I migliori ristoranti di cucina mediterranea in Napoli

08/03/2026: Lured by reviews and Instagram posts, we had lunch here. We immediately got the impression of a low-key tourist spot. They don't have a wine list, and they only offer the house wine. The waiter kindly brought us the available bottles of white wine, but that selection, at the modest price of €30, turned out to be mediocre. The appetizer was a standard fare, pasta with potatoes and provola cheese, forgettable. Naples has many better places than this.

06/03/2026: The pizza is delicious...but the pasta e fagioli with mussels topped with pizza is exquisite...every time I go to Naples we go back...I recommend Antica Capri.

17/01/2026: Very fresh fish, cooked to perfection

01/01/2026: Top dinner...excellent products, characteristic atmosphere and professional and hospitable staff.

18/02/2026: Great pizza, low prices. Family atmosphere.

06/01/2026: We stumbled upon this trattoria in the Spanish Quarter, and the owner was kind enough to find us a place to dine (six people, the place was full). We've been back twice, and the best seafood dish I've ever had was the linguine alla Santa Lucia. Highly recommended. The staff is kind and helpful. Well done.

19/01/2026: The absolute best meal we’ve had since being in Sorrento, and that’s not even including the view. The gnocchi and ravioli caprese were both amazing with the freshest tasting unique sauces between both dishes. Such reasonable prices too

03/01/2026: Fantastic traditional Italian seafood in an amazing location in Sorrento. The carafes of local wine are great value. Worth the work down from the main town of Sorrento.

17/01/2026: What can I say? The pizzeria of my childhood. I always go back there willingly. Pizza by the meter is always top notch. I will return soon.

14/01/2026: It makes the best pizza by the meter in Campania.

17/01/2026: Excellent food and a very nice place

29/12/2025: We had a wonderful time; the food and service were truly impeccable. The preparation was top-notch and the ingredients were of the highest quality. The wine selection is extensive; for wine lovers, it's a must-see. It was an unforgettable dinner.

07/03/2026: A truly disappointing experience. €35 for two pizzas and two Cokes, a price that might be reasonable... if only the quality were up to par. Unfortunately, that wasn't the case. We had a pizza stuffed with escarole and a Nerano. The stuffed pizza was good, no complaints there. But the Nerano was one of the worst pizzas I've ever had. The fondue had a distinctly altered flavor, almost like spoiled produce. The zucchini were submerged in oil and completely devoid of their natural flavor. To make matters worse, the dough in the center was still raw. Eating a pizza with undercooked dough is unacceptable, especially in a pizzeria. It's a real shame, because it doesn't take much to make a good pizza, but here they seem to lack attention to both the ingredients and the cooking process. With all the competition these days, experiences like this put you off coming back.

06/03/2026: Excellent pizza Friendly staff Peaceful atmosphere

15/03/2026: Overall, it wasn't bad; some things were good, others less so (the risotto needs to be cooked a bit longer). One thing I don't like is when waiters don't bring menus and tell me what I can do, only to find a surprise on the bill. Menus should always be brought to the table immediately... Then the waiter can give me proper advice. But that way, you avoid unpleasant surprises.

04/03/2026: I've been going there for years, always the same management, courtesy, professionalism, and quality. Highly recommended, at least from me and my family. My son was consoled. Thanks again & well done.

23/02/2026: We visited George Restaurant in Naples to celebrate our first anniversary, and the experience was truly exceptional. From the moment we arrived, everything felt special. The food was sensational — beautifully presented, perfectly balanced, and thoughtfully explained course by course. The team’s knowledge was incredibly impressive; they were able to explain each dish in detail and in multiple languages, demonstrating real passion and expertise. We spent over two hours enjoying the experience and never once felt rushed. Even after we had finished, we were invited onto the balcony where a member of staff kindly took some wonderful photographs of us — a thoughtful touch that made the evening even more memorable. As a young couple dining at a two Michelin-star restaurant, we were pleasantly surprised by how welcomed and comfortable we felt. There was absolutely no judgement — only warm, professional hospitality. It was a truly unforgettable evening and one we often look back on with great fondness. Thank you to the entire team for making our anniversary so special.

