I migliori ristoranti di cucina mediterranea in Friuli venezia giulia

03/06/2025: The food was very tasty and everyone was happy after the meal. Thanks to the staff who organized everything so well.

01/06/2025: I have always eaten well, my favorite dish is always fish. They are good at managing many people together, well organized with friendly and fast staff

23/06/2025: Monday night, few people in the restaurant but we waited more than half an hour for three pizzas. My pizza margherita was inedible: dough that had risen little and badly like chewing gum, very little mozzarella fiordilatte, almost non-existent and there wasn't even a basil leaf as indicated on the menu. More than a Margherita it seemed like a marinara. I left it all on the plate. They wanted to remake it but I wasn't hungry anymore. But they made me pay for it. Dirty fork promptly changed

06/06/2025: Really very interesting to review this favorite place For any type of event for any reason you want to go in the sense you can eat or just for a drink, but the very optimal characteristic of this place is above all the good smile and the very kind welcome of the owners of Salerno origin and I hope I wrote it right ... Interesting location and with a very large room .... Very good the red LEFFE beer. Everything good from the kitchen to the bar and finally the pizzeria ... This rating would be fine has 10 stars but Google only offers 5 ... Reachable with the line 1 3 7 9 10 When I can I go too ... Oh by the way at the Campana d'Oro they sell products Salernitania.....

11/06/2025: Delicious food, excellent quality! Super pizza, the real Neapolitan pizza! Very kind owners, always ready to satisfy the needs of customers, friendly and prepared staff. What can I say: 10 and praise!

10/06/2025: The food is good, the pizzas are varied, with various doughs and they are very good! The costs are a little above average. The atmosphere is good, there are also outdoor seats.

18/05/2025: They proved to be good, welcoming place, good service, very good food. Fish restaurant frequented by locals so good. Decent selection of wines. If you have the chance try it because you will be satisfied.

13/05/2025: Every time I have had the pleasure of dining at this restaurant, I have been greeted with warmth and great hospitality. The environment is cared for down to the smallest details, perfectly reflecting the passion and dedication that can be perceived both in the kitchen and in the dining room. The dishes, prepared on the spot, are always a delight for the palate: whether they are intense and decisive flavors or delicate harmonies, each choice turns out to be a taste experience to try.

17/05/2025: The food is excellent, the staff very kind and helpful. I recommend it to everyone

07/05/2025: A corner of good food in the center and I was pleasantly surprised by it. The place is bright, with attention to detail, with a really nice atmosphere that immediately puts you at ease. The staff is one of the strong points: welcoming, kind and always available with a smile, without ever being intrusive. They make you feel at home, and this feeling makes the experience even more pleasant. The food? really excellent. Each dish is prepared with care and you can feel the quality of the ingredients. A place that I recommend with enthusiasm, ideal for a relaxing break, a lunch with friends or a quiet dinner. I'll be back! 💙🩵

30/05/2025: This was a great place! The food was fantastic! Lovely atmosphere outside in the shade! The scallops were amazing and the pasta with wild boar was outstanding! Great service ! Would highly recommend recommend!

18/05/2025: Lovely restaurant with an excellent location. Service was good however the fish main courses were poor (not fresh) and rather expensive. Sides of vegetables were good and the salad was okay.

02/06/2025: Great atmosphere Food OK Owners unfortunately extremely rude Only locals are welcome here

06/05/2025: Imperatore - Champagneria & Vineria es un gran lugar para una auténtica comida italiana. Tomamos la primera reserva un domingo por la noche (porque viajábamos con niños) y el restaurante permaneció vacío hasta alrededor de las 8 pm. Los menús de comida y bebida están escritos en italiano, y usamos google translate para las definiciones. Si bien no había un menú formal para niños, ofrecían un pasado "largo o corto" (fideos lingüísticos o espirales) con salsa roja o blanca. Disfruté de que había poco o nada de inglés, ya que la experiencia se sentía como el verdadero negocio. Teníamos dos grandes botellas de prosecco para acompañar la comida. El ambiente de la noche anterior (sábado) cuando metimos la cabeza era acogedor y animado, con el olor a ajo que se derramó por las puertas y ventanas abiertas a la calle mientras pasabas (lo que nos atrajo a probarlo la noche siguiente!). Sin duda recomiendo una reserva si intenta cenar un viernes o sábado!

