I migliori ristoranti di cucina mediterranea in Campania

14/06/2025: A MUST when in Naples!!…The best pizza in size taste and toppings…A hidden gem from the tourists…Best price and super nice staff!!

14/06/2025: WELCOMING AND SERVICE 10 EXCELLENT FOOD AND REALLY EXCELLENT QUALITY I FINALLY GET TO TASTE THEIR SPECIALITIES A BEAUTIFUL AND GIANT FRIED PIZZA TOMATO PROVOLA FROM AGEROLA CRACKLINGS AND RICOTTA SOMETHING SPECTACULAR AND A PLEASURE FOR THE PALATE, NOT TO MENTION THE FRIED FOODS, THAT IS THE CLASSIC PASTA FRITTINA WITH STRINGY CHEESE MEAT IN PIECES BÉCHAMEL AND PARMESAN A REAL PLEASURE AND ALSO THE SPECTACULAR CROQUETS. AS SOON AS I PROPOSE THE TRIP TO NAPLES I WILL KNOW WHERE TO TAKE PEOPLE TO EAT. TO RETURN WITH SO MUCH PLEASURE

04/05/2025: Tutto molto buono ,ambiente tranquillo ,posto favoloso VISTA DA CARTOLINA💕 servizio buono La location molto curata che dire 🤩 grazie

02/05/2025: After a few years we returned to the Da Caliendo tavern and this time I didn't like it (much better when it was facing the square), perhaps it was the fact of wanting to imitate the master chef's gourmet dishes but more than anything else you pay dearly and you leave fasting, tiny but very expensive dishes (in fact a couple next to us was complaining), in the end it was time to get home and we were still hungry. Conclusion: I won't go there again.

17/05/2025: Wow. What can I say... Moving food, tables by the sea, honest prices 🥹❤️ Pietro welcomed us and looked after us with his professionalism and his smile 😊 5 stars are not enough!

15/05/2025: We went here for a late dinner. They didn't have gluten free pasta for my partner, but did some substitutions in some dishes so we had octopus over a potato blend and a fresh sea bass in a tomato and potato broth. More potatos than we had been having, but it was actually a nice break and everything was great. My partner didn't want dessert, so I had their baba which was so good. The woman that runs the restaurant was very nice, and even though we don't speak much Italian and she doesn't speak much English we made it all work. And they didn't play any music, just let us listen to the lovely sound of the ocean in the night.

15/05/2025: We stopped by tonight, we are a family of 5. We had a great time and the owners were super nice.

08/05/2025: Very nice lady owner who runs this restaurant with love. Cook food that was not on the menu, no problem. Excellent, I recommend 😋

05/06/2025: We went for dinner, a typical restaurant in the neighborhoods, excellent food!!! We chose Neapolitan food, fried land, octopus Luciana style and pasta with Genoese ragù! Everything super tasty! And what is magnificent, the welcome of the staff, courtesy and friendliness that I believe you only find in Naples!!!

04/06/2025: We ended up here by chance...and not by chance we booked again. Excellent food, impeccable service (for the kindness of the guys and in particular of Arianna). Pleasant atmosphere, it feels like being at home...a recommended place if you happen to be in Naples in the Spanish Quarters

06/05/2025: The restaurant is located in a low-traffic area, away from the flow of tourists. The location is beautiful and the food is genuine, it feels like eating "grandmother's" flavours. The service absolutely impeccable. Prices in line with what is offered

19/04/2025: Erano anni che mancavo da questo posto splendido. A parte la location fantastica, mi preme recensire in modo eccellente la qualità del cibo, la pulizia, ma in modo particolare l'accoglienza ed il servizio anche nei momenti di maggiore affluenza ! Ottimo rapporto qualità7prezzo Da consigliare assolutamente e da ritornarci.... il più spesso possibile

16/05/2025: Very good place to eat and to spend a happy time, people treat you very good and the food is amazing really amazing!! Recommend it

16/05/2025: Pleasant port, friendly service. Fresh and tasty fish at a good price. Recommended.

