I migliori ristoranti di cucina mediterranea in Napoli

09/06/2026: Restaurant with a stunning view, friendly owner. Good pizza, tender meat, and a wide selection. Desserts are always delicious. Free parking nearby. Highly recommended!

03/06/2026: what a great find! we stayed in the village for 2 nights and this place was a minute from our house. we eat late after a day adventuring the Amalfi coast..it was a Tuesday and around 9pm but we were welcomed warmly and we had pizza, pasta, bruchetta, red wine and desserts! The night time view was amazing with all the twinkly lights over the bay of Naples and also down to Positano! Some place. Very reasonable prices too which was warmly welcomed after the prices in Amalfi town!!

16/06/2026: Very traditional and good food.

16/06/2026: Excellent place to eat, a truly Neapolitan atmosphere. If you want a home-cooked meal, this is the place for you... The ragu was spectacular! 👌 The hosts are wonderful people, 10/10

14/01/2026: Very nice and the pizzas were delicious, I'll be back

03/01/2026: Remarkable. Tremendous food and wine and amazingly warm service. Great ambiance despite being on the early end.

10/06/2026: Excellent appetizers and first courses. Honorable mention goes to the lemon and grouper paccheri, the house specialty. Super friendly staff. If you're staying in Sorrento, you can't miss this place!

10/06/2026: We had a few light sandwiches here. Peaceful, out of the sun with a nice breeze, and light music playing. The sandwiches were fresh and delicious! The service was also very good! Highly recommended!

04/04/2026: Authentic Italian place. Try the meatballs. It's seems common to share the dishes (not just us at least), to taste multiple things, so don't be afraid to ask for extra plates. The house vine was good. We fell very welcome and the staff was smiling and friendly, and gave advice about the menu. Strong contrast to the attitude towards turists we experience around Napoli. Make sure to make a reservation in advance, they are always booked even in off season. If you get there when they open (19.15-30) as we did, you might be able to get a short serving before a reservation if you are lucky.

03/04/2026: A traditional, homey place. Limited seating, reservations required. Friendly staff. Average prices. Generous portions, home-style flavors. A must-try.

15/05/2026: An incredible discovery. Delicious and gourmet cuisine. The prices are very reasonable. We went twice. A big yes!

14/05/2026: Very delicious food, starters and main dishes! We didn't take desert

25/05/2026: For those who love Mediterranean cuisine, the Neptunus restaurant is highly recommended, with its breathtaking view of Punta Imperatore, as are the dishes by chef Luciano. Average quality/price ratio. Top-quality products at KC 0, excellent service. And the live music is fun. I can't wait to return.

20/05/2026: Neptunus has finally reopened with the new owner Luciano Patalano. An innovator of taste. You'll always find the same welcoming atmosphere, top-notch service, and owners Elisabetta and Leonardo, who are as exquisite as their food. An impressive menu, exceptional quality, and carefully crafted, unique dishes that showcase the flavors of the fish and other ingredients. Excellent combinations, even the desserts, with a new, revisited Caprese. Your palate will thank you. You feel pampered...you don't just go to a restaurant, but to a vibrant experience.

03/06/2026: I chose this pizzeria because I needed a quick bite near the station, but from now on, it'll be a must-try when I visit Naples! I've had both the regular contemporary pizza and the famous grotte. The pizza is excellent, but the grotte are exceptional. The dough is so good and so pleasant to bite that you'd eat it on its own. The fillings are generous and delicious, cooked to perfection. I had the one with escarole and the duo with eggplant, and both were heavenly. Add to that the fried dishes; they're also generous and delicious. The service tops it all off. I can't wait to go back!

02/06/2026: I really liked the pizzas here. Also very good service and clean environment (which is a sharp contrast with the extremely dirty road outside). Being close to the station is good for travelers

04/05/2026: Exceptional pizza, if I had space I would have seconds.

02/05/2026: The seafood was excellent, well-prepared and delicious. The pizza was also very tasty. Prices were normal for the region. Rafael was very helpful and kind.

09/05/2026: Excellent cuisine, from meat to pasta dishes. Courteous and kind, as if I were dining at my own home. They are always top notch.

25/04/2026: Excellent value for money, it stands out in the area. The first courses are good and refined.

18/05/2026: It's worth the line!! Super friendly and super delicious

18/05/2026: Best food in Sorrento, we ate here twice in one week. Worth the wait but go early to avoid a queue.

08/04/2026: Another excellent recommendation from Monica (Cameo B&B)... we were there on our last day; it was a bit of a trek across Naples, but everything was truly excellent. We didn't see a single tourist, although they do have a menu in Spanish, which is much appreciated. We ordered two fried pizzas... we had to try them, but I recommend ordering four half-pizzas to try more varieties! 😀😀😀 We ordered the cod pizza, which was good but a bit too intense due to the black olives. The other one was pancetta... wow, very good. No comment needed on the coffee; it's excellent, the best in all of Italy... the espresso doesn't need any sugar at all! 😉😉

07/04/2026: Always a guarantee, for me the best fried pizza in Naples by far.

12/06/2026: On our first evening in Ischia, we stumbled upon this restaurant, located right on the port, and I knew right then that I'd be coming back. Even though it was late and the place was practically closing, we were greeted with immense kindness and a smile. Enzo, the owner, creates a unique atmosphere – from the very first moment, you feel more like you're meeting friends than in a restaurant. He and the entire staff make you feel truly welcome. The food is delicious. The buffalo and cheese pizzas are fantastic, the desserts are excellent, and the tiramisu is undoubtedly one of the best I've ever had. A huge plus is also the perfectly chilled and very good prosecco. Every time I'm in Ischia, I return here. I recently celebrated my mother's birthday at Enzo's, and she was thrilled too. We happened upon a dance evening. They are held on Sundays and Tuesdays. If you want to feel at home among friendly people, enjoy good food, and spend a lovely evening, be sure to visit Giardino di Enzo. It's one of those places you simply want to return to.

11/06/2026: I come here to eat before boarding the ferry to Naples, and I have to say the quality of the food is always excellent. The atmosphere is elegant and quiet, which is unexpected considering the location.

17/05/2026: We went for dinner and sat outside. Francesco made our evening wonderful, with attentive and friendly service! For starters, we had the Montanare Fritte and the Frittatina Carbonara, which were delicious and perfect for sharing. The Fritta Tradizionale is a real highlight when it's sliced ​​at the table. Also very tasty.

17/05/2026: We arrived during a downpour, so we ate inside. The menu was provided via QR code, but there was no mention of coperto. Upon payment, it turned out the coperto was €2 per person... which was poor. The pizza was decent, the croquettes were tasteless.

09/05/2026: In this tourist-heavy neighborhood, this restaurant is impeccably clean with a sleek and chic decor. The zucchini, red peppers, and seafood pasta are excellent. The clams are a bit too oily, but overall, they're very good.

03/05/2026: Great experience, friendly and attentive staff, excellent food