I migliori ristoranti di cucina mediterranea in Napoli

20/01/2026: The appetizers, while nothing special, were mostly fried and more expensive than the main course. They also didn't post a price list online or on Google, nor did they give us a menu in the store. Everything was overpriced, and I should have suspected it when they asked me over the phone if I was a foreigner when I made the reservation. The setting was beautiful, but I thought the whole service was a joke.

18/01/2026: La Taverna dei Sapori is not just a place to eat. It is a place to belong, even if only for an evening. From the moment you walk in, you sense that this space is shaped by care, not performance. Here, life is lived closer to the ground. The wine is generous and curated. The cheese is unhurried. The pasta is faithful and good, not because it is perfect, but because it is shared and made from love. Chef Mariella is the heart of this place. You can feel her presence in every dish, in the balance of the sauces, the honesty of the ingredients, and the quiet confidence that comes from cooking the way it has always been done. Thoughtfully. Patiently. With deep respect for the people at the table. Nothing is rushed. Nothing is hollow. The food feels rooted, sincere, and deeply human. Here, you are not treated like a customer. You are welcomed like a guest and cared for like family. Conversation lingers. Laughter comes easily. The evening unfolds at its own pace, exactly as it should. La Taverna dei Sapori reminds you that the best meals are not about spectacle. They are about connection. About sitting together, breaking bread, and remembering that food, at its best, is an expression of love. This is not just a restaurant you recommend. It is one you return to. Again and again, precisely because it feels like home.

09/07/2026: The pizza is so-so, and the service is unfriendly and inflexible.

08/07/2026: Very nice people and perfect pizza 🍕

18/07/2026: Pleasant atmosphere. They gave us a complimentary limoncello at the end of our meal. Our waiter, Antonio, was very attentive.

13/07/2026: Everything was delicious, from the appetizers to the main courses. The staff was very helpful and friendly. Definitely worth a try.

07/09/2025: Spectacular location overlooking the Aragonese Castle, beautiful sea. Excellent food, very friendly and helpful staff, from the waiter Mario to the lifeguard. Average prices and excellent quality. We'll definitely be back.

06/09/2025: Beautiful location, a terrace overlooking the sea for dining or enjoying an aperitif, spectacular views of the Aragonese Castle. Authentic and delicious food. The owners are very kind and welcoming.

11/05/2026: How can this restaurant post Michelin 2024, 2025 on their front and served such horrible food ? Though the finely staged and choreographed service was excellent, we had a terrible seafood dinner on a cold (11C) airy night (inside the restaurant with opened front door by the seaside) 2 weeks ago. Not recommended in wasting your hard earned money there.

09/05/2026: We had such an amazing meal at Soul & Fish! The servers were very kind and knowledgeable about the wine and food. We ordered the ceviche, seafood risotto, lobster ravioli, and sautéed broad beans and peas. Each dish was unique, fresh, and beautifully presented.

06/04/2026: Nothing special, the fried meat was good. The pasta alla genovese was disappointing, with only onions and no meat. The only positive note was the pastiera, excellent. The prices were a bit high for Naples.

06/04/2026: Great house, spotlessly clean...great location! Close to the center, shops, market...

22/09/2025: A true pearl of Ischia! At Trattoria da Peppina di Renato we finally felt we had found the real Italy. The atmosphere was a feast for the senses: authentic, steeped in history and tradition, with every detail in the décor arranged with taste and passion. Francesco, with his stories, guided us not only through the dishes but also through the soul of the island: its soil, its wines, and the deep roots of its cuisine. It felt as though we had been welcomed into the living memory of a family. The grandmother’s meatballs with pine nuts, in their rich tomato sauce, captured me from the very first bite. I truly felt as if they had been prepared by a nonna herself, with that love and patience only a grandmother can give. I can say, without exaggeration, that I had never tasted anything so delicious, so tender, so perfectly balanced. Then came the pasta with rabbit sauce and herbs. Wonderful! Followed by the traditional Ischian rabbit dish, which I had longed to try since arriving on the island. It was intensely aromatic, served with real, rustic fried potatoes. And yes, we followed Francesco’s advice: we even did "la scarpetta"!!! Dipping bread into the rabbit sauce was a revelation. We paired the meal with a local Biancolella, produced just a few houses up the hill: fresh, crisp, and mineral, with that volcanic rock note that gives Ischia its name as the "green island". The evening ended with two special digestifs. One was made of arugula, unique and vibrant, and the other was Piperna, a true spirit of the island. A must try! This was not just dinner, but a journey into tradition, authenticity, and warmth. Thank you from the heart for an unforgettable evening. We will carry this inspiration back to our own little Italian restaurant in Germany, and we hope to return soon, at least once more, to relive this magic.

