I migliori ristoranti di cucina mediterranea in Bari

10/11/2025: We spend very nice time and Antonio was the best. Best regards

02/11/2025: Simply the #1 in Bari for the quality and variety of the raw materials offered (fish and more), it has now become a staple of my cultural and gastronomic visits to this city, as I am from Turin. The dining room staff is simply extraordinary, yet never invasive, with preparation and customer service. Not to mention the Chef, (in my "humble" opinion) an artistic genius. Congratulations, keep up the good work. by Sandro

16/10/2025: The owner's smile, traditional cuisine, and attentive service. Soothing and intimate decor. Thank you. 🥰

15/10/2025: Perfect! Perfect! Perfect! Food - 5 Service - 5 Best local cousine place in Monopoli!

07/12/2025: A welcoming, simple yet very nice place where you feel at home. The service is excellent, professional, polite, and always available. The food is excellent, with refined dishes and very good ingredients. Above all, I tried new combinations. The braised cheek in wine is a must-try. I'll definitely be back.

07/12/2025: We came here on the recommendation of a friend and were delighted. After booking by phone, the owner greeted us upon our arrival. We immediately felt at home because of the warm welcome. The lovingly curated interiors are a reflection of someone who cares about their work. The food is equally exquisite. We had the orecchiette, which were nothing short of fabulous. Then we moved on to the delicious meat-based main courses. We finished our meal with a superb apple strudel, homemade by the owner's wife, who also happens to be the restaurant's chef. All this to say that as soon as we're in the area again, we'll definitely stop here again. It's truly worth it: the food is excellent, and you can taste the superior quality of all the ingredients. The price is also excellent!

06/12/2025: We discovered this place by chance, and sometimes as they say nothing comes by chance. Very nice and welcoming place, genuine food, friendly service, very nice owner, we highly recommend it ❤️

30/11/2025: I went to dinner with friends, the first time for one of them and I really wanted them to try this place, I've been saying it, I say it and I'll always say it, EVERYTHING WOW, I'd been missing for years and it's always that place that feels like home where you eat excellent food at incredible prices, not to mention the manager, a wonderful and genuine person... this place is truly a little gem in Corato!

07/12/2025: I returned to this fantastic place and, once again, I was thrilled. The fish is incredibly fresh, especially the raw fish, impeccably presented, and of a quality hard to find elsewhere. Each dish truly showcases the flavor of the sea. A special thanks to Giovanni, whose professionalism and kindness make the experience even more enjoyable. The service is impeccable: attentive, fast, and always with a smile. A place definitely worth trying, and I can't wait to return! Highly recommended.

07/12/2025: My husband and I had dinner on December 6th at Al bel paese: what can I say? A very professional welcome, knowledgeable and attentive staff. The wine cellar is extensive and original, and chef Vito (the restaurant's owner) created wonderful dishes, both for the palate and the eye. We'll definitely be back!!

13/12/2025: Excellent food! So many appetizers that we barely finished the pizza! Limoncello and ice cream at the end! HIGHLY RECOMMENDED!

12/12/2025: We ended up here by accident, and the place turned out to be a total hit 🫶 The service was friendly and very nice 👍 the food was delicious 👌 I recommend it, we will definitely come back ✌️

29/11/2025: We had the opportunity to dine here for my birthday. The dinner was a true experience, featuring home-style flavors and local specialties reimagined with a modern twist. The bread was homemade and left to rise for 24 hours: amazing! The atmosphere was super welcoming and clean, and the staff were very friendly and knowledgeable. The prices were also really fair. Finally, they even brought us some small sweet treats for my birthday. Highly recommended.

23/11/2025: We had very high expectations, but not that high. We let the restaurant manager guide us and advise us, and he immediately understood our tastes and culinary needs. I have no words to describe the culinary experience we had; everything was simply perfect. The staff was super kind and knowledgeable. The grand finale was the desserts. Something superlative; I've never had a tiramisu revisited like this. See you soon.

13/12/2025: Everything was perfect! We celebrated my son's birthday here with a cookie-making workshop organized, coordinated, and supervised by the wonderful Paola. My son and his friends had a blast, and we parents had a great time too!

05/12/2025: I discovered this beautiful café during a cookie-making workshop organized for children... as soon as I walked in, I immediately felt the welcome and kindness, and while we were kneading cookie dough with the kids, it felt like we were doing it at home... the atmosphere is relaxing, and despite the children, there was no rush to get things done, but dedication, calm, and the kids had a great time... and us moms too... I'll definitely be back to try their lunch, breakfast, and afternoon snacks... it's a shame I only discovered it now... but it's never too late! Thank you, Paola and her staff! Ad maiora!