14/06/2025: I am surprised by all these positive reviews, apparently people like to be made fun of in a bad way. There is no menu, the owner decides everything by acting arrogant and thinking he is nice, wine without a label, mediocre food and super salty bill with the trick of a discount if you pay in cash... receipt that unknown... you are happy!

09/05/2025: Family atmosphere, fixed menu, very fresh food and fish

26/06/2025: Restaurant for tourists. Medium-high prices, medium-low quality of food. Marinated mussels and seafood spaghetti unlikely, grilled calamari passable, fillet with green pepper decent.

25/06/2025: The best carbonara and tiramisu I've ever had. Whenever I'm nearby I try the delicacies at Al Barattolo.

24/06/2025: Family-friendly place and adequate food...

21/06/2025: I have been there often, on several occasions and I have always had a great time! Courteous and knowledgeable staff, never a flaw, despite the place often being very crowded, sold out. Their pizza is excellent, the restaurant is excellent, with meat or fish dishes that are always fresh, ready to satisfy the most demanding palates.

17/06/2025: The review refers to takeaway pizzas taken last Sunday. I ordered pizzas at the entrance and I was shocked by the fact that removing peppers from the pizza with vegetables cost me as an addition since the person who took the order ordered an "aubergines + courgettes" instead of writing "no peppers" or similar in the notes. The addition of buffalo mozzarella costs 4 euros. Crazy prices. The product, although good, does not justify these prices. I also asked for a focaccia (no sauce, no mozzarella) with raw tomatoes and mozzarella on top and they gave me a "buffalo mozzarella" making me pay another 2.20 euros for adding "cherry tomatoes" for a wrong pizza. Absurd. A positive note was the wait of about 10 minutes.

15/06/2025: Very tasty and competent people

21/06/2025: What has happened to this place? We used to come here regularly and were always satisfied. This year, however, we had an experience that has caused us to never visit Ovidio again. We arrived shortly after 6:30 p.m., and at that time, it was almost empty. Our "buona sera" (good morning) didn't receive an immediate response. My question as to whether there was room for the three of us was met with a gruff "no, only reserved." The waiter's gaze was directed at our 6-year-old grandson. Apparently, children aren't welcome here, because when we passed by the restaurant again 90 minutes later, it still wasn't very busy. So, if anyone in Grado is planning to go out to eat with children, they'd better steer clear of Ovidio.

02/06/2025: Unfortunately I can't review the restaurant because if you arrive with a stroller and a sleeping baby, it's magically booked even if it's empty. There was a place for the couple after us.

28/06/2025: We went to dinner last night. Everything was perfect! I really go to restaurants a lot but I have to say that the three canals is one of the few discounts where you can find zero-mile fish and traditional and original recipes that are really well done. Let the chef Giorgio advise you and he will be able to tell you about all the qualities and characteristics of his fantastic raw materials. Even the plating is really gourmet and the quantities are just right

26/06/2025: Good food, also trying to be modern in tastes, but nothing exceptional, especially for the price, excessive!!!!!! In the area there are elite restaurants that for the same price excite your taste buds with matching wines.

01/06/2025: The pizzas and panna cotta were excellent. Special thanks go to Gigi, whose friendliness made our visit a memorable one. Best wishes from Carlotta and family.

01/06/2025: Always a point of reference in Udine for service, speed, variety of menu. Excellent for both quick lunches and dinner with friends. Don't forget the desserts.

16/06/2025: Trieste is the coffee capital of Italy and Caffe San Marco is the capital of coffee in Trieste. A historical cafe with very well maintained history of this place since 1914. Amazing pieces of artwork and intricate designs all around. Coffee of course is the best - loved their caffe shakerato.

15/06/2025: Beautiful place for a decent breakfast in the morning. Inside and outside seating. The staff was very nice and the food the best breakfast we had in Trieste so far. Thumbs up 👍