or background music. Extensive menu, but my husband had finished half of his pizza before I got my pasta. We both had coffee after, and both were only lukewarm.

23/04/2025: Very tasty pizza. Nice staff who can handle any situation. Great atmosphere.

04/05/2025: Carne di una qualità pazzesca, una cantina semplicemente fantastica, personale super preparato, attento, cordiale e molto simpatico un visuale sulle colline divina. Un posto difficile da dimenticare, Su due giorni di soggiorno 2 sere su 2 abbiamo cenato lì. Quindi sicuramente un posto in cui fare ritorno appena possibile.

01/05/2025: Siamo stati con bambini ed amici accolti con superbia e sufficienza hanno portato il cibo prima agli adulti dimenticando i bambini cibo discutibile in qualità dando solo importanza alla presentazione prezzi decisamente non in linea con la qualità e il servizio ( lentissimo) ricevuti ! Sconsiglio vivamente in zona ce ne sono di migliori

16/05/2025: Typical pizzeria, nice atmosphere and very good pizzas.

05/05/2025: The pizza is nothing special, but maybe we are just spoiled from other pizza experiences in Italy. The crust is very dry and brittle, there is far too much cheese and not a lot of sauce. The mushrooms were from a can and the pizza advertised with “hot peppers” is just sprinkled with spicy powder. Also, the draft Coca-Cola was very flat. Personally, we enjoy pizza with fresh ingredients and a more authentic, chewy crust. The service was nice enough, as they could tell we didn’t love the pizza and asked if everything was ok. I have an extra star for that, as they seemed to care that we were not very satisfied. They also sat us without a reservation which was very nice of them. The lack of stars is really for the quality of the pizza.

05/05/2025: We had a horrible dinner before coming here, so we were hoping to redeem our evening with some dessert and coffee at La Locanda. Sadly, we were treated poorly because we were not ordering dinner. I worked in hospitality for 15 years, and would never change my level of service, regardless of what was being ordered. We likely would have returned here for a full meal during the remainder of our visit to Chianti, but since the staff was very rude, we will certainly not return. The stars are only for the dessert, as it was very unique and delicious.

03/05/2025: I come here regularly – and every time, I’m amazed. The truffle pasta has become a tradition for me, and it’s simply divine. The waiters are exceptionally attentive, friendly, and offer excellent recommendations – the wine choices, like the Bucciarelli Chianti Classico Riserva, have always been spot on. La Locanda di Pietracupa is a truly special place: elegant yet never pretentious. You can feel the dedication of the two female chefs in every dish. It’s a place to enjoy, to relax – right in the heart of Chianti. Absolutely recommended!