12/09/2025: Wonderful evening. Professional and very helpful staff. Excellent food quality and absolutely reasonable prices. What more can I say... the tradition and history of Ischian cuisine with expertly combined reinterpretations. The place is beautiful and exudes joy with a hint of nostalgia... all accompanied by the greatest voice and guitar on the island of Ischia. Well done guys (did you give your lighter back?)

14/07/2026: Great location, friendly staff, beautiful view, excellent food

12/07/2026: I can't give it a positive rating... I went in for the first time and it's a sort of self-service place, you take it and sit down... As for desserts, nothing, my daughter wanted a simple crepe... Then I wanted tonic water, they had a half-liter jar for 13.50, bhooo... but be good... besides my wife a lemon swipes, but nearby they only brought you peanuts, I asked for rustic pizzas etc. etc., sorry, I'll pay for it separately, he replied, not possible, I had to take what they said, or rather, better to say the packages they had at much higher prices, like a cheese board for 18 yesterday... Lounge bar very different from others... I strongly advise against it, the only positive thing is that being on Vesuvius it was cool...

16/05/2026: Beautifully executed cuisine ,they have an extensive wine list and the owner is extremely welcoming. Highlights were the octopus in a pea sauce and the roast pork. We had a lovely meal which ended with sone complimentary liqueurs. Bravi i will definitely return.

13/05/2026: Terrible experience, unprofessional, and disrespectful to the customer. I booked a table on March 5th for May 31st, and on May 12th they called to say they'd forgotten about a communion and the table was no longer available. On top of the incredible damage, I won't be able to celebrate my event. HIGHLY NOT RECOMMENDED.

21/06/2026: Perfect service! Girls are so friendly! Delicious food! We are very satisfied! We strongly recommend it!

18/06/2026: One of the best meals we had during our stay. The pizza & pasta were delicious, and the caprese salad was one of the best I've ever had. The staff is so kind and attentive, the prices are very reasonable, and the portions are generous.

04/05/2026: I had a wonderful time. I'm celiac, and eating gluten-free isn't a problem here; in fact, they're AIC-certified and understand exactly what safety means for us. I tried everything from the entree to the dessert, and I have to say everything was delicious, fresh, and authentic. I highly recommend it.

04/05/2026: Very, very delicious food, great selection, prices commensurate with the quality, but rather inexpensive. Delicious pizzas, we'll definitely go there again!

17/07/2026: Fantastic restaurant! The food is excellent and the manager is super friendly. We stumbled upon this restaurant by chance and we're going back in a few days because we loved it so much. Highly recommended!

10/07/2026: My favorite meal in Naples. Incredible Parmigiana, and the Genoese pasta is probably the best pasta I've ever had. Superb service and attention. Not expensive...simply perfect!

06/07/2026: I've been to Che Macello - Hamburgheria, and unfortunately, the experience wasn't entirely convincing. For my taste, I didn't find a flavor that really stood out, and I found the sandwiches a bit too salty. This is entirely my personal opinion, but it wasn't an experience I'd repeat. On the other hand, I'm very positive about the location, which is really nice and has a well-defined identity, and the staff, who are always attentive, kind, and helpful.

29/06/2026: Nice and elegant atmosphere, excellent service and the time it took to serve us, even though it was a Sunday evening. The quality of the food was really good, we will definitely be back.

10/07/2026: We were walking to find another restaurant we couldn’t find and when we passed by La Fenice we noticed the fresh fish outside in a cooler and decided to go here instead. I’m SO glad we did. Our server was lovely- suggesting things we didn’t think about and both of our meals were not only beautiful but tasted just as good as they looked! I had shrimp with lemons and melons drizzled in balsamic and my husband had fresh fish in a delicious lemon sauce. We will definitely be back!

09/07/2026: Italian, fresh, friendly service! Delicious pasta carbonara

14/05/2026: I was very satisfied with the chosen menu (Memorie). Every dish met my expectations. The service was friendly and I enjoyed the meal.

13/05/2026: The food was okay, the service was good, but I wouldn't recommend this restaurant to a friend. Expensive for what you get.