I migliori ristoranti di cucina mediterranea in Abruzzo

18/08/2025: I was very surprised by the location, which is beautiful. The service is high quality. The dishes are delicious. You can see that they put a lot of effort into the ingredients. I ate really well. A restaurant unlike any other in the area. I will definitely return.

31/05/2025: We were on holiday in Abruzzo, we were looking for a place on the way back from the hermitage and we came across this one. I would say it was a pleasant surprise, we ordered purple potato gnocchi, cod cream and sweet pepper powder and a roast lamb with potatoes, artichoke and mint and finally their strong dessert. We left very satisfied and also full. Abundant and gourmet dishes. I wish them the success they deserve I highly recommend 😋

08/09/2025: Le pieds dans l'eau! A wonderful place where you can have lunch or dinner with the sound of the sea, very romantic. I had amazing paccheri with lobster, a delicious fish main course, and an exquisite dessert. Attentive and friendly service, Carlo was able to please us and fulfill all our requests. I'll be back very soon!

28/08/2025: Five stars aren't the same as a 10 at school, but the lunch by the sea (not with a sea view, but right by the sea) is worth every penny, and well worth the trip. The food is of unquestionable quality.

28/09/2025: 5th visit to La Conchiglia as usual very good food!! will be back!!

22/09/2025: Highly recommended! The pasta dishes are truly amazing. We'd love to come back.

26/05/2025: Ottimo posto dove andare a mangiare a Sulmona, uno dei migliori. Cibo ottimo e soprattutto ottimo vino. Personale competente, soprattutto i camerieri. Consiglio vivamente per chi vuole vivere un’esperienza a 360 gradi.

26/05/2025: Locale sempre super affollato, pieno di gente, moltissimi americani. Si mangia bene, piatti davvero vari e ben cucinati. Servizio gentile e veloce. Conto ok.

15/08/2025: Excellent food of unquestionable quality served with care by exceptional staff

12/08/2025: Reasonable price, good quality food, but the quantity needs to be reconsidered. I don't like the idea of not having a menu; I prefer to choose.

07/09/2025: We celebrated my nephew's birthday with his family; there were about twenty of us. We had a room reserved just for us. The menu was varied and enjoyable, with traditional dishes. I really enjoyed the starters! Great service!

13/07/2025: Great place for summer dinners overlooking the mountains or the city of Teramo

15/09/2025: Excellent pizzeria restaurant, very kind and friendly staff, I recommend

12/09/2025: Very nice place for the spectacular view terrible pizza

15/09/2025: We ate near the sea, outdoors. Everything was delicious, from the raw seafood to the risotto to the catch of the day—sea bass in our case. The wines were also refined and original. The olive oil was good. We didn't have time to take photos of the food because we ate it right away.

11/09/2025: Restaurant located on the lungo Mare, very welcoming, fish specialties, pleasant staff, I will come back to try the other suggestions. 👍👍👍👍

04/06/2025: Ottimo posto ben gestito e molto buono! Il locale è stato ristrutturato ed offre una varietà di pesce molto interessante: grazie ed alla prossima.

02/06/2025: Da MecoMilla troverete tutto quello che serve per passare una piacevole serata, che sia in coppia o con amici..la qualità delle materie prime, la passione dei proprietari e la gentilezza del personale di sala sono solo alcune delle caratteristiche che troverete sedendovi in questo ristorante.. sicuramente i crudi sono il punto di forza, ma anche gli antipasti sono sfiziosi e variegati. Una nota di merito va senz'altro alla carta vini e distillati, curata con cura e dedizione dal sommelier Domenico. Insomma, una certezza. CONSIGLIATISSIMO!

05/09/2025: The food was excellent, but the lunch was too long. It was certainly a celebration.

16/08/2025: Excellent typical Abruzzese restaurant, or rather, Marsicano-Fucinese. I recommend the Abruzzese appetizer. The first courses are all excellent. The local lamb. The local vegetables. Oh....of course, the Fucino potatoes. Very well-kept restaurant. Parking available.

20/09/2025: I'm very sorry to have to write this review, but I believe customers should be respected. We had a truly terrible meal. We were greeted kindly, and that's the end of the fun of this dinner. We ordered two first courses and one second course. The mezze maniche were raw and we couldn't eat them. The spaghetti allo scoglio were watery (perhaps poorly drained?). The fried seafood had so much oil it made me feel sick, literally. I had read positive reviews; perhaps the chef wasn't there tonight and someone else cooked in his place. In any case, you can't serve customers this way. When it came time to pay, we weren't even asked how our dinner went (despite noticing we'd left a lot of food on the table). We would have appreciated at least this: accountability.

13/09/2025: A very nice place, close to the sea. The atmosphere is simple, with equally simple but truly delicious food. Definitely recommended to anyone looking for good, quiet dining at a reasonable price. Avoid it in August, when it's crowded.

03/05/2025: Un ristorante ricavato in un suggestivo locale, con volta a botte ed archi in mattoni a vista sapientemente illuminato. Personale cortese e professionale, attenti alle esigenze del cliente. Punto di forza, come da nome del ristorante, la carne alla brace .Ho provato una eccellente tagliata di manzo, con cottura media perfettamente rispondente ai miei gusti, tenera e saporita, accompagnata da due contorni ( già previsti dal menù). I vini proposti rappresentano la ottima produzione delle varie cantine locali. Un tiramisù ha concluso l'ottima cena. Da tornarci

29/04/2025: Piatto di antipasto ( non piace il tartufo ed il miele) quindi ho evitato la mortadella al tartufo e il prosciutto al miele, al posto non hanno inserito nulla, il prezzo non è variato, due pezzettini di formaggio scarsa quantità, prosciutto crudo e ventricina da evitare , portato il pane senza olio , pezzetti di prosciutto sott’olio no, bruschette passabili, buoni i gnocchi al coccio , arrosticini non dí nostro gradimento, ottimo le due cischeik hai frutti di bosco , prezzo un po’ alto

16/09/2025: The pizza is excellent, both the schiacciata and the tonda. You have to wait a bit on Saturday and Sunday evenings, but it's worth it. They're great. Unfortunately, they don't offer draft beer.

14/09/2025: Not a bad pizzeria with a good selection of pizzas and more. Decent service. Nothing special, but definitely above average.

05/10/2025: Terrible experience. We enter, there's no welcome. We ask if we can have lunch, and the cook tells us 10 minutes. We wait, and no one shows us to a table. We ask a waitress, who gives us a half-hearted answer and shows us to a table that hasn't yet been cleared, with all the leftovers. She starts clearing the table, and we see the dirty tablecloth underneath, and she puts the two paper tablecloths on top and disappears without even setting the table. At this point, after about 30 minutes of waiting, we get up and go to Margherita, where the service is completely different. Frankly, I wonder how they can manage a place like this.

04/10/2025: There's no choice, either you eat this soup or you jump out the window. This is the workers' menu.