22/02/2025: Dining at L’Olivo at Anacapri was nothing short of an exceptional culinary experience. From the moment we stepped into the elegant surroundings of this Michelin-starred restaurant, we were enveloped by a sense of refined luxury and genuine warmth that set the tone for the evening. The ambiance is a perfect blend of modern sophistication and island charm, providing a tranquil backdrop to what would become a memorable gastronomic journey. The experience began with a warm welcome from the staff, who immediately made us feel at home. As we were seated, we were introduced to our server, who provided a detailed explanation of the menu. Chef Migliaccio’s passion for his craft is palpable in every dish. His commitment to sourcing the finest local ingredients and transforming them into culinary masterpieces is evident in each bite. Each course was meticulously crafted, with flavors that were both complex and harmonious. The dishes were not just food but a work of art, each beautifully presented and with a story that spoke to the region’s rich culinary heritage. The standout dish was undoubtedly the blue lobster, paired with a delicate citrus emulsion that highlighted the freshness of the sea. Every course was a delightful surprise, showcasing Chef Migliaccio’s creative genius and deep respect for traditional Italian cuisine. The evening was further enhanced by the expertise of Vincenzo Riccio, the sommelier. His knowledge of wine is nothing short of extraordinary, and his ability to pair each course with the perfect wine was truly impressive. Vincenzo guided us through the wine list, which featured a stunning selection of both local and international wines. His recommendations were spot on, each glass perfectly complementing the flavors of the dishes without overpowering them. The service throughout the evening was impeccable—attentive without being intrusive, and always delivered with a smile. The team at L’Olivo ensured that every aspect of our dining experience was flawless, from the timing of each course to the seamless wine service. In conclusion, dining at L’Olivo is more than just a meal; it’s an experience that engages all the senses. Chef Andrea Migliaccio’s culinary artistry, combined with the expert wine pairings by Vincenzo Riccio, made for an unforgettable evening. Whether you’re celebrating a special occasion or simply want to indulge in some of the finest cuisine Capri has to offer, L’Olivo is a must-visit destination. We left the restaurant not just satisfied but truly inspired by the incredible craftsmanship and passion that goes into every detail.

14/02/2025: I can't forget this restaurant. The tasting menus are top notch, very tasty, professional service.👍

13/06/2025: Great place for a beautiful evening Great food

10/05/2025: Really quaint and welcoming pub, good food and beer.

02/06/2025: Delusione quasi totale, non mi andava la pizza quindi ho ordinato un piatto di verdure grigliate e della mortadella e prosciutto, mi moglie una pizza mia.suocera una pizza fritta, iniziamo con le.verdure grigliate le ho lasciate tutte immangiabili vecchie , la.pizza fritta mezza cruda quando lo abbiamo fatto presente tutto scocciato il.pizzaiolo è venuto al tavolo dicendo che andava bene così..inaccettabile, la pizza buona. Esperienza egativa e prezzi alti per i prodotti serviti, da evitare

01/06/2025: The pizza was more or less good, the service too but the environment is a bit narrow but nice 🥰

12/05/2025: A super wallet-sized pizza, savored during a walk towards San Gregorio Armeno. A security!

10/05/2025: Excellent street food a few meters from Spanganapoli

27/05/2025: Everything was delicious and plentiful, competitive prices for us in Rome, I will do everything to return, good

25/05/2025: We were lucky enough to come to this place on the first day of our trip: exceptional food, friendly and helpful staff, as well as an interesting location. Result: we came back here every day until we left. Should we return to Caserta, we will probably return without thinking twice!

05/06/2025: Sem dúvida, o forte do restaurante é a localização e a vista deslumbrante. A comida é boa também. Se for de carro, estacione no Teatro Oscar Niemayer que fica pertinho.

28/05/2025: This place deserve way better reviews! My husband and I came to Ravello for a day trip and I found this restaurant on chatgpt bc I have lactose and gluten restrictions. I had the best beef fillet during my time in Italy and my husband had a great lobster pasta! He had an amazing aperol spritz and I had a virgin colada! Both were great! The service was fast and the view is just breathtaking! I was ao happy they had a decaf capuccino without lactose! It is so rare to find that in Italy! All the servers were very kind.

16/05/2025: The staff is very friendly. The meal very tasty. Highly recommended!

12/05/2025: Good pizzas, pleasant atmosphere, friendly service.

10/06/2025: Beautiful place with the best views. The staff were excellent and went the extra mile for us by finding a better table for us after 10 mins.. I didn't get the managers name but he was very proffesional and our waiter Leonardo was wonderful. A great experience

08/06/2025: This was our last meal in Positano and it was perfect. Great ambiance, excellent service and food. Started with drinks and snacks in the lounge area of the terrace which was comfortable and beautiful. Then dinner outside with a gorgeous view- we were a party of 5 and they sat us at a round table which was perfect. Would recommend this for anyone looking for a dreamy Italian dinner!