15/02/2026: A truly wonderful experience in terms of service and ambiance: a professional, attentive, and well-paced team, demonstrating genuine mastery of hospitality in a demanding gastronomic setting. The work of the kitchen brigade and the front-of-house staff clearly deserves praise. However, I was somewhat disappointed with the cuisine, considering the restaurant's two Michelin stars and the price of the menu (approximately €250 per person). Some dishes seemed to lack finesse and precision in their execution (particularly the pasta and risotto), with a sometimes rather rustic presentation. Overall, the food was good, but not up to the standard I've come to expect from top-tier two-Michelin-starred restaurants in Europe, both in terms of refinement and truly exceptional ingredients. Finally, the value for money seemed unbalanced. The prices are comparable to those of fine dining establishments in Monaco or Luxembourg, with a level of expectation and sophistication that I didn't quite find here. In Naples, one rightfully expects a top-tier culinary experience, but also consistency between the price and the overall experience. In short: beautiful setting, impeccable service, excellent cuisine, but overall the experience fell short of my expectations for a 2-Michelin-starred restaurant at this price point.

16/08/2025: The food was delicious, the service was okay, but the whole experience was ruined by the 10 euros included for napkins and knives. A 10% tip is included in the bill.

16/08/2025: The best restaurant in Naples! Thank you, Angelo!

27/01/2026: Restaurant with a sea view overlooking the natural arch. As a result, the setting comes at a price. Be aware that side dishes are not included; they are extra, as are cutlery and still water. It's true that the service is rather cold.

19/11/2025: Tasty, but nothing impressive, and expensive for what it is. The only good thing is that it's away from other restaurants, so it's quiet and has a nice view. Even so, I wouldn't say it's really worth it.

27/01/2026: Pleasantly surprised by the coffee with my feet in the water for €1.50! The prices of the dishes are also very reasonable for planning an afternoon at the beach in a small cove of blue water including a hot spring.

10/10/2025: Sorgeto a wonderful bay, the restaurant has few dishes but the service is fast and the staff are kind, excellent bruschetta and I ate a very good plate of octopus gnocchi.

16/02/2026: This place deserves a much higher rating than it has. Best pizza I have had in a week in Ercolano, by far. I went into the restaurant because it was Sunday night, and almost nowhere else was open. I had avoided it for a week because it looks touristy from the outside, but it actually is not touristy inside. Not much English is spoken, and you will see drinks and condiments that you don't see in tourist joints. Quiet and romantic inside. Best wine I have had in Ercolano, thanks to the server's suggestion. Make sure you try the incredible pepper oil, which the average American won't find "spicy" as the restaurant calls it, but very tasty.

03/01/2026: Takeaway pick-up, the half meter of margherita underneath was literally burnt

19/09/2025: I preferred the old management... higher prices.. not at all satisfied, smelly octopus and dishes served different from what we had ordered.. making excuses and climbing the mirrors without even apologizing only the environment is saved for the rest it is to be avoided a first course paid 30 euros but it absolutely did not deserve it paying a very high bill for three people.. sorry but as long as this management is there 🤦🤦🤦🤦 mom mj

07/09/2025: Showed up without a reservation and they were wonderful. Excellent service and the Turbot was prepared perfectly. Lovely evening by the water

27/10/2025: We visited nerano in October half term so off season really - a lot of places very empty and some staff not so happy to have us in their restaurants but this establishment was incredibly welcoming and tolerant around our lack of knowledge with some dishes and choices. The waitress was so friendly and her English was fantastic - we ate very well with her help and returned on several evenings. Would highly recommend.

09/10/2025: The meat on the pizza was a bit stinky. Not the worst place but definitely not coming back. Staff were also a bit rude.