12/11/2025: The Most Important Day of Our Lives We chose this reception hall for the most important day of our lives... and we couldn't have asked for anything better! The location is simply stunning: elegant, welcoming, and perfect for creating a magical atmosphere. The spaces, both indoor and outdoor, are meticulously designed down to the smallest detail and left all our guests speechless. Special thanks go to all the staff, who were professional, kind, and always available. They accompanied us with discretion and attention throughout the day, allowing us to experience every moment with serenity. The food was exceptional: from the appetizers to the dessert buffet, every course was an explosion of flavor. All our guests complimented us! A heartfelt thanks also to Paolo (the director) and the fantastic Mimì, who guided us step by step in the preparation of the event with passion, availability, and so much patience. We recommend this hall to anyone seeking a refined, elegant, and unforgettable wedding.

09/11/2025: For me, Villa Ciccorosella is a special place. It was love at first sight, even from the photos, and instantaneous emotion as soon as I visited in person. A 19th-century residence in a vast olive grove: as an Apulian immigrant, I immediately felt at home. Besides the beauty of the location, a special mention goes to the kindness and professionalism of the entire staff, especially Paolo, Mimì, and Marilyn. Last but not least, the delicious food. We couldn't have chosen a better location.

06/11/2025: We came here because it was recommended in the Lonely Planet guide, but when we arrived it was closed – even though Google clearly shows it as open. Please update your opening hours so we don't make a wasted trip, thank you 🙏 Update: The opening hours aren't updated in real time, it's true, but they are updated quickly if you request it, probably within 24 hours. It would be even faster to do this than to reply to comments :)

31/10/2025: Delicious! The products are amazing.

05/12/2025: Excellent pizza and excellent first courses. The place is pleasant and the service impeccable. Prices are in line with the quality of the products.

01/12/2025: I can say that this was one of the best dinners we've had in Italy so far. Thank you for everything.

23/11/2025: Simply top-notch pizza... A delight for the eyes and the palate.

17/11/2025: Delicious pizza. Everything was excellent, including the very fast and friendly service. Perhaps the place is old, so there are a lot of steps between the rooms. Otherwise, everything was excellent!

15/12/2025: Good evening, Mr. Giuseppe, I'm Mrs. Giulia (group leader). Yesterday, my group and I had the pleasure of savoring your delicious, EXCELLENT and abundant cuisine at your Trattoria. We were all very satisfied. On behalf of myself, my husband, and the entire group, we extend our warmest compliments to the entire staff, and especially to the "Grande Cuoca" (Great Chef), who knew how to satisfy everyone's palates. To anyone reading this sincere review, I hope they will soon savor these delicious flavors, and we recommend booking well in advance. If we have the opportunity to return to your area, we will definitely return. We take this opportunity to extend our best wishes for the upcoming Christmas holidays.

13/12/2025: Looking for really good, authentic food in Polignano a Mare? At the traditional trattoria Comes you will find absolutely delicious food along with genuinely friendly and attentive service!! Not fancy, not designer decorated but honest, great dishes. The best octopus we’ve ever had!! The house wine was amazing and the prices are affordable. The owner and chef is a true character who makes the experience even more enjoyable. Don’t miss this gem!!

09/12/2025: Terrific place with all the delicious staples. Various salads, meats, pastas, second plates. Great beer selection and lots of Puglia wines. Comfortable interior with enclosed, heated patio lets you look out at the foot traffic in the square. Reasonable prices. I feared a tourist trap because of the location, but no, it was a solid choice right at the edge of old town, with many locals stopping in too

07/12/2025: It's hard to say... After sitting at a table for 20 minutes and waiting for the waitress (who had already brought us our menus and a box of drinks), we were told we could only order sandwiches and drinks because it was too busy.

08/12/2025: "Warm broth for the soul." A sublime experience.

02/12/2025: At Scinuà, if you come in hungry, you leave hungry. Experience: for two, one orders macaroni with white pork ragù (hard macaroni, a meager amount), the other braised beef with vegetables (the waitress mentions chicory when ordering, and upon arrival, unannounced, there are sparse white cabbage florets, with three slices, max 100 grams, of meat... Want to save on meat? At least give me more cabbage)! The bread? Not soft! We proceed with profiteroles with cream, not dairy, for one, and panna cotta with fig vincotto that overpowers the flavor of the panna cotta for the other. A glass of wine, a bottle of water. The bill: €57 STOLEN! This is compounded by the rudeness of the lady who served us and prepared the bill. When we told her that this wasn't the restaurant for us given the type of service we'd seen at other tables (microscopic portions of everything), she replied that she hoped never to see us again.